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Henners Sparkling Rosé NV (6 Bottles) Herstmonceux, East Sussex, England
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Fun, fruit forward, and pretty in the glass. Henners Rosé NV is made from Pinot Noir and Pinot Meunier, using overnight maceration and gentle pressing to draw subtle colour from the grapes.
This sparkling rosé delivers classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. A minimum of 24 months ageing on the lees brings a delicate creaminess to the wine.
Hattingley Valley Sparkling Rosé 2020 (6 Bottles) Alresford, Hampshire, England
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Our English Sparkling Rosé is the perfect drink for any occasion. Its delicate pink colour and bright notes of strawberries and raspberries make it a truly elegant choice.
Pink grapefruit and sweet marshmallow on the palate, bring a balanced and highly drinkable quality to this English sparkling wine. With just a touch of oak ageing, it has a delightful creaminess, that effortlessly complements a variety of cuisines.
This wine is a favourite within our Sparkling Range, as well as a team favourite here at Hattingley Valley (it even turned our owner Simon into a Rosé drinker!).
Suggested pairing with afternoon tea, with scones jam and cream (in that order!) or to start your meal, pair it with parma ham and other charcuterie.
Suitable for vegans/vegetarians
Amber Valley Amara Pinot Noir Précoce 2023 (6 Bottles) Wessington, Derbyshire, England
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Amber Valley Pinot Noir Précoce 2023 is an exceptional expression of Midlands-grown Pinot Noir Précoce, crafted as a collaborative masterpiece between Amber Valley Wines and talented winemaker Jack Abbotts at Three Choirs Vineyard.
It displays a vibrant ruby hue with garnet reflections. The nose is elegant and aromatic, showcasing morello cherries, ripe red fruits, and a subtle hint of blackberries. Delicate spiced notes of allspice and vanilla emerge, layered with earthy undertones that hint at its barrel maturation.
On the palate, the wine is beautifully balanced, with a soft, velvety texture and graceful tannins. The red fruit core is complemented by gentle spice and a whisper of oak-driven vanilla. The acidity is well-integrated, offering freshness while supporting the wine’s structure.
The malolactic fermentation and oak ageing contribute to a rounded, harmonious body with a touch of complexity. The finish is long and refined, with lingering notes of cherry, spice, and a touch of earthiness that promises graceful ageing potential.
A versatile partner, it pairs perfectly with rosemary roast lamb, game dishes, grilled pork, roast salmon, or earthy mushroom-based cuisine. Its elegance and structure also make it a delightful wine to savor on its own. This is a stunning Midlands Pinot Noir Précoce, showcasing exceptional terroir and meticulous craftsmanship, offering both immediate pleasure and the potential for further development.
Makarounas Vineyards “Aerides” Xynisteri 2023 (6 Bottles) Pafos, Cyprus
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Makarounas Winery is a family winery located on the beautiful village of Letymbou, a region with a long tradition in vine growing. Letymbou is located 14 kilometres east of the city of Pafos, on the west coast of Cyprus, and the Makarounas family have a viticultural history dating back four generations in the region. Makarounas Winery has the privilege of being the only winery in Cyprus that sources grapes solely from their privately-owned vineyards. The winery produces wines of ample power but with excellent drinkability, with a focus on indigenous grape varieties of Cyprus and organic viticulture.
This 100% Xynisteri is own-rooted bush vines ranging from 20-101 years old. The wine bursts with the flavour of preserved lemons, seasalt, and fresh citrus.
12% ABV. Vegan Friendly. Organic.
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Eglantine Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Ash Lane, Loughborough, Nottinghamshire, LE12 6UX 01509 85238More details →
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Oastbrook Estate Chardonnay 2023 (6 Bottles) Robertsbridge, Kent, England
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An award winning Chardonnay, a perfect expression of a lightly oaked aromatic English Chardonnay.
The wine presents a light gold colour, a delicate bouquet of yellow plums naectarine, pear drops, gooseberry, honeysuckle and ripe figs and hints of vanilla and spice. Rich but balanced, soft and very approachable. A lovely creamy palate is developing with salinity and a long luscious finish.
2023 had perfect conditions for flowering and fruit set and a warm and dry harvest period the quality of the fruit was excellent and we harvested in early October.
Dillions Vineyard Bacchus 2022 (6 Bottles) Staplefield, West Sussex, England
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Our Bacchus 2022 wine is now available to order. Enjoy as an aperitif wine or with chicken, fish or Asian food.
Bacchus grapes are particularly well suited to our High Weald terroir, and produce a fresh, aromatic, crisp white wine. This 2022 vintage shows all the benefits of the long hot summer in the UK last year and is slightly more rounded and nuanced than our previous vintages, with strong aromas of pear and gooseberry on the nose and palate and with a deliciously smooth finish.
Flint Vineyard Charmat Rosé (6 Bottles) Bungay, Norfolk, England
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Our pinkest ever Charmat Rosé, with a fresh new design.
Characteristically Flint, our most popular wine is about as pink as it gets. The vibrant new label perfectly reflects this glorious expression of strawberry pink in the glass, coupled as always with mouthwatering upfront fruit flavours.
Our Charmat Rosé was the first of its kind to be produced in the UK. Made using the Charmat method that requires secondary fermentation in tank rather than bottle. The wine is uniquely English – fruity, vibrant, sassy and fun!
Fizzing with the flavours of summer. Fresh strawberries, tart redcurrants and ripe cherries.
The palate offers the mouth-watering and crunchy acidity of fleshy pink grapefruit and a hint of creaminess. A perfect aperitif for the final days of summer.
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Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England
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Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.
We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.
Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.
Burnt House Chardonnay 2023 (6 Bottles) Fakenham, Norfolk, England
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Burnt House’s Chardonnay, aromas of orchard fruit, citrus and honeysuckle. Golden in colour with subtle hints of oak shows spice and a buttery finish. Burnt House Chardonnay can be paired perfectly with creamy cheeses or roast chicken with lemon, garlic and rosemary. 12.5%
Hambledon Zéro Dosage Rosé (6 Bottles) Hambledon, Hampshire, England
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Our Hambledon Zéro Dosage Rosé is produced exclusively from estate-grown Meunier grapes in the historic village of Hambledon in Hampshire.
Hambledon’s cool climate combined with ancient chalky soils creates an ideal terroir to show this grape’s true potential. This is a gastronomic Fizz, free from categorization, born from our winemaker’s artistry.
This is a fine example of the depth and complexity that Meunier can produce whilst showcasing an energy and freshness that can be independently served or paired with food throughout a meal.
A beautiful, vivid wild-strawberry pink with a hue of red onion skin on the rim. On the nose, magnolia blossom is followed stridently by perfumed wild-strawberry compote with hints of buttered white sourdough toast. The palate is rich and mouth filling with flavours of strawberry balanced by zingy tart cranberry and pithy Amalfi lemon notes. The texture is creamy with a clean, crisp, yeasty finish.
