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Llanerch Dyffryn (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Dyffryn, translating as 'Valley' from Welsh, exemplifies Llanerch Estate's excellence in wine crafting. Cultivated in select satellite vineyards, it showcases refined viticulture.

Opening with warm baked apples and vibrant citrus, it unfolds into a creamy, spiced finish. Its crisp, intricate structure is ideal for diverse cuisines, hinting at ageing potential. Whether enjoyed young or aged, Dyffryn embodies Llanerch Estate's winemaking skill and passion.

Gwynfyd Mon Rondo Red (6 Bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£128.00
by Wines by Cellars

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A blissful medium bodied red wine made from grapes grown on the mystical island of Anglesey, North Wales.

Full of aromas of cherry, raspberry, damson and pepper. Fruity and easy drinking.

Velfrey Velfrey Non-Vintage Welsh Sparkling Wine (6 Bottles) Narberth, Pembrokeshire, Wales

£216.00
by Wines by Cellars

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Velfrey is a multi-award winning fizz, made from a blend of our Seyval Blanc and Pinot Noir grapes. It has won a silver medal in the 2024 Glass of Bubbly Awards, the Best Sparkling White Wine at the Welsh Wine Awards 2024 and has previously been selected by WineGB as one of the UK's Top 100 Wines.

It has a lively pour and excellent clarity. Citrusy and fresh with notes of peach, apricot, apple pastry, and minerality freshness with white florals on the nose. The traditional method provides a touch of cream and brioche-like savouriness.

Flint Vineyard Bacchus Fumé 2023 (6 Bottles) Bungay, Norfolk, England

£114.00
by Wines by Cellars

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Ripe, fleshy pear and English apple on the nose with hints of violets and turkish delight. The palate is soft and textured but also fresh and crisp.

A generous length of pink grapefruit, almonds and biscuit pastry rounds off this complex wine.

The fruit was harvested by hand from our own vines and a parcel from Martin's Lane Vineyard in the Crouch Valley, Essex. To express the complexity of the Bacchus grape, we use a multitude of techniques that respect both the traditional and more novel methods of winemaking.

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Velfrey Vineyard

Velfrey Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Velfrey Road, Narberth, Dyfed, SA34 0RA
07950886644
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Sandridge Barton Sharpham Dart Valley Reserve 2023 (6 Bottles) Stoke Gabriel, Devon, England

£97.50
by Wines by Cellars

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The Sharpham Dart Valley Reserve is our most popular wine, this is a ripe and fruit-driven white made from Madeleine Angevine with a touch of Bacchus, Pinot Gris and Pinot Blanc. The nose is dominated with white peach, pear, yellow apple and lemon thyme. The palate is fruity and rounded with a subtle touch of spice on the finish. This easy-drinking wine truly expresses our unique South Devon climate with every sip.

Wayfarer Wandering Bacchus 2023 (6 Bottles) Woodchurch, Kent, England

£156.00
by Wines by Cellars

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Double Gold medal, won ‘Kent Wine of the Year’ from Taste of Kent awards.

Partial oak ageing and lees stirring have been used to create complexity, body and texture in this sophisticated expression of the Bacchus grape. Subtle notes of vanilla are lifted by elderflower aromas and fresh lychee.

Carr Taylor Demi Sec (6 Bottles), Hastings, East Sussex, England

£157.00
by Wines by Cellars

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This wine has a gentle golden colour and a soft peachy nose with hints of apple and vanilla. The fresh fruit flavours have a subtle complexity and a luscious, sweet finish.

A rich velvety mouth feel and a creamy mousse crown this superior sparkling wine.

Greyfriars Vineyard Sauvignon Blanc 2023 (6 Bottles) Puttenham, Surrey, England

£102.00
by Wines by Cellars

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This is the sixth release of a Still Sauvignon Blanc at Greyfriars and quite possibly our best yet.

It is an intense, dry and wonderfully aromatic white wine, with an elegant bouquet expressing a perfect mix of elderflower, gooseberry and greengage.

Fresh and zippy with ripe gooseberry fruit on the palate leading to a delicately herbaceous finish reminiscent of fresh garden peas.

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Breezy Ridge Classic Cuvée 2017 (6 Bottles) West Melbury, Dorset, England

£149.00
by Wines by Cellars

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Méthode Traditionelle

A blend of 74% Seyval Blanc, 19% Muscaris & 7% Solaris. A fragrant wine, gold in colour which gives off honeysuckle, honey and mild floral notes and exposes flavours of elderflower and marmalade with integrated acidity on the palate.

Dunleavy Sparkling Rosé 2022 (6 Bottles) Wrington, Somerset, England

£192.00
by Wines by Cellars

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Flavours of crushed soft fruit, and summer pudding.

A perfect blend of Seyval and Regent grapes, extra brut, 12% alcohol and vegan friendly!

https://youtu.be/_7AC0hZv8HE?si=Iaa20gQj2My0cJHR

Domaine des Deux Roches Bourgogne Blanc Tradition 2022 (6 Bottles) Burgundy, France

£149.00
by Bancroft Wines

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Domaine Deux Roches is based in the village of Davayé, in the Mâconnais, and is jointly owned by Jean-Luc Terrier and Christian Collovray. Their 50 hectares of vineyards largely lie between the twin escarpments of Solutré and Vergisson and showcase the diverse terroirs of this region. The wines of Deux Roches are known for their drinkability and offer great value for money.

This Bourgogne Blanc by Domaine Des Deux Roches has an appealing bouquet of fresh apples and bright citrus fruits with a delicate hint of spice. Creamy stone fruits on the palate are underscored by a refreshing mineral character. Beautifully balanced with a lingering finish. Great value for money.

13% ABV. Vegan Friendly.

Albury Vermouth Bianco (6 Bottles) Guildford, Surrey, England

£150.00
by Wines by Cellars

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This off-dry vermouth has been hand crafted from distilled Sauvignon wine blended with Pinot Noir and a lovingly considered selection of botanicals.

Vibrant aromas of sweet orange, mint and kaffir lime leaf are complimented by bold black tea and sweet honeybush with a hint of bay leaf and toasted oak for added complexity. A delicious amalgamation of nutmeg, orange peel, lemon balm and just a hint of Tasmanian mountain pepper adds body and, as with any vermouth, wormwood provides a distinctive tongue-smacking bitterness.