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White Castle Harry Rondo 2023 (6 Bottles) Abergavenny, Monmouthshire, Wales
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Style: Classic medium bodied
Colour: Deep Ruby Red
Nose: Dark Berry Fruit Aromas
Palette: Blackcurrant and Plum
Food Pairing:
A perfect accompaniment with Red meat, cheese or on its own, perfect for fireside lazing.
A Classic Red wine made from hand harvested Rondo grapes vintage 2023.
Barrel aged with aromas of cedarwood and dark fruit, with hints of chocolate and liquorice on the palate.
Anthonij Rupert Wyne Protea Chenin Blanc 2024 (6 Bottles) Franschhoek, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The nose reveals apricot and stone fruit aromas, with subtle hints of lemon and gravel. On the palate, it’s bright and vibrant, featuring a crisp, zesty acidity that’s perfectly balanced by ripe fruit flavours of apricot, melon, and quince. A lively touch of lemon zest adds a refreshing succulence. Light and refreshing, it’s irresistibly appealing, making you want to come back for more. An ideal choice for summer.
13.5% ABV
Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England
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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.
The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.
A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."
MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22
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BrookHill Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Burnside Farm, Lyndhurst, Hampshire, SO43 7JB 02380 813619More details →
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Weszeli Felix Grüner Veltliner 2023 (6 Bottles) Kamptal, Austria
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Weingut Weszeli is located in Langenlois, a famous wine village located on the river Kamp where it winds its way down to the Danube at Krems. Here, there is a patchwork of Cru vineyards which have been instrumental in putting Austria on the map as a source of world-class white wines. Davis Weszeli discovered his calling in the form of this Kamptal winery in 2011, and since then, he has been on a mission to create authentic wines while upholding his commitment to sustainability and organic viticulture, and all the while following the principle coined by Davis himself. ‘Terrafactum’, the importance of the unique nature of the earth and terroir of Kamptal.
Generous apple and pear, with a lime zing and a white pepper finish. This refreshing, lithe Grüner Veltliner will pair well with a creamy asparagus risotto or grilled fish.
12% ABV. Vegan Friendly. Organic.
Chapel Down English Rosé 2023 (6 Bottles) Tenterden, Kent, England
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Chapel Down English Rose is a crisp and fresh rosé wine with notes of raspberries, strawberries, and cream.
This refreshing wine pairs perfectly with grilled shellfish, barbecues, and salads.
A delicate rosé which epitomises English summer with its prominent notes of strawberries and cream. This Pinot Noir and Pinot Meunier dominated blend features an abundance of strawberry, raspberry and citrus aromas coupled with crisp acidity and a long refreshing finish.
Oatley Jane’s Madeleine Angevine 2023 (6 Bottles) Bridgwater, Somerset, England
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Easy drinking sunshine wine, crisp and dry with melon, peaches and elderflower.
Made from Madeleine Angevine grapes, Jane's is dry, crisp and clean. The 2023 vintage is typically Jane's, slightly tropical with peaches and elderflower. Harvested across two weekends to ensure optimum ripeness and flavour.
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Maud Heath Marden Valley Red Blend (6 Bottles) Calne, Wiltshire, England
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50% Pinot Noir and 50% Pinot Meunier
12% Vol. Vegan Friendly
From the outstanding 2018 vintage, this wine showcases a medium crimson hue with brick-red highlights. The nose bursts with ripe red berry aromas, subtly enhanced by hints of vanilla. On the palate, it reveals an earthy richness and velvety smoothness, culminating in a long, lingering finish.
Woolton Chardonnay 2022 (6 Bottles) Canterbury, Kent, England
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A sumptuous wine to sip and savour.
Stone and citrus fruit aromas leading to a dry fresh palate, light oak influence and a pearly finish.
A fine partner to roast chicken, buttery Dover Sole or a creamy risotto.
100% Chardonnay from our Conduit Vineyard
Whole bunch pressed and fermented with wild yeast in French oak barriques.
Albury Estate Blanc de Blancs (6 Bottles) Guildford, Surrey, England
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This Chardonnay and Seyval Blanc based sparkling wine is quintessentially English; an English garden in a glass! Aromas of freshly picked pears, apples, garden herbs and a touch of gooseberry that's accentuated on the palate, accompanied by a slight floral character that lingers on the finish. Ideal for drinking on its own, but with enough crisp acidity to pair well with foods such as smoked fish, a cheese starter (try a goat's cheese salad) or garden picnic.
Oastbrook Estate Sparkling Rosé 2015 (6 Bottles) Robertsbridge, Kent, England
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Deep Cherry red rose develops a splash of fruits and flavours of cherries and blackberries, herb, spice and dried Orange peel; it has refreshing strawberry aromas with notes of brioche , which become accentuated after time in the glass with a long fresh finish.
A blend of 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2016 the Rose was disgorged on September 2021 and has spent 63 months on the lees.