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Plumpton Estate Rock Lodge Red (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

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Soft plum, redcurrant and damson fruit characters, harmoniously balanced with gentle cinnamon spice and elegant tannins. This fruit and spice-driven red is a perfect wine match for both pork and roast lamb.

Breezy Ridge Classic Cuvée 2016 (6 Bottles) West Melbury, Dorset, England

£160.00
by Wines by Cellars

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Méthode Traditionelle

A blend of 81% Seyval blanc & 19% Solaris. A zestful wine which gives off white flower, stone fruit and apple pastry notes and exposes flavours of pear frangipane and peaches with pink grapefruit rind and a zesty acidity on the palate.

Les Vaublins Les Acacias Sauvignon Blanc (6 Bottles) Loire, France

£92.00
by Bancroft Wines

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Owned by the Deniau family, Domaine des Vaublins has been a family winery for several generations. Since 2020 the Domaine is in the hands of the current generation Nicolas and Alexandrine, and together with Cedric Allion they are making some excellent wines under his watchful eye. Their 16 hectares of vines are located on the clay and limestone hillsides on the banks of the river Cher.

This Sauvignon Blanc showcases a golden hue adorned with green undertones, displaying impeccable clarity and remarkable depth. Its nose is a one of complexity, boasting exquisite fruit notes of citrus, particularly grapefruit, alongside captivating mineral undertones. Upon aeration, the minerality takes centre stage, reminiscent of gunflint, intertwining gracefully with the hints of freshly squeezed lemon entwined with the essence of white fruit, pear, and green apples. The minerality gracefully intertwines with powerful fruit flavours, most notably peach.

12% ABV. Vegan Friendly.

Sealwood Cottage Duchess White 2022 (6 Bottles) Ticknall, Derby, England

£99.00
by Fourth Wave Wine

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A lovely light dry, super esthers medium length dry end palate. 11.5% Vol

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Savage Vineyard

Savage Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

JL Baxter & Son, Hunton, Kent, ME15 0QY
01622 820844
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Trevibban Mill Constantine 2023 (6 Bottles) Wadebridge, Cornwall, England

£210.00
by Wines by Cellars

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Complex, medium bodied Organic Chardonnay aged in new French Oak

TASTING NOTE
Aromas: Acacia Flowers, Vanilla, Crisp Apple

On the palate: Lemon, Pineapple, Melon, Brioche

BLEND
100% Chardonnay

PAIRINGS
Roast Chicken • Cornish Yarg Cheese

Heppington Pinot Noir 2023 (6 Bottles) Canterbury, Kent, England

£109.00
by Wines by Cellars

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From our boutique family vineyard, our Pinot Noir offers a hint of oaky savouriness with bright notes of raspberry sorbet and a cherry finish

This is a versatile English red wine that gets along amicably with a wide variety of dishes. In particular, this Pinot will pair perfectly with rich, earthy flavours. Enjoy with slow-cooked duck ragu and pappardelle, or a risotto of wild mushrooms. It also compliments black truffle rather terrifically too!

Dunleavy Sparkling Red 2022 (6 Bottles) Wrington, Somerset, England

£192.00
by Wines by Cellars

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Flavours of crushed berries and stone fruits. We think you’ll love it.

Cobble Hill Special Reserve Bacchus 2021 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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Taking all the typical flavours of the Bacchus grape but with a creamier finish. Aged in new acacia barrels this wine gives a greater depth of flavour that has improved with age and stands up to heavier dishes, perfect for those winter warmers.

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Artelium Pinot Noir 2023 (6 Bottles) Streat, East Sussex, England

£165.00
by Wines by Cellars

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100% Pinot Noir

A concentrated and polished English Pinot Noir from our Sussex vineyards. The 2023 vintage is a classic: juicy, crunchy, vibrant and all held in an elegant structure.

Juicy, crunchy, vibrant Pinot Noir all held in an elegant, very ‘classic’ structure. Concentrated brambles (blackberry) and black cherry, damson fruit overlaid with quintessential Pinot perfumed aromatics and subtle dry spice. Subtle fennel and violet give further aromatic complexity and intrigue.

Medium-light, chalky tannins give the wine great texture, acidity is refreshing but well-integrated and harmonious. Long, complete finish with all components pulling-together to the end.

The Burgundy clones used lend this wine perfumed aromatics and subtle dry spice. At home alongside seasonal game or earthy, slow-cooked vegetarian dishes. Suitable to drink now but has potential to age for a further five years.

Terlingham Cabernet Cortis & Rondo Red (6 Bottles) Hawkinge, Kent, England

£130.00
by Wines by Cellars

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Deep garnet in colour, this wine is light bodied, smooth and dry. It has rich blackcurrant, cherry and plum flavours complemented by subtle herbal and spicy aromas, with lovely firm tannins. Perfectly paired with grilled steak, roasts and charcuterie boards.

Fenny Castle Wild Ferment Bacchus 2023 (6 Bottles) Wells, Somerset, England

£112.00
by Wines by Cellars

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Our Bacchus wine comes from our oldest vines close to the winery. This small vineyard produces a limited release of just 650 bottles each year and in previous years has won the Trophy for the best Bacchus in the WineGB West region twice.

This 2023 wine was slowly fermented using the wild yeastfrom the grapes and has resulted in a fragrant aromatic Bacchus with a delicate elderflower nose and a soft citrus palate. It is perfect on it’s own or with lighter styles of food.

Llanerch Blush Sparkling Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£210.00
by Wines by Cellars

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Llanerch Estate Blush Sparkling is crafted from Seyval Blanc and Triomphe grape free-run juice. The Triomphe imparts a delicate red hint, infusing this sparkling wine with the essence of British summertime —ripe berries and a pale pink hue. Consistently awarded and produced as a vintage, each year o–ffers delightful variations.

The aroma captivates with biscuit, ripe summer berries, and a hint of green apple skins. The palate bursts with ripe British summer berries, refreshing acidity, and a slightly zesty finish, lingering memorably.