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Yotes Court ‘Starter’s Orders’ Pinot Noir Reserve 2022 (6 Bottles) Maidstone, Kent, England

£144.00
by Wines by Cellars

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Shining ruby with aromas of ripe red cherry and vanilla. The palate is full of red berries with bright acidity and grippy tannins.

This shining ruby Pinot Noir sings with aromas of ripe red cherry and violet supported with base notes of tobacco and vanilla from ageing in French Oak. The palate has a bright acidity with light but grippy tannins.

Food Pairing:
With its juicy red fruit profile, this wine is the perfect pairing to roast turkey, stuffing and cranberry sauce. Delight your dinner guests by serving slightly chilled with seared tuna or swordfish steak.

Balfour Blanc de Blancs 2018 (6 Bottles) Tonbridge, Kent, England

£370.00
by Wines by Cellars

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Across a range of Kentish clay and chalk soils, only the best Chardonnay from Balfour’s top vineyards are found in this stunning wine. This vintage Blanc de Blancs from the fabulous 2018 harvest is only the third to be produced by Balfour in its 20-year history. A style which requires the very best conditions and ripest of fruit.

Tasting Note: Brilliant white gold, with a fine sustained bead and mousse. Clean and fresh with a touch of autolysis, white pepper and dried herbs.

Winemaker’s Food Pairing: Fish and chips or oysters. Is also a great match with Tunworth cheese.

Grape Varieties: Chardonnay

Alcohol: 12%

Awards and Press: Silver Medal Winner at Wine GB Awards

Missing Gate Chardonnay 2022 (6 Bottles) Chelmsford, Hampshire, England

£93.00
by Wines by Cellars

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A bit of an ice-queen Chardonnay. An elegant, aloof wine that feels as if it’s white linen ironed to a blade. A whisper of oak-spice trapped in steel. It’s a lemon-etched, stone-edged, coiled-up, taut slip of a wine. Lime, salt and spice. Mouth-watering.

Roebuck Rare Expressions No.19 (6 Bottles) Petworth, West Sussex, England

£570.00
by Wines by Cellars

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Our Roebuck Rare Expressions No.19 bears the hallmark of our signature style - structure, depth of flavour and layers of complexity. A rich, yet beautifully balanced wine displaying delightful notes of ripe peach, baked apples and honeysuckle layered with hints of toasted almonds.

Perfectly paired with smoked salmon, seared scallops, or even roasted poultry. Its richness also complements indulgent desserts like almond tart or baked peaches.

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Eglantine Vineyard

Eglantine Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Ash Lane, Loughborough, Nottinghamshire, LE12 6UX
01509 85238
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Rowtown Solaris 2023 (6 Bottles) Rowtown, Shropshire, England

£105.00
by Wines by Cellars

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Solaris is the main variety planted on our 5 acre vineyard in Shropshire. Our sandy site lies over the local Cardeston rock, which gives us our unique terroir and helps emphasise our fruit driven style.

This lively cool climate white has a grapefruit nose, the tension of gooseberry and signature zippy green apple acidity. Let this Solaris wine transport you into a tropical haven!

This wine was recently awarded two Bronze medals at the Independent English Wine Awards (IEWA) and The Wine GB Awards. As well as being awarded the Members Choice Trophy at the Midlands & North Wine GB Awards!

Blackbook “Nightjar” Reserve Pinot Noir 2019 (6 Bottles) Battersea, London, England

£213.00
by Wines by Cellars

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The Nightjar reserve pinot noir is made using grapes sourced from Clayhill Vineyard in Essex. The wine is matured for a total of 36 months prior to release, 24 in barrel and 12 in bottle, gaining texture and complexity allowing the potential of this wine to shine through. The pinot noir has an essence of refinement that shows the longer term ageing potential of our wines.

Burn Valley Chalk Bed Reserve 2022 (6 Bottles) Fakenham, Norfolk, England

£138.00
by Wines by Cellars

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Back in our cellars once more following on from successful 2018 & 2020 vintages. This Rondo and Regent blend has been fermented on skins for three weeks and pressed into tank; before transferred into barrel. Individual Regent and Rondo barrels were selected to create this 50:50 blend.

Subtle oak notes on the nose merge well with black forest fruits and floral notes. A richer, darker palate than the single variety Regent yet a softer, smoother finish. 11.5%

Denbies Orange Solaris 2022 (6 Bottles) Dorking, Surrey, England

£129.00
by Wines by Cellars

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A white wine made in the way of a red. Vibrant, yet mature on the nose, this wine delivers a nostalgic note of pineapple juice and a nod of guava. The tropical theme continues on the palate with sumptuous flavours of pomegranate and graceful hint of lychee.

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Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England

£144.00
by Wines by Cellars

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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.

This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!

This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.

Sugrue Rosé Ex Machina 2018 (6 Bottles) Haywards Heath, West Sussex, England

£297.00
by Wines by Cellars

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Rosé Ex Machina isn't a wine we taste, rather, it's a wine we drink, consume, inhale – such is its opulence and indulgence. It looks, smells, tastes gorgeous. Nectar from the heavens; a wine from the sky.

Like Deus Ex Machina – an act of divine intervention in Greek tragedy that resolves the seemingly impossible on stage – Rosé Ex Machina was the result of our own much needed bolt from the blue in 2016: an initially difficult vintage saved by a glut of grapes from Jenkyn Place vineyard that were, quite literally, perfect.

Fortune struck again in 2018 – a year that wasn't just full of sunshine, but was relentlessly warm and bright from start to finish, without a puff of wind, and virtually no rain. That remarkable summer is evident at its core.

With four and a half years on lees, and another twelve months in bottle, the 2018 Rosé Ex Machina is serene and expansive. Blood orange one minute and wild raspberries the next; juicy and creamy, but with razor-sharp focus – it's tasting better than ever.

Vale Vineyard Pinot Noir (6 Bottles) Llandyrnog, Denbigh, Wales

£160.00
by Wines by Cellars

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This refined red wine is made from Pinot Noir Précoce grapes grown at Vale Vineyard. Aromas of wild strawberry, cherry and vanilla introduce a delicately oaked and refined palette of red fruits and well balanced tannins giving way to a crisp, generous finish.

Llanerch Poplar (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Llanerch Estates Poplar blend is made from carefully selected grapes nestled between the poplar trees and the farm house. The poplar trees create a microclimate that produces a delicious off-dry white wine with great acidity and citrus notes.

An off-dry white wine balanced perfectly with plenty of citrus fruit flavours on the palate and a refreshing finish. Perfect on its own or enjoyed with seafood and light dishes.