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Terre Di Montelusa Primitivo 2024 (6 Bottles) Puglia, Italy

£89.00
by Bancroft Wines

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Balfour Blanc de Blancs 2018 (6 Bottles) Tonbridge, Kent, England

£370.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

Across a range of Kentish clay and chalk soils, only the best Chardonnay from Balfour’s top vineyards are found in this stunning wine. This vintage Blanc de Blancs from the fabulous 2018 harvest is only the third to be produced by Balfour in its 20-year history. A style which requires the very best conditions and ripest of fruit.

Tasting Note: Brilliant white gold, with a fine sustained bead and mousse. Clean and fresh with a touch of autolysis, white pepper and dried herbs.

Winemaker’s Food Pairing: Fish and chips or oysters. Is also a great match with Tunworth cheese.

Grape Varieties: Chardonnay

Alcohol: 12%

Awards and Press: Silver Medal Winner at Wine GB Awards

Oasthouse Sparkling Wine (6 Bottles) Ashford, Kent, England

£142.00

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Celebrating a special moment or simply toasting to an everyday moment - our sparkling wine adds that touch of elegance.

Zesty, soft on the palate and refreshing with highlights of peach, golden apple and lime.

Store in a cool, dark place and serve chilled.

Brut. Charmat Method. Vegan Friendly

Il Folle Nero d’Avola 2024 (6 Bottles) Sicily, Italy

£89.00
by Bancroft Wines

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‘Il Folle’ in Italian means the mad one, a wild and gregarious joker. These wines embody the best of the Sicilian landscape and warm southern character, resulting in wines brim-full of freshness and flavour. All of these wines are certified organic and represent stunning value for money.

Brimming with the warmth and richness of southern Sicily, this full-bodied red is a bold yet elegant expression of the island’s character. Deep, inviting aromas of cassis, and a touch of vanilla rise from the glass, layered with subtle hints of wood smoke. The palate is generous and fruit-driven, unfolding into dark cherries and ripe berries, with a long, velvety finish.

12.5% ABV. Organic. Vegan Friendly.

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Eglantine Vineyard

Eglantine Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Ash Lane, Loughborough, Nottinghamshire, LE12 6UX
01509 85238
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Plumpton Estate Rock Lodge White (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

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A vibrant white wine showing notes of ripe pear and peach fruit with a hint of elderflower, balanced by a crisp, refreshing acidity. Enjoy on its own or pair with scallops, poultry or mild soft cheeses.

Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy

£139.00
by Bancroft Wines

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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.

This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.

12.5% ABV

Woolton Sparkling Pinot Noir 2017 (6 Bottles) Canterbury, Kent, England

£156.00
by Wines by Cellars

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A wonderful aperitif for any occasion or a celebration in its own right.

Pale rosé hue with light raspberry and rhubarb compote on the nose. The palate is deliciously dry and delivers gentle red fruit notes, umami character with a vibrant and long-lasting mousse.

Pinot Noir Brut 2017, Traditional Method.

Dedham Vale Sparkling English Brut 2018 (6 Bottles) Colchester, Essex, England

£181.00
by Wines by Cellars

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The East of England has an increasingly suitable climate for sparkling wine production and English Quality Sparkling Wine is rapidly gaining international recognition, praise and awards. At the Wine GB East 2022 Awards, Dedham Vale Vineyard 2018 Sparkling Brut was awarded a Silver Medal in recognition of its outstanding quality.

This Brut Sparkling wine is made using the methode champenoise. It has spent time on its lees generating a refreshing lively mousse (the French term for the bubbles that rise to the top of a sparkling wine), good depth on the palate with attractive fresh fruit flavours and yeasty overtones.

Pristine with persistent bubbles and cream texture. Toast and citrus fruit with balsamic notes. Very long fresh gooseberry finish.

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Albourne Estate Blanc de Blancs 2018 (6 Bottles) Albourne, West Sussex, England

£220.00
by Wines by Cellars

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This wine is also Zero Dosage and crafted from selected hand-picked Chardonnay & Pinot Blanc grapes gently pressed to extract the highest quality cuvee juice. A portion of the juice underwent primary fermentation in large French new oak barrels with subsequent prolonged lees contact in barrel prior to blending.

After secondary fermentation this wine enjoyed 44 months or more on-lees maturation in bottle, all of which has helped to create a beautifully balanced and elegant Sussex sparkling wine with layers of complexity, great poise and length.

On the nose the wine offers aromas of pear, peach and apricot complimented by a touch of brioche.

Stanlake Park Wine Estate Berkshire Breeze – Peach (6 Bottles) Twyford, Berkshire, England

£82.00
by Wines by Cellars

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Berkshire Breeze is the ultimate crowd-pleaser. Made with Madeleine Angevine grapes and natural peach flavour, this refreshing drink perfectly combines the soft, delicious character of ripe peach with a crisp, citrusy profile. Very flavoursome, with a medium body, a fleshy finish and a slightly off-dry character. Vegan friendly.

Best served very chilled. Delightful on its own, or for an extra refreshing twist, serve it over ice with a sprig of mint and a slice of fresh peach. Great also as a cocktail ingredient and for a spritz. Perfect alongside vibrant green salads, grilled fish and fruit tart.

This aromatised wine-based drink is made with Madeleine Angevine grapes fermented at a low temperature in stainless-steel vessels to retain the delicate floral characteristics. Aged for a few months in neutral vessels before release, and then aromatised with natural peach essence.

The bottle has no plastic or metal capsule to avoid unnecessary packaging. A simpler look for a more sustainable future!

Goodworth Brut Pinot Blend 2019 (6 Bottles) Andover, Hampshire, England

£221.00
by Wines by Cellars

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This is a perfect and exact blend between Pinot Noir, chosen for its red fruits aroma, its body, depth of flavour and fullness, and Pinot Meunier, our favourite, for its aromatic sweetness, a lush fruitiness and the capacity to acquire the roundness of age comparatively rapidly. The Pinot Noir grape provides the back-bone of our wine, whilst the Pinot Meunier lends softeners and orchard fruit aromas. A beautifully rich golden colour as well as an intense nose with red fruit aromas, such as red cherry, cranberry and redcurrant, are enticing us to take a first sip. A hint of strawberry lingers in the background. A creamy, full mouthfeel contributes to a very long finish. Ideal served on its own as an aperitif or try it alongside a quiche Lorraine or Parma ham.

The Grange The White From White 2018 (6 Bottles) Alresford, Hampshire, England

£258.00
by Wines by Cellars

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Golden yellow in colour, the nose is luxuriously rich and toasty with aromas of baked orchard and citrus fruits, reminiscent of caramelised tarte tatin. The ripe chardonnay from the endless summer of 2018 blends seamlessly with autolytic pastry notes formed over 5 years of lees ageing in bottle. On the palate, the wine is full of ripe citrus fruit with a backbone of crisp, mineral acidity holding everything together.

A slight salinity and pithiness in the mouth makes this wine perfect for enjoying with seafood such as oysters or even good old fish and chips. Drink from now or leave under cork for the next couple of years and let the wine become even toastier and more opulent.