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Henners Sparkling Rosé NV (6 Bottles) Herstmonceux, East Sussex, England

£252.00
by Wines by Cellars

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Fun, fruit forward, and pretty in the glass. Henners Rosé NV is made from Pinot Noir and Pinot Meunier, using overnight maceration and gentle pressing to draw subtle colour from the grapes.

This sparkling rosé delivers classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. A minimum of 24 months ageing on the lees brings a delicate creaminess to the wine.

Dropmore English Sparkling Brut (6 Bottles) Burnham, Buckinghamshire, England

£264.00
by Wines by Cellars

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Our signature Sparkling white wine, (we fondly and unofficially call our “Bucks Fizz”). Made in the traditional method from Pinot Noir, Pinot Meunier and Chardonnay grapes, all grown in Dropmore Vineyard, this awarded English bubbly is a big favourite with those who have discovered it!

Woodchester Valley Trigonia Series Blanc de Blancs 2016 (6 Bottles) Stroud, Gloucestershire, England

£394.00
by Wines by Cellars

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The first release of our Trigonia Series, the 2016 Blanc de Blancs. This wine was bottled in early summer 2017 and has now spent six years on the lees, quietly evolving and developing those enhanced autolytic aromas and flavours. Disgorged in May 2023, the nose is still fresh and lively, with inviting biscuit and pastry aromas reminiscent of a lemon tart.

Denbies Rose Hill (6 Bottles) Dorking, Surrey, England

£59.00
by Wines by Cellars

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A full flavoured rosé, pale pink in colour, which benefits from the English cool climate.

A vibrant nose of summer fruits leads to a palate bursting with punnets of strawberries and raspberries, a hint of toffee apple and a persistent cassis finish.

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Mereworth Wines

Mereworth Wines

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Brewers Hall Oast, Brewers Hall Farm, Tonbridge Rd, Maidstone, Kent, ME18 5JD
01622 817 795
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Westwell Chardonnay 2023 (6 Bottles) Westwell, Kent, England

£123.00
by Wines by Cellars

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Westwell Village is a new range of still wines from Westwell made for simple drinkability.

A bright, crisp Chardonnay full of ripe citrus vibrancy with a touch of stone fruit. Easy to drink with just about anything.

Picked in October 2023, the grapes are a blend from two blocks; one is clone 121 from our younger 2019 vines and one clone 95 planted back in 2009. The juice was pressed and settled before fermentation at cool temperatures in stainless steel with added yeast.

Chartham Classic Reserve Sparkling 2019 (6 Bottles) Canterbury, Kent, England

£193.00
by Wines by Cellars

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This dry white sparkling wine is made from 70% Pinot Noir and 30% Chardonnay grapes hand-picked from our vineyard in October 2019.

It was made using the classic bottle fermentation method and has spent three years on the lees. It is pale gold in colour and displays a fine mousse.

It has a floral bouquet with grapefruit and lemon on the nose. Dry on the palate with delicate aromas of apple, white peach, lemon and lime and a nutty finish.

Denbies Bacchus 2022 (6 Bottles) Dorking, Surrey, England

£83.00
by Wines by Cellars

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The nose is crowded with freshly cut grass and a hint of wild flowers. The floral theme continues onto the palate and culminates with a delicate impression of white currants.

Cold fermented in Stainless Steel vats, with a small portion barrel fermented and aged.

Chafor Estate Vintage Rosé (6 Bottles) Gawcott, Buckinghamshire, England

£270.00
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Awarded 91 Parker points by The Wine Advocate.

Attractive scents of rose petals, strawberry, and a touch of cold steel, all well-defined with commendable focus. A splendid sparkling Rosé.

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Birchden Vineyards The Charmed Finch Sparkling Rosé 2020 (6 Bottles) Groombridge, East Sussex, England

£250.00
by Wines by Cellars

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Close your eyes and take a sip; charm yourself with this little finch.

An elegant English sparkling rosé with a delicate copper pink hue. Made using 100% Pinot Noir grapes and aged on lees for 33 months. The extended lees ageing adds depth and complexity to the wine, resulting in a creamy texture that is well-balanced and refreshing.

This sparkling rosé is perfect for special occasions or as a luxurious treat for wine enthusiasts.

A dry, crisp sparkling rosé, with aromas of wild strawberry and red apple, coupled with a hint of pastry and a creamy mousse finish.

Bluebell Hindleap Classic Cuvée 2011 (6 Bottles) Furners Green, East Sussex, England

£279.00
by Wines by Cellars

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Composed of 78% Chardonnay, 18% Pinot Noir, and 4% Pinot Meunier, this fine wine has been aged for a minimum of 10 years on lees to provide a heightened complexity. A wonderfully elegant, balanced, and creamy taste, this variety offers ripe, bright citrus-fruit aromas, complemented by the hints of baked pastry and brioche. A full-bodied finish, with excellent length, leaves a lasting impression. An ideal selection for memorable occasions and toasts.

Davenport Horsmonden Dry White Blend (6 Bottles) Rotherfield, East Sussex, England

£100.00
by Wines by Cellars

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Our flagship wine boasts a delicate blend of peach, floral, and yeasty flavors, complemented by a soft, broad palate. The 2023 harvest yielded a bountiful crop, carefully hand-picked after a brief delay to ensure optimal ripeness.

This aromatic dry white wine, bottled in June 2024, showcases a harmonious balance of Bacchus, Ortega, Faber, Siegerrebe, and Huxelrebe grape varieties. With 11% alcohol and no added yeast, the wine's natural fruit aromas (hedgerow, citrus, elderflower) will continue to evolve over time.

Aged in large foudres, 10% of the blend adds a silky texture and creamy structure, without imparting oak flavors. Enjoy this elegant wine in its youth or cellar for a few years.

Wildwood Thieving Badger Regent 2023 (6 Bottles) Tonbridge Wells, East Sussex, England

£118.00
by Wines by Cellars

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A medium-bodied red wine boasting a rich complexity of black fruit flavours, from blackberry crumble and blackcurrant jam, to fresh prune and figs, along with notes of vanilla, smoky cigar box and coffee. Named after the badgers that live in our woods, who try to steal our ripe Regent grapes.