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Artelium Blanc de Noirs 2014 (6 Bottles) Streat, East Sussex, England

£253.00
by Wines by Cellars

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Blackberry and black cherry on the nose, red berry fruits too and subtle musky perfume.

There is gentle baking spice character, reminiscent of demerara sugar – but not sweet! The palate is medium bodied, filled with concentrated berries and baked citrus.

Despite it’s extensive time on lees, the autolysis sits gently, giving elegant texture and pastry on finish. A clean, rich finish.

Fenny Castle Blanc de Noir 2018 (6 Bottles) Wells, Somerset, England

£240.00
by Wines by Cellars

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Pale gold in colour with fine bubbles, bright acidity with red apple and pear fruit and beautifully integrated autolytic notes on the palate.

This is our latest release in our ever popular Blanc de Noir style. Our largest production of sparkling wine from the year that delivered the “vintage of dreams” with a perfect growing season and amazing grape quality resulting in a beautifully balanced sparkling wine.

This wine has been awarded two Silver medals from the 2023 WineGB Awards and the 2023 WineGB West Awards.
This is made with our Pinot Noir from the steepest vineyard parcel and has spent four years on the lees.

Balfour Leslie’s Gold NV (6 Bottles) Tonbridge, Kent, England

£220.00
by Wines by Cellars

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A wine which red apple characters dominate. Rich and unctuous, with flavours of ripe black and red fruits not often seen in traditional method sparkling wines. The fruit flavours combine wonderfully with an underlying creamy finish and fabulous hint of sweetness.

Leslie’s Reserve Gold NV is a rich, rounded, and approachable sparkling wine named after co-founder Leslie Balfour Lynn. As the first Leslie’s Sparkling wine to be produced, it bridges the gap between Brut and Demi-Sec styles with its slightly sweeter, extra dry character.

Balfour Skye’s Chardonnay 2023 (6 Bottles) Tonbridge, Kent, England

£160.00
by Wines by Cellars

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“A chardonnay for those who favour balance, freshness and sophistication” is how our Head Winemaker, Fergus Elias, described his newest vintage of Skye’s Chardonnay, from the superb 2022 harvest.

Inspired by our home, with flavours reminiscent of white blossom, thyme and fresh lemons. Coming from vineyards planted specifically for the creation of English Chardonnay.

Skye’s Chardonnay is made from Burgundy clones planted on Middle Strackney Wood and Old Eight Acre, our two warmest Chardonnay Vineyards which we pick last to maximise phenolic ripeness.

 

Here’s three reasons to try our Chardonnay:

1. Burgundian heritage: this wine comes entirely from grafted Burgundian vines, grown on Kentish clay soil.
2. Unoaked style: this is all about the character of the chardonnay – zesty, fresh and Chablis-like in style.
3. Lingering complexity: this is proof that you don’t need oak to make interesting wine. There’s plenty of texture from the extended lees age, battonage and full malolactic fermentation.

Tasting Note: A clean citrus-driven palate with notes of lime and melon rind. A delightful, aromatic and complex Chardonnay.

Winemaker’s Food Pairing: There’s a freshness and vibrancy to this wine which makes it an excellent pairing for fresh salads. Alternatively, it’s extra weight (balanced with the citrus character) creates a delicious counterpoint to oily fish dishes and shellfish.

Grape Varieties: Chardonnay

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La Leghe Vineyard

La Leghe Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Colne Heath Farm House, Huntingdon, Cambridgeshire, PE28 3LH
07890 142 677
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Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England

£144.00
by Wines by Cellars

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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.

This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!

This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.

Melbury Vale Midnight (6 Bottles) Shaftesbury, Dorset, England

£117.00
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This aromatised wine is our Dorset answer to “port” style wines and is a favorite of ours on a chilly evening! The rosé base wine is Dorset grown TDA and Dornfelder grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine based distilled spirit. We then blend with all natural extracts and pure sugar cane. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly rich, slightly sweetened wine is best served at room temp, curled up under a big blanket by a fire. It’s so delicious it will become your go-to winter warmer!

Exton Park RB 28 Blanc de Noirs (6 Bottles) Southampton, Hampshire, England

£207.00
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Expressive, tropical fruit, white pepper & a touch of richness. A limited-production wine, with only small amounts produced each year. Made from 100% Pinot Noir from our single vineyard, this expressive and fruity wine is precise, charming and English to its core.

Astley Old Vine Kerner 2022 (6 Bottles) Stourport-on-Severn, Worcestershire, England

£169.00
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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. Produced from vines planted in 1971, Old Vine Kerner is our flagship wine intended for sophisticated dinners, or sharing with appreciative friends.

2022 produced some of the ripest Kerner we have ever experienced - harvested at over 12.5% abv. The result is an astoundingly aromatic and intense wine.

Made of: 100% Kerner (96% from a single tank)

Tastes/Aromas of: Tangerine, Fresh apricot, Orange blossom, Ginger

Sweetness: Dry

Acidity: Medium +

2022 was very kind to our Kerner. Harvested at record sugar levels, this rich & aromatic expression of Kerner is both joyous and fascinatingly complex. The 7 month fermentation, and an extra month on lees created a luxuriously textured wine that somehow managed to not overpower the primary fruit. Enjoy on its own, or alongside rich north European cuisine (roast pork, mushrooms).

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Raimes Demi-Sec 2017 (6 Bottles) Alresford, Hampshire, England

£245.00
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A full bodied style that is lifted and fresh. Baked apple, ripe lemon, peach blossom and brioche. Super delicious!

Raimes Demi Sec 92 points "A Charming beautifully poised demi-sec sparkler from Raimes of South Downs. Bruised apple over a savoury tone of yeast. Partial ageing in oak followed by 42 months on lees gave the 2017 vintage a concentrated, textured palate of red apple, brioche and umami... The well-balanced red fruit sweetness comes from 34 g/l of sugar offset by 10g/l of acid with more weight and hazelnuts on the finish. Moreish and long.

Black Dog Hill Rosé 2017 (6 Bottles) Ditchling, East Sussex, England

£252.00
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This eagerly anticipated Rosé is a sure fired hit. Pale pink in colour with a long elegant finish and wonderful notes of both strawberry and peaches.

50% Pinot Noir, 40% Chardonnay and 10% Pinot Meunier

Stanlake Park Wine Estate Berkshire Breeze – Peach (6 Bottles) Twyford, Berkshire, England

£82.00
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Berkshire Breeze is the ultimate crowd-pleaser. Made with Madeleine Angevine grapes and natural peach flavour, this refreshing drink perfectly combines the soft, delicious character of ripe peach with a crisp, citrusy profile. Very flavoursome, with a medium body, a fleshy finish and a slightly off-dry character. Vegan friendly.

Best served very chilled. Delightful on its own, or for an extra refreshing twist, serve it over ice with a sprig of mint and a slice of fresh peach. Great also as a cocktail ingredient and for a spritz. Perfect alongside vibrant green salads, grilled fish and fruit tart.

This aromatised wine-based drink is made with Madeleine Angevine grapes fermented at a low temperature in stainless-steel vessels to retain the delicate floral characteristics. Aged for a few months in neutral vessels before release, and then aromatised with natural peach essence.

The bottle has no plastic or metal capsule to avoid unnecessary packaging. A simpler look for a more sustainable future!

Llanerch Cariad Red (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£120.00
by Wines by Cellars

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Our RED - Pinot Noir Précoce represents an accessible, finely crafted red wine, grown in satellite vineyards and meticulously produced by Llanerch's skilled winemakers.

This early ripening clone thrives, offering a delightful profile of delicate strawberry and red cherry notes. Its appeal is heightened by an attractive herbaceous finish, adding a unique dimension. Ideal for various occasions, from casual gatherings to formal dinners, this easy-drinking red wine invites exploration of Llanerch's vineyard flavours, ensuring a memorable experience in every glass.