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Simpsons Canterbury Rose Sparkling Rosé 2021 (6 Bottles) Canterbury, Kent, England

£220.00
by Wines by Cellars

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Our Great British Classic Method Rosé is the epitome of English taste and luxury and is created from exclusively estate-grown Pinot Noir grapes hand-picked from our vineyards situated on the iconic chalk slopes of the North Downs of Kent.

Great Loxhill Vineyard Solaris 2023 (6 Bottles) Exmouth, Devon, England

£90.00
by Wines by Cellars

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An aroma that is intense with notes of grapefruit, green apple, and hints of floral and herbal undertones. Crisp acidity, medium-bodied, with flavors of citrus, stone fruits, and a subtle hint of sweetness. Clean and refreshing, with a lingering minerality.

Its crisp acidity makes it an excellent pairing for seafood, salads, and lighter dishes.

Denbies Demi-sec Sparkling NV (6 Bottles) Dorking, Surrey, England

£107.00
by Wines by Cellars

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The enticing aromas of brioche and pear are complimented by an underlying honeysuckle quality. This wine has a broad mouthfeel that is soft and rounded and gives a long lasting, sweet apple finish.

Polgoon Sparkling Seyval Blanc 2021 (6 Bottles) Penzance, Cornwall, England

£195.00
by Wines by Cellars

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This is made in exactly the same way as champagne and has a lovely creamy mousse. It's fresh but a little softer and fruitier than champagne. Shows just how good our local sparkling has become

Appearance: Pale gold

Aromas: Lemon, White Stone Fruit, Sourdough Bread

Palate: Crisp, Vibrant Acidity, Ripe Lemon, Apple and Pear, Lengthy, Fresh Finish

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Marlings Vineyard

Marlings Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Mead End Road, Lymington, Hampshire, SO41 6EE
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Kerry Vale Sparkling White Brut (6 Bottles) Pentreheying, Shropshire, England

£180.00
by Wines by Cellars

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Dry and light bodied with a beautiful crisp acidity. Full of toasty notes and fine bubbles. Rounded off with a complex yet delicate finish.

Winner of a Bronze Medal at the WineGB Awards 2023

Made using the traditional Champagne method it spends a minimum of twenty-four months on lees

Nania’s White Wine Spritz Petillant Peacock (6 Cans) Bristol, Avon, England

£30.00
by Wines by Cellars

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White Wine Spritz (6 x 250ml) A refreshing blend of delicious 100% Bacchus white wine from Kent, Glastonbury spring water and syrups from the bartenders at Bristol Syrup Company including their Yuzu and Elderflower syrups.

Description A light, crisp spritz that combines Japanese citrus with classic elderflower. Perfect for warm days or as an alternative to stronger drinks.

Taste Fresh yuzu citrus and sweet elderflower complement the light white wine base. Clean and refreshing with subtle floral notes.

Food Pairing Works well with light dishes like sushi, salads, and Asian cuisine. The citrus notes cut through spicier foods while the elderflower adds a delicate sweetness.

Serving Best served chilled. Great for casual drinking, dinner parties, or any time you want something light and refreshing.

Stonepit Pink Opal Rosé (6 Bottles) Olney, Buckinghamshire, England

£97.00
by Wines by Cellars

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A mid-salmon colour with hints of the hedgerow, red cherries & summer pudding, a crisp fruity mid weight Rose.

Breaky Bottom Sir Andrew Davis Chardonnay/ Pinot 2016 (6 bottles) Lewes, East Sussex, England

£294.00
by Wines by Cellars

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Bright, fresh and focussed wine: orchard fruits, baked apples and a beautiful lemon sherbet energy.

Varietals: 60% Chardonnay, 25% Pinot Noir, 15% Pinot Meunier

ABV: 12%

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Anthonij Rupert Wyne Protea Chenin Blanc 2024 (6 Bottles) Franschhoek, South Africa

£99.00
by Bancroft Wines

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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

The nose reveals apricot and stone fruit aromas, with subtle hints of lemon and gravel. On the palate, it’s bright and vibrant, featuring a crisp, zesty acidity that’s perfectly balanced by ripe fruit flavours of apricot, melon, and quince. A lively touch of lemon zest adds a refreshing succulence. Light and refreshing, it’s irresistibly appealing, making you want to come back for more. An ideal choice for summer.

13.5% ABV

Roebuck Blanc de Noirs 2018 (6 Bottles) Petworth, West Sussex, England

£300.00
by Wines by Cellars

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Only made in exceptional years, our Blanc de Noirs is complex and refined with delicate bubbles, a silky texture, and a long, exquisite finish. Delightful notes of citrus fruits and baked apples are layered with generous notes of toasted brioche, honey and sweet spice.

Polgoon Mulled Wine (6 Bottles) Penzance, Cornwall, England

£155.00
by Wines by Cellars

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Polgoon red wine mulled with fruits and aromatic spices.

To enjoy the flavours and aromas of our winter warmer at its best pour contents into a pan and heat gently, add sugar as required to taste and enjoy.

Aromas: Light and juicy red with added Christmas spices making it a well balanced festive tipple.

Palate: Red Cherries, Cinnamon & Blackberries

Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England

£50.00
by Wines by Cellars

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Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.

We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.

Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.