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Great Lodge Bardfield Bacchus 2021 (6 Bottles) Braintree, Essex, England

£89.00
by Wines by Cellars

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100% Bacchus – a dry still white wine

A cool climate grape variety most similar to a New Zealand Sauvignon blanc. It is characterised by intense aromas of elderflower and grapefruit combined with a fruity palate of apple, elderflower and herbaceous notes and a crisp dry finish.

Brabourne Classic Cuvée 2019 (6 bottles) Ashford, Kent, England

£175.00
by Wines by Cellars

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This wine features a symphony of stone fruits and honey on the nose, with a tickle of elegant yeast autolysis. On the palate it shows a glimmer of brioche, almonds and a fresh complex finish.

Best served at 8ºC. ABV 11%

Furleigh Estate Prestige Cuvée (6 Bottles) Bridport, Dorset, England

£222.00
by Wines by Cellars

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A delightfully elegant dry English sparkling wine with good potential for ageing. It has a pale golden straw colour with lots of minute bubbles.

Delicate floral aromas of hawthorne and acacia blossom mingle with nutty notes of crushed hazelnuts and blanched almonds. There are also wonderful aromas of freshly baked brioche and Italian pandoro on the nose alongside melon and ripe pear. It has delicious ripe orchard and stone fruit on the palate with aromatic coxes apple, white peach, yellow nectarine and greengage, plus a touch of zesty grapefruit, waxed lemon and Cape gooseberry.

Additional subtle nutty flavours blend with a hint of oat-biscuit on the palate. It is dry with a nice creamy mousse and slightly saline structure underpinned by a lovely acid balance giving freshness and great length which is ideal for ageing, so it has plenty of life ahead of it.

Serve this dry sparkling wine well-chilled in a flute as an aperitif paired with smoked salmon blinis with lemon crème fraîche, or herby goats cheese on croutons. An excellent accompaniment for a seafood platter with oysters, whelks and crustaceans. Also good with flat fish such as lemon sole, plaice, brill or turbot. Enjoy it with cold poached salmon served with a lemon mayonnaise dressing, or asparagus with hollandaise sauce.

Vegan Friendly.

Sherborne Castle Sparkling White 2019 (6 Bottles) Sherborne, Dorset, England

£165.00
by Wines by Cellars

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An English sparkling wine made in the traditional method. This exceptional Brut has biscuity undertones and a lively fruit which is perfect for entertaining. Sir Kenelm Digby invented the sparkling wine bottle in the 17th Century.

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Danebury Vineyards

Danebury Vineyards

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Danebury Vineyards, Nether Wallop, Hampshire, SO20 6JX
01264 781851
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Gusbourne Blanc de Noirs 2019 (6 Bottles) Appledore, Kent, England

£390.00
by Wines by Cellars

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Intense and rich, our Blanc de Noirs is characteristically red-fruit driven and precise. It enjoys extended lees ageing to develop its complexity and depth.

5+ awards won - including:

Best in Class English Blanc de Noirs - CSWWC 2023
Gold - CSWWC 2023
Silver - Decanter 2023
Silver - Wine GB 2023
Judges Selection Medal - Texsom Awards

Trevibban Mill Blanc de Blancs 2018 (6 Bottles) Wadebridge, Cornwall, England

£240.00
by Wines by Cellars

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Decadant brut natured sparkling wine with with an elegant, rich creamy finish

Aromas: Apple Blossom, Crisp Apple Skins

On the palate: Vanilla, Stewed Apple, Crème Pâtissière

BLEND
100% Chardonnay

PAIRINGS
Porthilly Oysters • Crab Linguine • Creamy Brie • Fish with a beurre blanc sauce

Artelium Pinot Gris 2023 (6 Bottles) Streat, East Sussex, England

£165.00
by Wines by Cellars

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An inviting nose of pear, fresh pollen and subtle tropical fruits; mango  and banana. Palate follows, medium-bodied and gently creamy textured  with refreshing acidity. Long complex, fruit-filled finish.

A uniquely English expression of this classic grape variety, showcasing our cooler, maritime climate and the diverse Sussex terroir.

Oxney Estate Organic Wines Rosé 2023 (6 Bottles) Rye, East Sussex, England

£160.00

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Thrillingly delicate and pure.

This is rosé for grownups, crafted to express the full purity of the grapes it originates from. It’s an invitingly pale pink, with tangy aromas of lemons, cranberries, rhubarb and raspberries. In the mouth this silky wine is utterly refreshing with bright red fruits and citrus lingering on the crisp finish. Makes friends with all kinds of foods.

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Vale Vineyard Rosé 2022 (6 Bottles) Llandyrnog, Denbigh, Wales

£142.00
by Wines by Cellars

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Silver Award at the Welsh Vineyard Association Awards November 2023

Gentle red fruit aromas introduce a refreshing palate of strawberry, cherry and caramel notes leaving a crisp and fruity finish.

Toppesfield Bacchus Reserve 2022 (6 Bottles) Halstead, Essex, England

£104.00
by Wines by Cellars

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Toppesfield Bacchus is a crisp, dry, fruity white wine with flavours of gooseberry, nettle and elderflower. It has a refreshing finish and excellent length and pairs very well with seafood, shellfish, chicken, Thai curry, risotto and fresh summer salads.

Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England

£101.00
by Wines by Cellars

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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.

This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.

Mowbarton Estate Sparkling Wine (6 Bottles) Mudgley, Somerset, England

£140.00
by Wines by Cellars

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Mowbarton Estate Sparkling Wine will turn any event into a magnificent celebration. Here are just a few of the comments we have had. Why not buy a bottle - or more - now and see what they mean.

With a pale gold colour and fine sustained mousse, this wine achieves an attractive balance of soft, cooked apple/tarte tatin flavours with a fresh, slightly grassy English hedgerow character.'

Neil Tully, Master of Wine

'...totally loved it. It had a lovely crisp taste and we all thought that it tasted excellent.'

Denise Bottrill, Taste Somerset

‘less acidity than champagne ... delicious and rather drinkable,’

Will Purcell, bon viveur