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Sandridge Barton Don’t Feed the Ponies Little Bee 2022 (6 Bottles) Stoke Gabriel, Devon, England

£129.00
by Wines by Cellars

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A complex and textured 'orange wine' made with 100% skin-contact Pinot Gris and produced with minimal intervention from start to finish. The nose has layered aromas of ruby grapefruit, white strawberry, and orange peel, with raspberry and sour stone fruit flavours on the palate supported by soft and grippy tannins, a taut acidity and a long generous finish.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Bluebell Ashdown Chasselas 2020 (6 Bottles) Furners Green, East Sussex, England

£123.00
by Wines by Cellars

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Ashdown Chasselas is an English still white wine crafted from 100% Chasselas grapes grown by Bluebell Vineyard Estates.

Aromatic composition of delicate white flowers, ripe citrus and stone fruits, lime zest, peach blossom and white pepper.

Well-balanced acidity and medium body create a crisp, lively texture that carries to a refreshing finish. Pairs perfectly with shellfish, fresh salads, and a variety of cheeses.

Ideal accompaniment for a special occasion, or for refreshing summer drinking.

Visit our tasting room and buy a glass or bottle to drink on our terrace overlooking part of the Estate and ponds

Flint Vineyard Pinot Noir 2022 (6 Bottles) Bungay, Norfolk, England

£199.00
by Wines by Cellars

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Vibrant with notes of plum and black cherry, warming toast and spice. The palate is rich with textured silky tannins and flavours of ripe damson and hints of rosemary. Persistence of hedgerow fruit and crunchy acidity gives a complete and rounded finish.

A bold and ripe expression of Pinot Noir from the stellar vintage of 2022. Made from fruit harvested from Burgundian and German clones of Pinot Noir at Flint Vineyard and from Martin's Lane in the Crouch Valley, Essex.

Long standing followers of Flint will know that our popular red, Pinot Noir Précoce is made from an eagerly ripening ‘clone’ of Pinot Noir, but we also planted some special Burgundian ‘clones’ of Pinot Noir on our Brown’s vineyard site.

The Pinot Noir grapes on our own site, some of the oldest vines at Flint, were planted in 2016, this is the first time we’ve picked these grapes for making red wine.

Black Chalk Wild Sparkling Rosé 2021 (6 Bottles) Andover, Hampshire, England

£270.00
by Wines by Cellars

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Blend: 55% Pinot Noir, 31% Pinot Meunier, 14% Chardonnay

Wild Rose Sparkling Rosé captivates with its delicate wild-rose pink hue, exuding elegance and complexity. On the nose, vibrant aromas of ripe red berries intertwine with subtle floral nuances.

The palate is a delightful balance of freshness and bright fruit, with luscious notes of strawberries and raspberries complemented by a soft, creamy texture, a result of partial malolactic fermentation. This harmonious interplay concludes with a beautifully long, refined finish.

Aged for a minimum of 22 months on lees and rested an additional six months on cork post-disgorgement, this sparkling rosé demonstrates exceptional maturity and finesse.

Wild Rose shines alongside sashimi and maki rolls, enhanced by the salty tang of soy sauce and the zing of fresh ginger. It also pairs effortlessly with charcuterie boards and cheese platters. For a casual yet elevated option, try it with spicy lamb koftas, flatbreads, and a cooling burrata and tomato salad.

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Shotley Vineyard

Shotley Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Frogs Alley, Ipswich, Suffolk, IP9 1FB
07801 654635
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Tawny Port NV (6 Bottles) Portugal

£100.00
by Liberty Wines

Tawny Port NV. 19.5% ABV. Case of 6 bottles.

Digby Vintage Reserve Brut 2014 (6 Bottles) Arundel, West Sussex, England

£210.00
by Wines by Cellars

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To green and pleasant!

Like its award-winning predecessors, this English sparkling wine is led by Chardonnay grown on greensand for purity, structure and raciness. Pinot Noir and Pinot Meunier planted in clay soils give texture, smokiness and va-va-voom.

Elegant, rounded and astonishingly fresh, this is a gently matured vintage wine. Drink now or store in your cellar for future to drink now or place in your cellar for future festivities.

Sugrue Rosé Ex Machina 2018 (6 Bottles) Haywards Heath, West Sussex, England

£297.00
by Wines by Cellars

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Rosé Ex Machina isn't a wine we taste, rather, it's a wine we drink, consume, inhale – such is its opulence and indulgence. It looks, smells, tastes gorgeous. Nectar from the heavens; a wine from the sky.

Like Deus Ex Machina – an act of divine intervention in Greek tragedy that resolves the seemingly impossible on stage – Rosé Ex Machina was the result of our own much needed bolt from the blue in 2016: an initially difficult vintage saved by a glut of grapes from Jenkyn Place vineyard that were, quite literally, perfect.

Fortune struck again in 2018 – a year that wasn't just full of sunshine, but was relentlessly warm and bright from start to finish, without a puff of wind, and virtually no rain. That remarkable summer is evident at its core.

With four and a half years on lees, and another twelve months in bottle, the 2018 Rosé Ex Machina is serene and expansive. Blood orange one minute and wild raspberries the next; juicy and creamy, but with razor-sharp focus – it's tasting better than ever.

Quoins Vineyard Rondo 2013 (6 Bottles) Bradford-on-Avon, Wiltshire, England

£105.00
by Wines by Cellars

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A new variety, derived from a cross between Manchurian and Austrian varieties, which has become very popular in the UK. It is a full bodied red with a deep oak aroma and notes of mature red fruits.

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The Dell Yr Arfanc 2023 (6 Bottles) Usk, Monmouthshire, Wales

£128.00
by Wines by Cellars

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The Afanc: a mythical beast who slinks in the depths of a Welsh mountain lake. It is said to prey upon any foolish enough to fall into its pristine waters.

This is a blend of aromatic white varietals, Phoenix, Reichensteiner and Schönburger, from our 22 year old vineyard in Pen-y-Clawdd.

Flavours of elderflower and pear with a passion fruit aroma.

This wine offers vibrant flavours of elderflower and juicy pear, creating a fresh and lively palate. Delicate notes of tropical passion fruit add an enticing aromatic layer, enhancing its crisp and refreshing character. The bright fruit profile is balanced with subtle floral undertones, delivering a well-rounded and elegant finish. Perfect for warm days or pairing with light dishes, this wine showcases a harmonious blend of freshness and aromatic complexity.

Whitehall Charlotte May Rosé 2021 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

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A deliciously delicate English Rosé in style, with fresh stone fruits and raspberries on the nose. This is a soft yet fresh rosé that will leave a burst of flavour in your mouth. Made using only the very best Pinot Noir grapes from our vineyard, it pairs perfectly with light salads or simply to enjoy on its own.

Wayfarer Wandering Bacchus 2023 (6 Bottles) Woodchurch, Kent, England

£156.00
by Wines by Cellars

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Double Gold medal, won ‘Kent Wine of the Year’ from Taste of Kent awards.

Partial oak ageing and lees stirring have been used to create complexity, body and texture in this sophisticated expression of the Bacchus grape. Subtle notes of vanilla are lifted by elderflower aromas and fresh lychee.

Blackbook “Nightjar” Reserve Pinot Noir 2019 (6 Bottles) Battersea, London, England

£213.00
by Wines by Cellars

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The Nightjar reserve pinot noir is made using grapes sourced from Clayhill Vineyard in Essex. The wine is matured for a total of 36 months prior to release, 24 in barrel and 12 in bottle, gaining texture and complexity allowing the potential of this wine to shine through. The pinot noir has an essence of refinement that shows the longer term ageing potential of our wines.