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Goodworth 2019 Brut Classic Blend (6 Bottles) Andover, Hampshire, England
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Showing a good balance between its light body and delicate bubbles, it is bright, slightly golden in colour with a good effervescence. Bright pear and gala apple flavours marry with light toasty notes of fresh bread dough on the palate for a refreshing experience. Harmonious and delicate with a great freshness. Delicious as an apéritif but also recommended with oysters and sushi and many other light fish dishes.
Saffron Grange Classic Cuvée 2021 (6 Bottles) Saffron Walden, Essex, England
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This signature vintage wine is our classic blend of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier aged for a minimum of 24 months on its’ yeast lees. This wine presents aromas of red fruits, buttery brioche and almonds on the nose perfectly balanced with juicy nectarine, baked apples, and our signature flint minerality on the finish.
This food friendly wine would be a perfect partner to smoked fish, roast chicken or creamy risotto dishes.
The Classic Cuvée is our signature style and the one which has accrued the most number of awards for us over the years and what we consider to consistently showcase the Saffron Grange style; fruit-forward, clean with a hint of brioche, great minerality and lovely acidity; a sparkling wine with finesse!
Monte del Frà Soave Classico 2024 (6 Bottles) Veneto, Italy
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Monte del Frà (meaning ‘land of the monks’) gets its name from the late 15th century, when a group of Friars formed a monastery on the land. Some hundred years later, the friars leased 25 hectares for the cultivation of vineyards and fruit trees. You can, in fact, still see this document today in the Vienna’s historic library. Fast forward several centuries, and Monte del Frà is now in the very capable hands of the Bonomo family. For over six decades the family have farmed this land, now resting firmly with the third generation; Marica, Silvia and Massimo Bonomo.
A light aromatic dry white made of 100% Garganega. It is fresh and delicate with notes of vine flowers, cherry blossoms and elderflowers.
12.5% ABV. Vegan Friendly.
Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England
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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.
The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.
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Womack’s Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Rose Cottage, Sookholme Lane, Mansfield, Nottinghamshire, NG19 8LW 07802 358737More details →
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Balfour Blanc de Noirs 2020 (6 Bottles) Tonbridge, Kent, England
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The tangerine zest leads seamlessly onto the palate. With a wonderfully intense fruit flavour. A rich and complex finish of oyster shell and lemon.
Our ‘Kentish’ Blanc de Noirs is a wine of yin and yang. The traditional ripe Blanc de Noir flavour of red apple and blackcurrant combine with linear citrus and oyster shell characteristics noticeable in all of Balfour’s vintage wines. The result is a wine of wonderful tension, vibrancy, and complexity.
Telmo Rodríguez Basa Verdejo 2023 (6 Bottles) Rueda, Spain
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Telmo Rodriguez is one of the most well-known personalities in Spanish winemaking. Though his family home is in Rioja Alavesa, Telmo’s influence can be felt in many regions of Spain. For more than 30 years, Telmo and his business partner, Pablo Eguzkiza, have been rediscovering historic vineyards and investing in infrastructure. Telmo and Pablo were one of the first modern-day winemakers to arrive in Valdeorras and helped bring attention to the incredible terraced vineyards of Ladeiras do Xil. This part of Galicia is the domain of Godello and Mencia, both varieties are often planted in tiny vineyard plots on granitic soils.
A clean, vibrant nose reveals lively aromas of green apple and pear, accented by subtle hints of fresh herbs. The palate is bright and balanced, with crisp acidity that brings harmony and lift. A gentle herbaceous note lingers on the finish, showcasing both depth and excellent varietal character.
13.5% ABV, Vegan Friendly.
Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy
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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.
This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.
12.5% ABV
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Torri Cantine 4 20 Trebbiano d’Abruzzo (6 Bottles) Abruzzo, Italy
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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.
Colour is bright yellow, with a nose full of white flowers and light sensations of fruitness. Fresh, dry and lightly bitter at the end. Lovely with every seafood dish and cold pasta.
12% ABV. Organic. Vegan Friendly.
Shotley Vineyard Sparkling Wine 2023 (6 Bottles) Ipswich, Suffolk, England
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This single vineyard Charmat method wine is made from Chardonnay, Auxerrois, Seyval Blanc and Reichensteiner grapes.
These grape varieties bring together the oldest and newest planting in the vineyard, ranging from vines planted in the mid 90's through to the Chardonnay planted in 2010. Combining French and Germanic grape varieties to deliver a unique blend which delivers a fruit forward style with notes of green apple and stone fruit with a dry and refreshing finish.
Blue Moon Vineyard Red Wine (6 Bottles) Llandrindod Wells, Radnorshire, Wales
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Aromas and flavours of blackcurrant, cherry, and plum, complemented by subtle herbal and spicy notes. This wine exhibits a balanced acidity and firm tannins, making it great for both early drinking and ageing.
Pairs exceptionally well with rich, hearty dishes like grilled or roasted red meats (lamb, beef, duck), game, mushroom risotto, and aged cheeses.
