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Woodchester Valley Tenterhook 2023 (6 Bottles) Stroud, Gloucestershire, England

£124.00
by Wines by Cellars

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Every vintage is different on the vineyard and Jeremy has decided to bottle the Ortega combined with Siegerrebe. This is sunshine in a glass with notes of golden apples, orange blossom, honey & tastes of grapefruit, apricots & nectarines. We’re sure when you taste it, you'll agree it is a lovely wine.

Dillions Vineyard Pinot Rosé 2023 (6 Bottles) Staplefield, West Sussex, England

£120.00
by Wines by Cellars

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Our Pinot Rosé wine is now available to order. A truly delightful and refreshing summer wine!
Made entirely from our own grown Pinot varieties, this wine is a mix of 45% Pinot Noir (mix of clones), 40% Pinot Noir Precoce and 15% Pinot Meunier. With our warm summer of 2023 the result is an intoxicating aroma of red summer fruit produce.

On the mouth the first taste is distinctly of ripe raspberries and loganberries followed by pomegranate and perhaps some red currant. The wine leaves a smooth and rounded finish. This is well balanced and a delight to drink on a summer’s afternoon – with or without food!

Woodchester Valley Cotswold Classic 2021 (6 Bottles) Stroud, Gloucestershire, England

£174.00
by Wines by Cellars

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A blend of 70% Seyval Blanc, 16% Pinot Blanc and 15% Pinot Gris with fresh aromas of crisp, green apple and a hint of lemon meringue. On the palate there subtle red grapefruit and nectarine with underlying key lime pie characteristics. This is all harmoniously balanced with the sugars, acidity and effervescence leaving the mouthwateringly fresh flavours to linger on the palate.

Luigi Bosca de Sangre Uco Valley Malbec 2022 (6 Bottles) Mendoza, Argentina

£165.00
by Bancroft Wines

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Luigi Bosca is a renowned wine producer with over 120 years of history in Mendoza. The winery is a family-owned business, founded for the Arizu family in 1901 that has been producing high-quality wines for generations. The winery’s commitment to quality and sustainability is evident in its vineyards, which are located in some of the most privileged areas of Mendoza. Luigi Bosca’s wines are crafted using traditional techniques and the latest technology to produce exceptional wines that are highly sought after by wine enthusiasts and collectors alike.

A bright ruby coloured red wine with black tones. On the nose it has intense aromas of red fruits such as cherry and sour cherry with delicate peppery hints. On the palate it is unctuous, with fine-grained soft tannins and great balance. Elegant, complex and very persistent finish.

14.5% ABV

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Blackbook Winery

Blackbook Winery

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Arch 41, London Stone Business Estate, London, SW8 3QR
07816 658471
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Pattingham Rudge Heath Divico 2022 (6 Bottles) Pattingham, Staffordshire, England

£114.00
by Wines by Cellars

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Our Rudge Heath is a full bodied red wine, rich in colour with black cherry notes, lightly oaked in French barrels.

Why not try this with roasts, steaks or a hearty chilli con carne.

89% Divico, 11% Rondo

Westwell Multi Vintage Pinot Meunier (6 Bottles) Westwell, Kent, England

£240.00
by Wines by Cellars

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Each year 400kg of fruit were whole bunch pressed and allowed to ferment spontaneously. In 2021 the fermenting juice was added to the existing base wine and bottled when the correct sugar level was reached. No additions were made at any point during the process. Disgorged with zero dosage.

Colour: Rose gold

Nose: White flowers, pomelo

Palate: Peach tea, yellow plum with a savoury saline finish

Food match: Serve chilled with grilled trout or cucumber sandwiches

Bewl Water Special Reserve Pinot Noir (6 Bottles) Cousley Wood, East Sussex, England

£79.00
by Wines by Cellars

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Just five rows of grapes were left to ripen into October and hand-picked by our family. Fermented on their skins, pressed off and partially oaked in a third fill barrel from Tonnellerie de Champagne.

Colour: Medium red colour, crimson

Nose: Dried cherry, 5 spice, earthy, roasted coffee and liquorice

Palate: Sweet fruit entry, medium bodied, silky tanin making for an elegant overall structure. Raspberry and red plum lift give it a long, fragrant finish.

Whitehall Madeline May Chardonnay 2021 (6 Bottles) Chippenham, Wiltshire, England

£102.00
by Wines by Cellars

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A well balanced and complex wine with notes of citrus and stone fruits complementing a medium body, leading to a long refreshing finish. Suitable for pairing with fish, pasta or to enjoy on its own. This wine is blended from a small batch of grapes precisely picked for bringing the highest quality Chardonnay.

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Ambriel Rosé 2018 (6 Bottles) Pullborough, West Sussex, England

£222.00
by Wines by Cellars

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This exquisite rosé is crafted primarily from Pinot Noir clone 777 (98%), complemented by a touch of Pinot Meunier (2%). The 2018 vintage delivered optimal ripeness, resulting in a fruit-forward and robust wine. After 48 months on lees, the rosé boasts complexity and finesse, with a dosage of 8 g/L and an alcohol content of 12%.

Pairing Recommendations: Lamb, charcuterie, or lobster (though not simultaneously).

Anthonij Rupert Wyne Protea Chenin Blanc 2024 (6 Bottles) Franschhoek, South Africa

£99.00
by Bancroft Wines

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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

The nose reveals apricot and stone fruit aromas, with subtle hints of lemon and gravel. On the palate, it’s bright and vibrant, featuring a crisp, zesty acidity that’s perfectly balanced by ripe fruit flavours of apricot, melon, and quince. A lively touch of lemon zest adds a refreshing succulence. Light and refreshing, it’s irresistibly appealing, making you want to come back for more. An ideal choice for summer.

13.5% ABV

Ashling Park Estate Pinot Noir (6 Bottles) Chichester, West Sussex, England

£110.00
by Wines by Cellars

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This Ruby red wine displays a vibrant deep red color with a delicate purple hue. On the nose, enticing aromas of Doris plum and a hint of cinnamon emerge, layered over a subtle smoky core.

The palate unfolds with flavors of red summer berries, complemented by intriguing notes of liquorice and lavender. A crisp acidity introduces the wine, leading to a medium-bodied profile with fine, silky tannins and a lingering finish of violets and ripe berries.

Best enjoyed slightly chilled, this versatile wine pairs beautifully with lamb, duck, pasta, pizza, or dishes featuring a touch of light spice.

Telmo Rodríguez Basa Verdejo 2023 (6 Bottles) Rueda, Spain

£114.00
by Bancroft Wines

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Telmo Rodriguez is one of the most well-known personalities in Spanish winemaking. Though his family home is in Rioja Alavesa, Telmo’s influence can be felt in many regions of Spain. For more than 30 years, Telmo and his business partner, Pablo Eguzkiza, have been rediscovering historic vineyards and investing in infrastructure. Telmo and Pablo were one of the first modern-day winemakers to arrive in Valdeorras and helped bring attention to the incredible terraced vineyards of Ladeiras do Xil. This part of Galicia is the domain of Godello and Mencia, both varieties are often planted in tiny vineyard plots on granitic soils.

A clean, vibrant nose reveals lively aromas of green apple and pear, accented by subtle hints of fresh herbs. The palate is bright and balanced, with crisp acidity that brings harmony and lift. A gentle herbaceous note lingers on the finish, showcasing both depth and excellent varietal character.

13.5% ABV, Vegan Friendly.