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Everflyht Sparkling Brut NV (6 Bottles) Ditchling, East Sussex, England

£180.00
by Wines by Cellars

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The Everflyht Brut NV reflects the current estates planting which combines Pinot Noir, Chardonnay and Meunier; Hand-picked from our single estate vineyard and created in a low intervention method while using steel new and old oak to bring the best from each variety and block. Fresh and generous complexity in style, this traditional method wine has been aged for a minimum of 20 months on the lees bringing a robust depth with a lasting elegance to the wine.

https://youtu.be/wedTb85HT20?si=H56dp7juVo6FSev6

Denbies Bacchus Fizz (6 Bottles) Dorking, Surrey, England

£88.00
by Wines by Cellars

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The nose and palate are both packed with notes expected from this variety, namely elderflower and ripe citrus. Crafted using the modern method of carbonation, as opposed to traditional fermentation.

Frome Valley Huxelrebe 2017 (6 Bottles) Bishops Frome, Herefordshire, England

£74.00
by Wines by Cellars

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Huxelrebe tantalises the taste buds with a full body and a slightly citrus tang. It is a robust grape variety that grows strongly in our vineyard. A feisty vine and a feisty wine. Excellent with meat, blue cheese, spicy food.

Domaine Antonin Guyon Bourgogne Hautes Côtes de Nuits Les Dames de Vergy 2023 (6 Bottles) Burgundy, France

£215.00
by Bancroft Wines

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Antonin Guyon started buying vineyards in Gevrey-Chambertin and Meursault in the 1960s. A decade later, his son Dominique added 350 plots in the Hautes Côtes de Nuits. Today, Dominique and his daughter Hombeline, the fifth generation of the family, look after a domaine covering more than fifteen different appellations.

This vibrant, ruby-hued Pinot Noir offers a lifted bouquet of wild strawberry, red cherry, and rose petal, layered with subtle forest floor and gentle spice. the wine showcases purity of fruit and a bright, cool-climate character. On the palate, it is finely structured and crisp, with lively acidity and delicate, chalky tannins framing the red berry core. A touch of sap and spice adds complexity through the mid-palate, leading to a clean, mineral-driven finish with a hint of savoury nuance.

13% ABV.

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Tesco Launceston

Tesco Launceston

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Tavistock Road, Launceston, Cornwall, PL15 9HG
0345 677 9403
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Hattingley Valley Classic Reserve NV (6 Bottles) Alresford, Hampshire, England

£222.00
by Wines by Cellars

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This elegant wine boasts a light straw hue with delicate aromas of lemon zest, orange peel, and honeysuckle. On the palate, green apple and brioche are complemented by a hint of marzipan, culminating in a well-balanced, seamless finish with a fine, persistent mousse.

The 2019 vintage began with abundant sunshine, a record-hot Easter, and a warm, wet summer. Despite challenges, careful vineyard management yielded clean, flavourful grapes. The blend includes 11% barrel-fermented wine and 12% aged reserve wines, with four years on lees for added complexity. Perfect for celebrations, it pairs beautifully with canapés and laughter. Enjoy now or cellar for years.

Dunleavy Rosé 2023 (6 Bottles) Wrington, Somerset, England

£102.00
by Wines by Cellars

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Vibrant salmon colour, strawberry overtones, light, dry and precise finish. A lively wine.

Cotswold Hills Ortega 2023 (6 Bottles) Cirencester, Gloucestershire, England

£110.00
by Wines by Cellars

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A crisp, dry white with a clean, stone fruit finish. Refreshing citrus and green fruits are mellowed with delicate peach and hints of minerality.

Blackbook “GMF” Seyval Sparkling 2020 (6 Bottles) Battersea, London, England

£171.00
by Wines by Cellars

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The grapes are whole bunch pressed into a mix of stainless steel tanks and old Burgundy barrels for fermentation. The combination of tanks and barrels offers a depth and complexity that enhances aromas of elderflower, citrus, grapefruit, pineapple and white pepper.

We are excited to bring back the second edition of our GMF, an early release, champagne method sparkling wine. The 2020 vintage was the forever summer of Britain, adding to a long warm growing season with exceptional quality. Bottled under crown cap, we leave this opulent wine undisgorged, giving the benefit continued lees ageing in the bottle, adding to the texture and complexity. The wine spends a minimum of 6 months ageing on lees prior to bottling and secondary fermentation.

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Smith and Evans Trilogy 2 MV (6 Bottles) Langport, Somerset, England

£240.00
by Wines by Cellars

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This is the second release of our blend of the very best of our reserve wines. This is mainly 2013.14 and 15 but also contains wines back to 2010. It is even richer and full bodied than our vintage wine. It won a silver medal in the national wine competition.

Red Hut Chardonnay 2024 (6 Bottles) Hawke’s Bay, New Zealand

£115.00
by Fourth Wave Wine

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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Chardonnay is an expression of site and season. Aromas of white peach, citrus blossom and roasted cashew lead into a textured palate layered with ripe stone fruit, subtle oak spice and a touch of flinty minerality. The natural fermentation and extended lees contact add depth and complexity, while bright acidity provides length and freshness on the finish. Elegant, structured and cellar-worthy.

13.8% ABV.

 

Isabel Estate Sauvignon Blanc 2024 (6 Bottles) Marlborough, New Zealand

£133.00
by Bancroft Wines

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Isabel Estate is one of the original Marlborough vineyards with some of the oldest vines in the region on original rootstock. Throughout the 1980s the couple planted key noble varietals and began to deliver fruit of exceptional quality, in high demand from premium and internationally renowned wine producers. Under the leadership of Chief Winemaker Jeremy McKenzie, the winery continues to build its reputation for award winning Sauvignon Blanc and Pinot Noir but is also producing world class Chardonnay. Recognised and awarded, the estate has won. All fruit is estate grown from the 54 hectares of vines, most of which are now organic.

This Sauvignon blanc has an alluring nose displaying notes of fresh passionfruit and citrus, with hints of lemongrass and stone fruit. The palate is concentrated and layered with bright citrus and tropical fruits giving way to a creamy mid palate and mineral finish. A perfect match with whole barbecued fish or freshly steamed mussels.

13% ABV.

Maud Heath Tytherton Red Blend (6 Bottles) Calne, Wiltshire, England

£145.00
by Wines by Cellars

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Made from 60% Pinot Noir and 40% Rondo grapes
12% Vol. Vegan Friendly

Deep crimson red in colour, with aromas of cassis and red plum on the nose. The palate is medium bodied, with a soft, silky texture and a subtle hint of spice from the oak, which leads to a long, moreish finish. The wine has been gently aged in French oak barrels for 8 months, to add more depth and complexity.