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Aldwick Estate Marys Rosé 2023 (6 Bottles) Bristol, Somerset, England

£105.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This elegant rosé, crafted by winemaker Steve Brooksbank, is a harmonious blend of Pinot Noir, Regent, and Solaris. With a smooth and dry style and an alcohol content of 11%, this vegan-friendly wine delights with vibrant aromas of summer fruits and a delicate hint of peach.

On the palate, its racy acidity is beautifully balanced by a silky texture, culminating in a long, refreshing finish. Perfectly suited for a bright summer’s day, this rosé embodies a masterful expression of freshness and finesse.

Lyme Bay Bacchus Block 2022 (6 Bottles) Axminster, Devon, England

£132.00
by Wines by Cellars

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This wine is 100% Bacchus selected from two blocks from our growers in Essex. These grapes showed exceptional quality and ripeness on arrival at the winery and were separated as a premium offering by our winemaking team.

TASTING: Clear, pale lemon in colour.

NOSE: An intense nose with layers of gooseberry, pineapple, blackcurrant leaf & lime.

PALATE: A beautiful, balanced wine with excellent structure, including tropical fruit, blackcurrant leaf and a smooth mouthfeel. Steely lime acidity continues into a finish that just keeps on going.

Fourth Wave Wine Wild Folk Shiraz (6 Bottles) Barossa Valley, Australia

£90.00
by Fourth Wave Wine

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This is such an honest expression of Shiraz from the Barossa exhibiting both freshness and flavour. It combines dark berries, spice and a soft, plush generosity of fruit flavour and fine tannins that make for a very satisfying glass of wine. Drink over the next two years with your favourite charcuterie or something char-grilled on the barbecue.

Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.

Halfpenny Green Wine Estate Pinot Noir (6 Bottles) Bobbington, Staffordshire, England

£136.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Delicate & A beguiling complexity on the nose and palate, with blackcurrant, plums and nudges of an Assam tea spice coming forward.

Serve
Lamb and duck dishes work very well, alongside roasted root vegetables and creamier dishes such as dauphinoise potatoes.

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Morrisons Lowestoft Superstore

Morrisons Lowestoft Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

18 Tower Road, Lowestoft, Suffolk, NR33 7NG
01502 564884
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Weingut Eymann Gönnheimer Spätburgunder 2022 (6 Bottles) Pfalz, Germany

£149.00
by Bancroft Wines

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13% ABV, Biodynamic, Vegan Friendly.

Nyetimber Multi-Vintage Rosé (6 Bottles) West Chiltington, West Sussex, England

£282.00
by Wines by Cellars

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A textured and generous rosé with a core of bright red fruit, evoking the English summer.

This beautiful sunset-pink Multi-Vintage rosé has us dreaming of long, sunny days. Offering a unique combination of aromas, including British summer fruits and shortbread. Its creamy, round texture and refreshing redcurrant, raspberry and cherry flavours give it an elegant and silky finish.

Litmus White Pinot 2018 (6 Bottles) Dorking, Surrey, England

£188.00
by Wines by Cellars

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2018 White Pinot is made from gently handled Pinot Noir which avoids the colour of the skins. The wine was matured in two to five year old French oak barriques for 12 months prior to bottling in December 2020. Pale straw in colour with evident peach , rose petal and honeysuckle on the nose this complex wine displays a fullness rare amongst English wines. Rich and silky in texture, and balanced with a steely backbone of acidity this complex wine, drinking well at the time of release, will continue to mature with grace in the years ahead.

Hanwell ‘Romance’ Rosé 2021 (6 Bottles) Hickling Pastures, Nottinghamshire, England

£120.00
by Wines by Cellars

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With a luscious mid-pink hue, this dry rosé has notes of raspberry and redcurrant on the nose that develop into tart cranberry and crisp red apple flavours in the palate, ending with a refreshing fruity finish.

Hanwell’s still dry rosé wine, made from Pinot red grapes grown at the Hanwell Wine Estate in South Nottinghamshire in 2021 & made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!

The name “Romance” follows the story of young love, depicted in our wine names. From the early blushes to the romance of courtship.

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Halfpenny Green Wine Estate Chardonnay (6 Bottles) Bobbington, Staffordshire, England

£136.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Characterful and elegant, showing a complex bouquet of peach, honey & lemon peel.

Serve
Chilled as an aperitif or with Rich fish, oysters or creamy pasta dishes.

Winding Wood Demi-Sec 2019 (6 Bottles) Hungerford, Berkshire, England

£237.00
by Wines by Cellars

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A limited edition of 100 bottles. This is a pudding fizz made at Hattingley Valley and disgorged at Offbeat Wines by Daniel Ham, our winemaker. A demi-sec is created at dosage stage with extra sugar blended with the base wine. The wine has had 36 months on its yeast lees and then a further 6 months on cork in cellar.

Maud Heath Bacchus (6 Bottles) Calne, Wiltshire, England

£97.00
by Wines by Cellars

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100% Bacchus Grapes
11.5% Vol.

Vegan Friendly

Lovely fresh tropical fruit aromas on the nose. The palate displays wonderful flavours of gooseberry, fresh green apple, elderflower and herbacious twist; leading to a crisp, dry, refreshing finish.

Château du Cèdre Marcel Malbec 2023 (6 Bottles) South West, France

£87.00
by Bancroft Wines

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The Verhaeghe family have been making wine in the Lot since the 1950s. Today it is Pascal and Jean-Marc in charge of the domaine, which is certified organic. They own three parcels of vineyards, the largest of which is 12.5 acres with stony calcareous clay which is called `Tran`, which plays an important role retaining heat and moisture. Drawing on his winemaking experience from California to Burgundy.

A deep, dark red hue sets the stage for a wine with an intense yet elegant blackcurrant, plum and cedar aromas. On the palate, it is wonderfully smooth and round, delivering vibrant dark fruit flavours with exceptional intensity combining with spice and oak.

12.5% ABV, Vegan Friendly.