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Heppington Pinot Gris 2023 (6 Bottles) Canterbury, Kent, England

£102.00
by Wines by Cellars

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This exceptional pale yellow Pinot Gris boasts a floral aroma, fresh acidity, and a yellow plum finish. Perfectly paired with shellfish, chicken, and spicy dishes.

Blackbook “I’d Rather be a Rebel” Rosé 2021 (6 Bottles) Battersea, London, England

£135.00
by Wines by Cellars

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Our rosé is made from pinot noir grapes sourced from Clayhill Vineyard in nearby Essex. The grapes are hand-picked into small crates then travel the short distance to our winery in Battersea. After a short cold soak, the grapes are pressed and fermented in old French oak.

The wine spends a further 8 months on lees in tank and barrel and 1 year in bottle prior to release. The result is an expressive and textured rosé with elements of strawberries and cream and ripe red cherry.

Burnt House Chardonnay 2023 (6 Bottles) Fakenham, Norfolk, England

£138.00
by Wines by Cellars

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Burnt House’s Chardonnay, aromas of orchard fruit, citrus and honeysuckle. Golden in colour with subtle hints of oak shows spice and a buttery finish. Burnt House Chardonnay can be paired perfectly with creamy cheeses or roast chicken with lemon, garlic and rosemary. 12.5%

Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England

£392.00
by Wines by Cellars

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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.

Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.

"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.

The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.

A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."

MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22

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Tesco Mablethorpe

Tesco Mablethorpe

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Peter Chambers Way, Mablethorpe, Lincolnshire, LN12 1FN
01472 864010
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Rathfinny Classic Cuvée 2019 (6 Bottles) Polegate, East Sussex, England

£220.00
by Wines by Cellars

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Honeyed lemon in colour, with a welcoming nose of red apple skins that gives way to a rich lemon meringue palate with a red berry fruit finish.

Our Classic Cuvée is a versatile food-matcher. This vintage pairs perfectly with roast chicken and meaty fish like hake and monkfish or eggs benedict and gravlax.

Astley Old Vine Kerner 2017 (6 Bottles) Stourport-on-Severn, Worcestershire, England

£133.00
by Wines by Cellars

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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. As is typical with this variety, this older vintage has suddenly come into its own. An intruiging wine for wine enthusiasts and dinners.

Made of: 100% Kerner

Tastes/Aromas of: Jasmine, White flowers, Aromatic pear, Toasted cashews

Sweetness: Off dry

Acidity: Medium +

This vintage of Kerner has been on an upward trajectory ever since we first tasted it in 2018. Displaying the richer, aromatic, and honestly more intruiging side of Kerner, it has a bouquet of sweet white flowers, aromatic orchard fruits, with a nicely balanced sweetness. Pair with pork & cider casserole, coconut curries, and other aromatic dishes. Made by Three Choirs.

Pattingham Sparkling White Wine 2021 (6 Bottles) Pattingham, Staffordshire, England

£141.00
by Wines by Cellars

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Lively bubbles deliver vibrant citrus aromas, enhanced by delicate undertones of fresh fruit. On the palate, this Seyval Blanc sparkling wine reveals crisp, well-balanced acidity, with notes of lemon and subtle hints of pear. Crafted using the traditional method, it undergoes secondary fermentation in the bottle, resulting in a refined and elegant wine.

The refreshing character and bright finish make it a perfect choice for celebrations or as an accompaniment to light dishes. This sparkling wine showcases the finesse and versatility of the Seyval Blanc variety, offering a delightful expression of quality craftsmanship.

Joseph Perrier Champagne Cuvée Royale Brut NV (6 Bottles) Champagne, France

£315.00
by Bancroft Wines

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Founded in 1825, Champagne Joseph Perrier has been owned and run by the same family since 1888. The cellars stretch over three kilometres and date back to the Gallo-Roman period. All the wines are made with a keen focus on freshness and purity, a theme which runs right through the range and really shows its worth in the vintage cuvées which show impressive energy and poise and remarkable ageing potential.

A brilliant, light-golden yellow hue with delicate copper highlights, offering an elegant visual allure. On the nose, it opens with a refined and subtle bouquet, revealing layers of apples, pears, and white peaches, gradually giving way to more exotic hints of pineapple. The palate is vibrant yet smooth, striking a harmonious balance between complexity, freshness, and body. Floral notes of white blossoms transition gracefully into ripe vine peaches, leading to a crisp, pleasantly tangy finish that lingers with finesse.

12% ABV, Vegan Friendly.

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Fourth Wave Wine Wild Folk Pinot Noir (6 Bottles) Yarra Valley, Australia

£90.00
by Fourth Wave Wine

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A fresh drink now natural Pinot Noir that is all about the purity of fruit. Elegant and seductively smooth on the nose and palate with varietal cherry and savoury notes followed by gentle acidity on the finish. Perfect drink now style that would pair well with a truffled risotto.

Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.

Brabourne Rosé de Noirs 2019 (6 bottles) Ashford, Kent, England

£185.00
by Wines by Cellars

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Delicate salmon colour with elegant notes of wild cherries, raspberries and almond 
hints on the nose. 
This wine shows 
a smooth entry with a fresh mineral wet-stone character and a suggestion of light brioche in the mouth. 
Perfect with light Mediterranean dishes, salads, fish and crustaceans. ABV 11.5%

Bewl Water Special Reserve Pinot Noir (6 Bottles) Cousley Wood, East Sussex, England

£79.00
by Wines by Cellars

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Just five rows of grapes were left to ripen into October and hand-picked by our family. Fermented on their skins, pressed off and partially oaked in a third fill barrel from Tonnellerie de Champagne.

Colour: Medium red colour, crimson

Nose: Dried cherry, 5 spice, earthy, roasted coffee and liquorice

Palate: Sweet fruit entry, medium bodied, silky tanin making for an elegant overall structure. Raspberry and red plum lift give it a long, fragrant finish.

Ridgeview Fitzrovia Rosé NV (6 Bottles) Ditchling Common, East Sussex, England

£240.00
by Wines by Cellars

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Served to Barack Obama at Buckingham Palace State Banquet.

Ridgeview Fitzrovia Rosé is a delicate salmon colour with an abundance of fine bubbles.

Chardonnay brings freshness and finesse, whilst the Pinots add the classic red fruits for which England is so acclaimed. A raspberry and redcurrant nose carries through to a fresh fruit-driven palate.