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Bluebell Hindleap Barrel Aged Blanc de Blancs 2017 (6 Bottles) Furners Green, East Sussex, England
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Ashdown Boundary Block is made from 100% Merlot grapes. Aged in old oak barrels for 19 months. Light to medium bodied with a ruby to garnet hue. On the nose aromas of plum, blackcurrant, blackberry, almond, rhubarb, Cherry Bakewell and vanilla leading to flavors of cooked cherries, black currant jam, vanilla, cranberries and blackberries.
It is smooth with a good length. Its tannin structure is well balanced and delicate, while still delivering an intense and complex taste. Enjoy this wine with roast beef, mushroom risotto, or game dishes. Well-balanced acidity and medium body create a crisp, lively texture that carries to a refreshing finish. Pairs perfectly with shellfish, fresh salads, and a variety of cheeses.
Ideal accompaniment for a special occasion, or for refreshing summer drinking.
Visit our tasting room and buy a glass or bottle to drink on our terrace overlooking part of the Estate and ponds
Jérémie Huchet Chapeau Chenin Blanc 2024 (6 Bottles) Loire, France
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Jérémie Huchet is a fourth-generation winemaker making his mark in Muscadet. Having taken over the family estate in 2001, Jérémie immediately went about purchasing some fantastic vineyards (which now total 64 hectares), and is slowly converting everything to organic viticulture. His white and red Chapeau wines are young wines meant for easy pleasure, while the clean, mineral L`Innatendu Muscadet is an excellent introduction to Jérémie`s vineyards and winemaking style.
Its nose is floral and develops aromas of white fruits and dried apricot. The mouth is rich, generous and well structured. The mid-palate is round, ample and nice-balanced. The long finish has a smooth but spicy character.
12% ABV, Vegan Friendly.
Great Loxhill Vineyard Solaris 2023 (6 Bottles) Exmouth, Devon, England
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An aroma that is intense with notes of grapefruit, green apple, and hints of floral and herbal undertones. Crisp acidity, medium-bodied, with flavors of citrus, stone fruits, and a subtle hint of sweetness. Clean and refreshing, with a lingering minerality.
Its crisp acidity makes it an excellent pairing for seafood, salads, and lighter dishes.
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Yotes Court
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Stan Lane, Maidstone, Kent, ME18 5JT 07961 663564More details →
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Ashling Park Estate Blanc de Blancs (6 Bottles) Chichester, West Sussex, England
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A sophisticated Blanc de Blancs with an elegant nose of fresh citrus, brioche, and white flowers. On the palate, vibrant notes of lime, marzipan, and almond meld seamlessly with delicate toasty nuances.
A subtle chalky minerality adds depth, while fine, persistent bubbles enhance its refined character. This wine offers a long, complex finish, making it a truly celebratory expression of elegance and craftsmanship.
Sandridge Barton Sharpham Classic Cuvée 2021 (6 Bottles) Stoke Gabriel, Devon, England
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A subtle oxidative style of sparkling wine produced in the traditional method and matured on the lees for 20 months. We have built more complexity into the base wine, maturing in French oak and on the lees prior to bottling, which offers up a more savoury style of English sparkling wine.
The colour has an amber hint in the glass and aromas of baked red apple, sultana, caramel and lemon rind. The palate is dry and has flavours of red apple and toasted baking spice, with a focussed acidity, soft lees tannin and delicate mousse.
Ridgeview Cavendish NV (6 Bottles) Ditchling Common, East Sussex, England
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The UK Government's most-poured sparkling wine in 2024.
A traditional blend with expressive red berry and almond aromas. Elegantly balanced with notes of raspberry frangipane and bergamot orange. A deliciously foodie wine.
The nose is expressive with hints of red fruits. The Pinot dominance brings depth and complexity to the palate with a long-lasting finish, whilst the Chardonnay adds finesse and freshness.
Bow in the Cloud Sparkling Rosé Cloud Nine 2021 (6 Bottles) Malmesbury, Wiltshire, England
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This traditional method sparkling rosé shows a gorgeous pale pink colour and is a blend of Seyval Blanc and Pinot Noir.
It has a bouquet of freshly picked cherry and red apple with a touch of white blossom. With a refreshing palate and rich creamy mousse this wine is perfect for drinking on a sunny summer's day with a plate of charcuterie and cheese, a garden salad, or simply by itself in the company of good friends.
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Fourth Wave Wine Wild Folk Pinot Noir (6 Bottles) Yarra Valley, Australia
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A fresh drink now natural Pinot Noir that is all about the purity of fruit. Elegant and seductively smooth on the nose and palate with varietal cherry and savoury notes followed by gentle acidity on the finish. Perfect drink now style that would pair well with a truffled risotto.
Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.
Albourne Estate Red Pinot Noir 2019 (6 Bottles) Albourne, West Sussex, England
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This is our second vintage of Red Pinot Noir and displays a deeper, richer ruby colour and a more complex nose than our 2018 version. This is partly due to the vintage and partly due to increased use of the ‘saignee’ method during winemaking. The nose offers aromas of rich dark berries including black cherries backed by notes of cigarbox, black olives and dark chocolate. On the palate it delivers excellent body for a cool climate Pinot Noir with mature soft tannins, a balanced mouthfeel and a harmonious lingering finish. All of this wine has spent 12 months in a mix of new and old French oak barrels before being bottled by hand, unfined and unfiltered, under cork to allow gentle ageing.
Highly enjoyable with charcuteries cheese and nuts as an aperitif and great with a casserole or barbecued meats and vegetables.
Brissenden English Sparkling Brut (6 Bottles) Ashford, Kent, England
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Traditional Method English Sparkling wine made on-site at our winery in Kent.
Made with Pinot Noir grapes and patiently aged on the lees for at least two years. The result is a classic, crisp, dry, sparkling wine, which delivers plenty of complexity with layers of citrus, apple and white peach.
Biddenden Bacchus (6 Bottles) Biddenden, Kent, England
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A dry, white wine with a crisp finish. Named after the God of wine, Bacchus is one of England’s most interesting grape varieties for still wines. Its grapes have strong and distinctive aromatic flavour, with characteristics which develop well in the bottle over time. The ideal alternative to a Sauvignon Blanc.