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Blackbook “Fragments of Time” Sauvignac 2023 (6 Bottles) Battersea, London, England
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A new experimental wine. The grapes were sourced from nearby Essex. They are destemmed and fermented using indigenous yeast and then pressed into an old burgundy barrels. The wine was aged for a total of 7 months with frequent lees stirring.This unusual and fun wine is expressive and textured, showcasing aromas of tropical and stone fruit, hints of dried citrus fruits and white pepper.
Furleigh Estate Blanc de Noirs 2017 (6 Bottles) Bridport, Dorset, England
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A fabulous sparkling Blanc de Noirs with great depth of flavour.
The colour is lemon gold with a fine stream of tiny bubbles. Floral aromas of white iris & peony marry stone fruit and cherry on the nose with the mildest touch of vanilla and hazelnut.
The palate is fruit-driven with yellow peach, ripe quince and notes of medlar apple. It has exceptional balance and a persistent mousse with lingering citrus flavours alongside a lovely nutty, pistachio and almond finish.
Excellent served chilled with seafood crustaceans such as Dublin Bay prawns, langoustines or lobster.
Also good with tuna or swordfish. Try it with monkfish wrapped in parma ham. Pairs well with cold meats and mild charcuterie or terrines such as chicken and rabbit terrine. Perfect with beef carpaccio..
Polgoon Sauvignon Blanc 2023 (6 Bottles) Penzance, Cornwall, England
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Our Sauvignon Blanc has its own Characteristics. It is different to a French or New Zealand; it can only be described as wonderfully Cornish. On the nose this wine is lively with notes of lime, passion fruit and pineapple. On the palate it’s crunchy fresh, green apple and tropical fruits with a distinctly Cornish minerality provided by the granite-based soil at Polgoon.
Aromas: Delicate. Lemon, Lime, Nectarine
Palate: Dry, High Acidity, Lemon, Lychee, Pineapple, White Pepper Finish
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Savage Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
JL Baxter & Son, Hunton, Kent, ME15 0QY 01622 820844More details →
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Sandridge Barton Don’t Feed the Ponies Little Bee 2022 (6 Bottles) Stoke Gabriel, Devon, England
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A complex and textured 'orange wine' made with 100% skin-contact Pinot Gris and produced with minimal intervention from start to finish. The nose has layered aromas of ruby grapefruit, white strawberry, and orange peel, with raspberry and sour stone fruit flavours on the palate supported by soft and grippy tannins, a taut acidity and a long generous finish.
This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.
Domaine Chignard Fleurie Les Moriers 2022 (6 Bottles) Beaujolais, France
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Domaine Chignard farms 8 hectares of old vines in Fleurie, situated at the top of the hill sloping down to Moulin-àVent on pure granitic soils. The wines are elegant but serious and concentrated expressions of the terroir, none more so than the ‘Les Moriers’ lieu-dit. Cédric is following in his father’s footsteps and continuing the traditional Beaujolais way of farming and winemaking.
Bright, focused, and energetic, the fruit-filled Fleurie "Les Moriers" reflects its outstanding terroir with good concentration and a superb depth not usually found in the wines of Fleurie. It's very lush and vivid, tasting generous and fluid with great vibrancy The vines average 80 years old and 'Les Moriers' has been known as one of the legendary vineyards of the Beaujolais for a few hundred years and this is it's best example.
13.5% ABV.
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Polgoon Rondo & Pinot Noir Précoce 2022 (6 Bottles) Penzance, Cornwall, England
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A lightly oaked red made from Rondo which has been lightly oaked. This dry red offers Autumn fruits on the nose with blackcurrants and damsons on the palate leading to plums and vanilla on the finish.
Aromas: Red Rose, Redcurrant, Ripe Cherries, Cooked Cranberries, Black Liquorice.
Palate: Juicy Red Stone Fruit (cherries, plums and prunes) Red Apple, Blackcurrant, Dark Earthy Minerality
Knightor Winery Pinot Noir Rosé 2022 (6 Bottles) St Austell Bay, Cornwall, England
Free UK Delivery on Orders Over £60
Character: Delicate, elegant and subtle
Aromas: Strawberry, violets, cream
Flavours: Raspberry, vanilla, cream
Style: Similar in style to a Sancerre or Provence Rosé
Food Pairing: A food friendly rosé; the perfect alternative to a lightly oaked white.
An elegant subtle rosé, suggesting hints of strawberry, violets and cream. The palate is crisp and refreshing with flavours of raspberry, vanilla and cream.
Winemaker's Notes: A dry, crisp and delicate rosé. The Pinot noir used to make this rosé was crushed and cold macerated for 14 hours to extract both colour and body. It then underwent fermentation 35% in American oak the remainder in stainless steel tank.
Wine: Still Rosé
Grape Variety: Pinot Noir
Body: Light
Sweetness: Dry
Alcohol: 11.5%
Woodchester Valley Cotswold Classic 2021 (6 Bottles) Stroud, Gloucestershire, England
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A blend of 70% Seyval Blanc, 16% Pinot Blanc and 15% Pinot Gris with fresh aromas of crisp, green apple and a hint of lemon meringue. On the palate there subtle red grapefruit and nectarine with underlying key lime pie characteristics. This is all harmoniously balanced with the sugars, acidity and effervescence leaving the mouthwateringly fresh flavours to linger on the palate.