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Anthonij Rupert Wyne Protea Chenin Blanc 2024 (6 Bottles) Franschhoek, South Africa

£99.00
by Bancroft Wines

UK MAINLAND SHIPPING INCLUDED

Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

The nose reveals apricot and stone fruit aromas, with subtle hints of lemon and gravel. On the palate, it’s bright and vibrant, featuring a crisp, zesty acidity that’s perfectly balanced by ripe fruit flavours of apricot, melon, and quince. A lively touch of lemon zest adds a refreshing succulence. Light and refreshing, it’s irresistibly appealing, making you want to come back for more. An ideal choice for summer.

13.5% ABV

Hambledon Zéro Dosage Rosé (6 Bottles) Hambledon, Hampshire, England

£602.00
by Wines by Cellars

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Our Hambledon Zéro Dosage Rosé is produced exclusively from estate-grown Meunier grapes in the historic village of Hambledon in Hampshire.

Hambledon’s cool climate combined with ancient chalky soils creates an ideal terroir to show this grape’s true potential. This is a gastronomic Fizz, free from categorization, born from our winemaker’s artistry.

This is a fine example of the depth and complexity that Meunier can produce whilst showcasing an energy and freshness that can be independently served or paired with food throughout a meal.

A beautiful, vivid wild-strawberry pink with a hue of red onion skin on the rim. On the nose, magnolia blossom is followed stridently by perfumed wild-strawberry compote with hints of buttered white sourdough toast. The palate is rich and mouth filling with flavours of strawberry balanced by zingy tart cranberry and pithy Amalfi lemon notes. The texture is creamy with a clean, crisp, yeasty finish.

Rathfinny Rosé 2019 (6 Bottles) Polegate, East Sussex, England

£268.00
by Wines by Cellars

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Rose gold in colour, the delicate fine bubbles yield a creamy palate of clementines and kumquats, that give way to raspberries and strawberries, with a cleansing quince finish.

A beautiful accompaniment to the bright flavours of Thai chilli crab, duck and ginger spring rolls and fruit-based desserts like strawberry soufflé and cranberry trifle.

Albourne Estate Multi Vintage Sparkling Rosé (6 Bottles) Albourne, West Sussex, England

£175.00
by Wines by Cellars

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A lovely example of the delicate style of English bottle-fermented sparkling rosé wines. With a beautiful, pale salmon-pink hue and soft aromas of white nectarine, cherry, wild strawberry, and almond blossom this wine is dry and elegant with a fresh mineral character on the palate.

This wine is made from 100% Pinot Noir.

Best served cool from the fridge (5 to 8oC), it will make a great all year round drink to accompany Mediterranean dishes, salads and barbequed fish and prawns.

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The Wharie Experience

The Wharie Experience

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

The Wharie, Lymington, Hampshire, SO41 6DP
07517 492769
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Woodchester Valley Rosé Brut 2021 (6 Bottles) Stroud, Gloucestershire, England

£211.00
by Wines by Cellars

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A delightful Gold medal winning sparkling rose, pale salmon in colour with a delicate and persistent mousse, a perfect as an aperitif of with a wide range of food from shellfish to olives, perfect to reminisce of summer evenings & Eton Mess

Nyetimber Tillington Single Vineyard 2016 (6 Bottles) West Chiltington, West Sussex, England

£660.00
by Wines by Cellars

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Rare and refined, Nyetimber’s Tillington Single Vineyard shows the exceptional Pinot Noir character of one of our most celebrated vineyards. Produced only in specific vintages. A true expression of place.

Pale gold in colour with very fine bubbles. Intense aromas of raspberry, red apple skin and rose petal. The textured palate is both vibrant yet refined, revealing layers of orange zest, raspberry, apricot and marzipan. Opulent fruit and complex biscuit characters persist in a long, mouth watering finish.

Missing Gate Pinot Blanc 2022 (6 Bottles) Chelmsford, Hampshire, England

£213.00
by Wines by Cellars

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100% fermented in neutral Burgundy barrels, full malolactic fermentation followed by periodic lees stirring.

Complex nose with aromas of juicy stone fruits, hazelnut and citrus zest wrapped around a core of minerality. The palate is rich, poised and expressive, with great texture and balance. The finish is long and focused, with lingering flavours of ripe nectarine and crushed almonds.

Denbies Orange Solaris 2022 (6 Bottles) Dorking, Surrey, England

£129.00
by Wines by Cellars

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A white wine made in the way of a red. Vibrant, yet mature on the nose, this wine delivers a nostalgic note of pineapple juice and a nod of guava. The tropical theme continues on the palate with sumptuous flavours of pomegranate and graceful hint of lychee.

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Blackbook “I’d Rather be a Rebel” Rosé 2021 (6 Bottles) Battersea, London, England

£135.00
by Wines by Cellars

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Our rosé is made from pinot noir grapes sourced from Clayhill Vineyard in nearby Essex. The grapes are hand-picked into small crates then travel the short distance to our winery in Battersea. After a short cold soak, the grapes are pressed and fermented in old French oak.

The wine spends a further 8 months on lees in tank and barrel and 1 year in bottle prior to release. The result is an expressive and textured rosé with elements of strawberries and cream and ripe red cherry.

Sandridge Barton Don’t Feed the Ponies Tipley Hill 2021 (6 Bottles) Stoke Gabriel, Devon, England

£120.00
by Wines by Cellars

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A more full-bodied style with lemon rind, elderflower, toasted pine and yoghurt aromas. The palate is rounded and full with soft oak tannin, more rich yellow fruits and a touch of oak spice. 100% whole-bunch-pressed Madeleine Angevine that was spontaneously fermented in stainless steel and then matured in both steel and old French oak for 9 months before being bottled with no filtration.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Litmus Red Pinot 2022 (6 Bottles) Dorking, Surrey, England

£308.00

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Modern white wines are generally pressed from their skins prior to fermentation. Orange wine is a term given to white wines that have been fermented and aged on their skins.

2022 Litmus Orange is produced from from 100% hand harvested Bacchus. The Bacchus was fermented and remained for six weeks on skins without sulphur dioxide.

Pale gold in colour the wine displays hazelnut, fennel and marzipan characters on the nose. The palate has a touch of Vanilla spice, is incredibly generous and complex and boasts a long broad palate with a gripping astringency and smooth, long finish. Enjoy with oily meats and spicy dishes.

Ashling Park Estate Sparkling Rosé (6 Bottles) Chichester, West Sussex, England

£205.00
by Wines by Cellars

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This award-winning Sparkling Rosé enchants with its radiant rosy-gold hue and a lively stream of fine bubbles. On the nose, it offers a captivating bouquet of sun-ripened summer fruits, evoking warm, indulgent days.

The palate is elegant yet full-flavoured, showcasing exceptional intensity of fruit balanced by a refined complexity and remarkable length.

Perfectly suited as an aperitif, its versatility shines alongside a wide range of dishes, elevating any meal into a celebratory feast. A truly beguiling experience from start to finish.