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Aldwick Estate Bacchus 2022 (6 Bottles) Bristol, Somerset, England

£99.00
by Wines by Cellars

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A vibrant expression of English white wine, crafted from a single vineyard plot with a south-easterly slope. This dry, stainless-steel fermented Bacchus offers a bright and clear appearance, showcasing the variety’s hallmark freshness.

The nose is enticingly aromatic, with lively notes of elderflower, zesty citrus peel, and crisp green apple, complemented by delicate herbaceous undertones.

Winemaker: Steve Brooksbank | Alcohol: 12% | Vegan Friendly

Amber Valley Amara Pinot Noir Précoce 2023 (6 Bottles) Wessington, Derbyshire, England

£203.00
by Wines by Cellars

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Amber Valley Pinot Noir Précoce 2023 is an exceptional expression of Midlands-grown Pinot Noir Précoce, crafted as a collaborative masterpiece between Amber Valley Wines and talented winemaker Jack Abbotts at Three Choirs Vineyard.

It displays a vibrant ruby hue with garnet reflections. The nose is elegant and aromatic, showcasing morello cherries, ripe red fruits, and a subtle hint of blackberries. Delicate spiced notes of allspice and vanilla emerge, layered with earthy undertones that hint at its barrel maturation.

On the palate, the wine is beautifully balanced, with a soft, velvety texture and graceful tannins. The red fruit core is complemented by gentle spice and a whisper of oak-driven vanilla. The acidity is well-integrated, offering freshness while supporting the wine’s structure.

The malolactic fermentation and oak ageing contribute to a rounded, harmonious body with a touch of complexity. The finish is long and refined, with lingering notes of cherry, spice, and a touch of earthiness that promises graceful ageing potential.

A versatile partner, it pairs perfectly with rosemary roast lamb, game dishes, grilled pork, roast salmon, or earthy mushroom-based cuisine. Its elegance and structure also make it a delightful wine to savor on its own. This is a stunning Midlands Pinot Noir Précoce, showcasing exceptional terroir and meticulous craftsmanship, offering both immediate pleasure and the potential for further development.

Telmo Rodríguez Basa Verdejo 2023 (6 Bottles) Rueda, Spain

£114.00
by Bancroft Wines

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Telmo Rodriguez is one of the most well-known personalities in Spanish winemaking. Though his family home is in Rioja Alavesa, Telmo’s influence can be felt in many regions of Spain. For more than 30 years, Telmo and his business partner, Pablo Eguzkiza, have been rediscovering historic vineyards and investing in infrastructure. Telmo and Pablo were one of the first modern-day winemakers to arrive in Valdeorras and helped bring attention to the incredible terraced vineyards of Ladeiras do Xil. This part of Galicia is the domain of Godello and Mencia, both varieties are often planted in tiny vineyard plots on granitic soils.

A clean, vibrant nose reveals lively aromas of green apple and pear, accented by subtle hints of fresh herbs. The palate is bright and balanced, with crisp acidity that brings harmony and lift. A gentle herbaceous note lingers on the finish, showcasing both depth and excellent varietal character.

13.5% ABV, Vegan Friendly.

Oastbrook Estate Reserve Pinot Noir 2021 (6 Bottles) Robertsbridge, Kent, England

£200.00
by Wines by Cellars

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Intense dark ruby colour clean and crisp with the pure expressive terroir on the palate

Medium bodied with moderate tannins the wine is, silky and aromatic with notable freshness and a splash bouquet of summer red fruits predominantly strawberries and dry cranberry , orange rinds, and slightly spicey with a hint of warm vanilla toast and cream caramel with a long finish.

The tannins are still fresh but well balanced and this a wine that could be drunk now but will age well.

This wine pairs well with duck, beef bourguignon and roasted chicken as well as hard cheese.

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Jeroboams Muswell Hill

Jeroboams Muswell Hill

About Jeroboams Jeroboams is a renowned London-based wine merchant and delicatessen established in 1934. With several shops across central and west London, including Notting Hill, Belgravia, and Hampstead, Jeroboams specializes in fine wines, champagnes, and premium spirits. The…

34 Fortis Green Road, Muswell Hill, London, N10 3HN
0208 444 4804
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Sainsbury’s Muswell Hill Superstore

Sainsbury’s Muswell Hill Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

12 Fortis Green Road, Haringey, N10 3HN
020 8444 8839
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Laurel Ortega 2022 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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Our first Ortega release for four years, this aromatic white presents a floral and herbaceous nose. On the palate, lemon blossom and citrus fruits couple with tantalising sherbet and pear.

Our Ortega would perfectly partner mild cheeses, chicken and even Asian dishes.

Simpsons Flint Fields Blanc de Noirs 2020 (6 Bottles) Canterbury, Kent, England

£280.00
by Wines by Cellars

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Flint Fields Blanc de Noirs exemplifies English finesse and balance and is created from exclusively estate grown Pinot Noir Clone 115, hand-picked from our vineyards situated on the iconic chalk slopes of the North Downs of Kent.

Polgoon Mulled Wine (6 Bottles) Penzance, Cornwall, England

£155.00
by Wines by Cellars

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Polgoon red wine mulled with fruits and aromatic spices.

To enjoy the flavours and aromas of our winter warmer at its best pour contents into a pan and heat gently, add sugar as required to taste and enjoy.

Aromas: Light and juicy red with added Christmas spices making it a well balanced festive tipple.

Palate: Red Cherries, Cinnamon & Blackberries

Poulton Hill Awkward Hill 2023 (6 Bottles) Cirencester, Gloucestershire, England

£121.00
by Wines by Cellars

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85% Phoenix, 15% Bacchus

Poulton Hill Estate’s Awkward Hill white wine is pale straw in appearance with a delicious nose of apple blossom and subtle herbaceous undertones. The palate is dry, crisp and wonderfully balanced, bursting with peach, pear and creamy apple, which leads to a long, clean and satisfying finish. This wine is perfect to drink on its own or with pasta dishes, Thai cuisine, seafood and cheese.

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Bluestone Saignee Rosé 2020 (6 Bottles) Cholderton, Wiltshire, England

£330.00
by Wines by Cellars

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Hand-picked into small 10kg crates. Whole cluster press. Fermentation: Inoculated, 10 days. Full MLF. Small component barrel fermented.

A blend of 60.5% Pinot Noir, 37% Chardonnay and 2.5% Pinot Meunier, made in the Saignée method, this intensely coloured wine is bled off following contact with the skins. Saignée sparkling rosés often have deep colours and powerful, complex flavour profiles.

The nose immediately draws you in, with wild strawberries and macerated red berry flavours that recall the very ripest red berries of the summer. There are also hints of cherry shortbread and winter spice.

Smith and Evans Trilogy One Multi Vintage (6 Bottles) Langport, Somerset, England

£234.00
by Wines by Cellars

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A blend of the reserve wines from our first three vintages 2010,11 and 12. This wine was made with no added sulphur or dosage (sugar). It is very rich and full flavoured. Decanter Magazine scored this 95 ut of 100 calling it a complex edgy glass of fizz.

Gusbourne Rosé 2019 (6 Bottles) Appledore, Kent, England

£330.00
by Wines by Cellars

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Our distinctive Rosé is a sparkling for all seasons. It's characteristically complex, combining red-fruit flavours with spice, minerality and balanced acidity. It's incredibly versatile when it comes to food matching. Our Rosé is one of our most highly awarded wines and won gold at this year's International Wine Challenge.

2+ awards won - including:

Gold - IWC 2024
Silver - IWSC 2024

Greyfriars Vineyard Blanc de Noirs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

The wine showcases a delightfully delicate golden hue, bursting with aromas and flavours of honeyed red apples. Subtle hints of crisp red berries such as cranberry and redcurrant add freshness and vibrancy to the overall profile. A touch of butter and brioche emerges on the palate, giving the wine a delicately creamy finesse on the finish.

We recommend this as an aperitif or a celebration wine but the outstanding balance of the wine will also be a treat with lighter roasted meats such as pheasant or duck, soft cheeses and truffle based dishes.