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Coates and Seely ‘La Perfide’ Blanc de Blancs 2009 (6 Bottles) Whitchurch, Hampshire, England

£521.00
by Wines by Cellars

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100% Chardonnay and lees-aged for 5 years, this was the first wine ever made by Coates & Seely and has won Trophies and Gold Medals in every major international wine competition. It most recently won the International Trophy for Best Bottle Fermented Sparkling Wine in the 2019 IWSC Awards and was voted Supreme Champion, Best English Sparkling Wine and Best English Blanc de Blancs in the 2017 UK Wine Awards.

Simpsons Derringstone Pinot Meunier 2022 (6 Bottles) Canterbury, Kent, England

£160.00
by Wines by Cellars

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Created from exclusively estate grown Pinot Meunier grapes, this intriguing and truly unique ‘blanc de noirs’ has been vinified as a white wine. This is the fifth release of this hugely gastronomic wine, so coveted by Sommeliers. This vintage displays a pale gold hue, lightly tinged with a delicate pink, and offers a luxurious finish.

Trevibban Mill Harlyn 2023 (6 Bottles) Wadebridge, Cornwall, England

£130.00
by Wines by Cellars

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Best seller, off-dry aromatic white blend

Aromas: Peach Blossom, Elderflower, Honeysuckle

On the palate: Pineapple, Honeydew melon, Apple and ripe pear.

BLEND
Baccus • Reichensteiner • Orion • Seyval Blanc

PAIRINGS
Thai Green Curry • Sea food

Carr Taylor Brut 2015 (6 Bottles), Hastings, East Sussex, England

£139.00
by Wines by Cellars

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Pale golden with subtle aromas of fresh apple and elderflower, our Brut Sparkling Wine is racy and fresh. Bottle maturation provides hints of biscuit on the nose, and butter on the palate. As with all our Sparkling Wines, it is made using the same traditional method found on the continent, with a secondary fermentation in the bottle.

However, using different grape varieties to those found in the traditional areas of France results in slightly less austere, more aromatic, fruity flavours which have proved to be consistently popular over the years.

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Chilford Hall Vineyard

Chilford Hall Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Chilford Hall, Linton, Cambridgeshire, CB21 4LE
01223 895600
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Astley Vermouth (6 Bottles) Stourport-on-Severn, Worcestershire, England

£103.00
by Wines by Cellars

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Inspired by the English countryside and drinks like Lillet Blanc, our Vermouth is a refreshing aperitif designed to be drunk either cold, with tonic, or in cocktails.

Tastes of: Orange, Citrus, Lightly herbal, with a balanced bitterness

This batch uses Orange, Apple, Elderflower, Rosemary, and more, to create a multipurpose aperitif/digestif. Our perfect serve is with a splash of regular or Mediterranean tonic, a slice of orange, and a sprig of Rosemary.

Albourne Estate Red Pinot Noir 2019 (6 Bottles) Albourne, West Sussex, England

£130.00
by Wines by Cellars

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This is our second vintage of Red Pinot Noir and displays a deeper, richer ruby colour and a more complex nose than our 2018 version. This is partly due to the vintage and partly due to increased use of the ‘saignee’ method during winemaking. The nose offers aromas of rich dark berries including black cherries backed by notes of cigarbox, black olives and dark chocolate. On the palate it delivers excellent body for a cool climate Pinot Noir with mature soft tannins, a balanced mouthfeel and a harmonious lingering finish. All of this wine has spent 12 months in a mix of new and old French oak barrels before being bottled by hand, unfined and unfiltered, under cork to allow gentle ageing.

Highly enjoyable with charcuteries cheese and nuts as an aperitif and great with a casserole or barbecued meats and vegetables.

Dropmore Pinot Blush (6 Bottles) Burnham, Buckinghamshire, England

£90.00
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A gentle light dry English rosé with a delicate flavour of raspberry and red cherry. Made from 100 % Pinot Noir grapes grown in Dropmore Vineyard. Best served slightly chilled, ideal for lazy summer days or when you just want an excuse to celebrate.

Marlings Sparkling Rosé Brut Finale (6 Bottles) Lymington, Hampshire, England

£205.00
by Wines by Cellars

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Our best-selling, award-winning pink fizz!

Our Sparkling Rosé Brut has won many awards, most recently a Silver medal winner in the prestigious Decanter World Wine Awards 2022, scoring 92 points out of 100.

Judges described it as a fresh, fruity, vibrant and easy drinking sparkling wine with an accomplished raspberry essence. Light aromas of red fruits, strawberries and cherries, plums sit alongside aromas of vanilla, quince and pastry with a lively, appealing fruit finish.

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Bluebell Hindleap Sparkling Rosé 2018 (6 Bottles) Furners Green, East Sussex, England

£189.00
by Wines by Cellars

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Our new Hindleap Rosé 2018 vintage contains 61% Pinot Noir, 39% Pinot Meunier.

This elegant Rosé has aromas of soft peach, wild strawberry, raspberry and rose hip on the nose, underpinned by plum, Turkish delight, nectarine and violet notes that give a rounded wine with a delicate, creamy finish.

Coolhurst Côtes de Provence Rosé 2023 (6 Bottles) Horsham, West Sussex, England via Provence

£113.00
by Wines by Cellars

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Our elegant rosé is made from a blend of Cinsault, Grenache and Syrah, all grown on the best terroirs of the Côtes de Provence A.O.C.

Our secret blend is made to appeal. The big names in Provence have all gone on the same journey; tightening their wines up and restricting the length of the finish, whereas our recipe is considerably more ‘old school’.

The Cinsault variety gives the wine its softness, with the Grenache providing body and the Syrah giving the roundness of the red fruit which is amplified by our special assemblage.

There is plenty of upfront fruit on the palate giving a huge strawberries and cream mouthful, before drifting towards peaches and pears, finally delivering a lemony edge with incredible length and a moreish finish.

SUITABLE FOR VEGETARIANS AND VEGANS.

Knightor Winery Sauvignon Blanc Muscat Skin Fermented 2023 (6 Bottles) St Austell Bay, Cornwall, England

£150.00
by Wines by Cellars

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Character: Aromatic, Dry, Crisp
Aromas: Grapefruit, Grass, Tropical Fruit
Flavours: Citrus, Tropical Fruit
Style: For lovers of Orange Wine
Food Pairing: Perfect with lightly spiced cuisines and white meats.

The skin fermented method applied to such aromatic varietals results in a wine with super powerful aromas of grapefruit, grass and tropical fruit. The palate is dry and crisp with soft tannins and a long citrussy finish. A very food friendly wine!

Winemaker's Notes: Not your typical white wine, a wine for the lovers of 'orange wines'. Small parcels of very ripe and rare (in England) Sauvignon Blanc and Muscat grapes were fermented on skins in the same way as you would a red wine for 7 days before being pressed. Only 500 bottles produced.

Wine: Skin Fermented Still White
Grape Variety: Sauvignon Blanc, Muscat
Body: Medium
Sweetness: Dry
Alcohol: 11.5%

Hanwell Eglantine Pinot Sparkling 2018 (6 Bottles) Hickling Pastures, Nottinghamshire, England

£204.00
by Wines by Cellars

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This rose-gold wine has a fine, delicate mousse that carries complex aromas of biscuit, raspberry and white pepper. Its palate is dry and refreshing with red fruits, lively citrus notes, delicate rose petals, and a hint of spice to finish.

An excellent Aperitif or matched with light dishes.