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Chiltern Valley English Sparkling Wine (6 Bottles) Henley-On-Thames, Oxfordshire, England

£173.00
by Wines by Cellars

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This crisp, dry sparkling wine is crafted using traditional methods, including secondary fermentation in the bottle followed by 18 months of aging on the lees. The result is a refined and elegant wine with gentle bubbles that enhance its delicate structure.

With its classic 'champagne' style, this sparkling wine delivers a balanced dryness and a subtle complexity, making it a delightful choice for celebrations or any special occasion. Its meticulous production process ensures a wine of exceptional quality and finesse, perfect for those seeking a sophisticated and refreshing sparkling experience.

Roebuck Blanc de Noirs 2018 (6 Bottles) Petworth, West Sussex, England

£300.00
by Wines by Cellars

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Only made in exceptional years, our Blanc de Noirs is complex and refined with delicate bubbles, a silky texture, and a long, exquisite finish. Delightful notes of citrus fruits and baked apples are layered with generous notes of toasted brioche, honey and sweet spice.

Makarounas Vineyards “Aerides” Xynisteri 2023 (6 Bottles) Pafos, Cyprus

£149.00
by Bancroft Wines

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Makarounas Winery is a family winery located on the beautiful village of Letymbou, a region with a long tradition in vine growing. Letymbou is located 14 kilometres east of the city of Pafos, on the west coast of Cyprus, and the Makarounas family have a viticultural history dating back four generations in the region. Makarounas Winery has the privilege of being the only winery in Cyprus that sources grapes solely from their privately-owned vineyards. The winery produces wines of ample power but with excellent drinkability, with a focus on indigenous grape varieties of Cyprus and organic viticulture.

This 100% Xynisteri is own-rooted bush vines ranging from 20-101 years old. The wine bursts with the flavour of preserved lemons, seasalt, and fresh citrus.

12% ABV. Vegan Friendly. Organic.

Simpsons Chalklands Classic Cuvée NV (6 Bottles) Canterbury, Kent, England

£190.00
by Wines by Cellars

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This flagship Simpsons’ sparkling wine previously won gold and “Best in Class” at the Champagne and Sparkling Wine World Championships and celebrated its first Non-Vintage release in 2022. Chalklands Classic Cuvée epitomises English elegance, is pale gold in colour and exhibits fresh notes of crisp green apple balanced with nuances of flint.

Chalklands Classic Cuvée NV is currently being poured on board British Airways flights in Club World, marking another wonderful milestone in the Simpsons’ journey thus far.

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Leventhorpe Vineyard

Leventhorpe Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Newsam Green Road, off Bullerthorpe Lane, Leeds, Yorkshire, LS26 8AF
0113 2889088
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Mendoza Tinto 2022 (6 Bottles) Argentina

£84.00
by Liberty Wines

Mendoza Tinto 2022. 13.5% ABV. Case of 6 bottles.

Henners Gardner Street Rosé 2022 (6 Bottles) Herstmonceux, East Sussex, England

£132.00
by Wines by Cellars

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Made using overnight maceration and gentle pressing to draw subtle colour from the grapes, here we have a modern marriage of bright Pinot Noir and plush Pinot Meunier. This wine has a seaside salinity and mandarin zest on the nose.

There's a beach pebble minerality texture to the palate along with a blood orange tang. Persistent zing and lift to the finish. Delicious!

Tuffon Hall Bacchus 2022 (6 Bottles) Halstead, Essex, England

£100.00
by Wines by Cellars

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The delicate colour is a true hallmark of the variety. This wine is packed full of character, the appealing aroma goes way beyond the traditional elderflower and honeysuckle notes that are common to Bacchus.

This Bacchus, as with all our wines and gins is suitable for vegetarians and vegans.

It's the perfect accompaniment for fresh or smoked seafood. Oysters, crab, prawns, scallops and fresh salmon all pair beautifully with our flint dry Bacchus. Try spring vegetable dishes such as English asparagus and broad beans – a perfect match and the grassy, fresh, nettle like herbaceous notes are a hit with creamy Goats cheese

A Gold medal at IEWA (Independent English Wine Awards), Silver medal – WineGB Awards, Silver medal – 2023 Essex Wine Awards.

Sugrue The Trouble With Dreams 2020 (6 Bottles) Haywards Heath, West Sussex, England

£265.00
by Wines by Cellars

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Wine is emotion. And every release of The Trouble with Dreams is emotional.

More than twelve years after what should have been the inaugural vintage of The Trouble with Dreams – from the vineyard that Dermot initially planted to make wine for the monastic order of Catholic priests at Storrington Priory – the 2020 vintage marks a new and significant development we could not be happier about.

The hopes of the 2008 vintage were dashed when virtually all the grapes were devoured overnight by birds ("That's the trouble with dreams", Father Paul McMahon demurred). However, exactly 10 miles west of Storrington a larger site of older vines on extremely chalky ground proffered their second crop... Coldharbour Vineyard has now featured in all of our vintages since 2019, and it's a vineyard that we have farmed ourselves since 2023.

Around a decade ago, the first Trouble with Dreams vintages went on sale – the 2009, 2010, and 2011 rapidly gaining critical acclaim as among the best sparkling wines in the UK. Every subsequent vintage has had big shoes to fill, and we’re delighted to say the 2020 lives up to expectations – while there's still mineral geology at its core, there's a little more richness to the fruit.

More wines to discover

Yotes Court ‘Let’s Dance’ Pinot Gris Sparkling Rosé 2022 (6 Bottles) Maidstone, Kent, England

£180.00
by Wines by Cellars

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A fruity and dry, Traditional Method English sparkling rosé. Lemon, candied cherries and subtle notes of fresh bread on the nose followed by a palate of ripe plum and a fresh sherbert finish.

Made using the Traditional Method, this fruity, dry sparkling wine has aromas of lemon and candied cherries with subtle notes of fresh bread from judicious lees ageing. On the palate, the wine is light and bright with notes of ripe plum, supported by a gentle mousse and a fresh sherbert finish.

Food Pairing:
Light and crisp, this sparkling Rosé is perfect as an aperitif and is delicious with spicy food as the bubbles and chilli flavours dance around the mouth.

Feudi del Pisciotto Nero d’Avola 2024 (6 Bottles) Sicily, Italy

£139.00
by Bancroft Wines

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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.

This Nero d'Avola is bright ruby red in colour, this wine offers aromas of red fruits like black cherry and cherry, complemented by delicate floral notes of violet and myrtle. On the palate, it is fresh, smooth, and velvety, with a beautifully rounded texture.

13.5% ABV

Wraxall Early Pinot Noir Rosé 2023 (6 Bottles) Shepton Mallet, Somerset, England

£115.00
by Wines by Cellars

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Pale and delicate in colour, with lovely lifted aromatics; floral notes mixed with a touch of spice and delicate red berry fruits. The palate is generous and full, showing lovely balance and a soft gentle acid profile, the finish is poised and crisp with notes of fresh wild strawberries.

Lyme Bay Chardonnay 2021 (6 Bottles) Axminster, Devon, England

£150.00
by Wines by Cellars

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Fermented in a mixture of stainless steel and oak at cool temperatures using selected Burgundy yeast strains to enhance complexity, stone fruit, floral characters and minerality. Post-fermentation there was full malolactic fermentation and extended fine lees ageing with some bâtonnage to accentuate the natural weight.

A late dry spell in 2021 allowed us to hang the fruit for as long as possible to ensure we attained peak physiological ripeness for our house style. The Chardonnay 2021 is a blend of aromatic and non-aromatic chardonnay fruit sourced from a collection of growers in Essex where the microclimate and soil allow the grapes to achieve excellent ripeness, harvested between 31st October and 7th November 2021.