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Burn Valley Regent 2022 (6 Bottles) Fakenham, Norfolk, England

£144.00
by Wines by Cellars

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This single variety is our second Regent since our 2019 vintage – and is worth the wait.

Fermented on skins for three weeks and aged in a mix of both new and aged American and Hungarian oak barrels for twelve months. Aromas of vanilla, cinnamon and hints of white pepper spice. Soft red berry fruits merge well with the fine tannins giving good length and texture. A soft, fruity and spicy red - perfect for red meats. 11.5%

Cotswold Hills Ortega 2023 (6 Bottles) Cirencester, Gloucestershire, England

£110.00
by Wines by Cellars

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A crisp, dry white with a clean, stone fruit finish. Refreshing citrus and green fruits are mellowed with delicate peach and hints of minerality.

Melbury Vale Virtue (6 Bottles) Shaftesbury, Dorset, England

£81.00
by Fourth Wave Wine

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English rosé comes from grapes that grow at a property Melbury Vale co-manages locally. The breakdown is about 80% Dornfelder grapes, with the remaining 20% coming from a traditionally German variety called Reichensteiner. Both varieties of grapes ripen very well in the cool Dorset climate, producing crisp approachable dry wines. Reichensteiner is a light, floral grape that is perfect for blending. Dornfelder is also a German variety that is being widely planted in the UK for it’s beautiful red berry flavors. Dornfelder in rosé form has bright confectionary strawberry aromas and has bright red summer berries on the palate. The co-ferment of the Dornfelder and Reich gives us a sip of British summertime in a glass. With both berries and summer flowers, this is an extremely versatile wine that can pair with a wide range of foods and cuisines.

Food Pairings: Try this one with anything from local shellfish and crab to meats fresh off the BBQ. It can pair with everything from spicy foods you’d typically think to pair with a crisp white wine, all the way to roasted meats you would traditionally pair with a red wine. Rosé is just red wine in a pink dress, after all.

Rowtown Sparkling Solaris 2022 (6 Bottles) Rowtown, Shropshire, England

£183.00
by Wines by Cellars

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A short secondary fermentation and minimal time on lees lends itself perfectly to the easy going nature of this Sparkling Wine. A refined fizz, with notes of green nettle & floral hints, finishing with classic green apple acidity.

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Three Choirs Vineyards

Three Choirs Vineyards

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Three Choirs Vineyards, Newent, Gloucestershire, GL18 1LS
07517 492 769
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The Grange The Pink NV (6 Bottles) Alresford, Hampshire, England

£240.00
by Wines by Cellars

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A pale onion skin crossed with white peach threaded with a persistent, fine mousse.

The nose shows ripe red berry fruits - wild strawberry and cherries - overlaid with heady summer florals all held in a soft and bready frame. The addition of the 2015 and 2016 reserve wines bring a further layer of complexity with toasted nuts and sweet spice.

Thanks to the long lees ageing it is rich and round on the palate, with notes of raspberry, cranberry and redcurrant held in a delightful creaminess, but the fresh acidity provides the perfect balance and leads to a refreshing but persistent and luxurious finish.

Breaky Bottom Jack Pike Seyval Blanc 2015 (6 Bottles) Lewes, East Sussex, England

£294.00
by Wines by Cellars

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Breaky Bottom pioneered Seyval Blanc for sparkling wine. This example has a fine balance of fruit and acidity, delicate aromas of white flowers and a long fresh finish.

Varietals: 100% Seyval Blanc.

ABV: 12%

Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England

£156.00
by Wines by Cellars

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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.

Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.

Fitz Sparkling White Wine (6 Bottles) Worthing, West Sussex, England

£115.00
by Wines by Cellars

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When we decided we wanted to make sparkling wine we also wanted to make our mark. We looked at all the fantastic offerings in the English sparkling wine category and decided to make our sparkling wine in a different way.

Using the Charmat method, a production technique favoured by many Italian and German producers of quality sparkling wine, we were able to produce a different style of wine giving a more fruit driven, easy drinking and approachable style.

Made from Chardonnay, Seyval Blanc, Reichensteiner, Madeleine Angevine grapes. Light Bodied and Dry. Fresh, Crisp, Fruity and Refreshing

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Kaiken Ultra Malbec (6 Bottles) Mendoza, Argentina

£96.00
by Liberty Wines

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Colour: Deep, intense red with purple/violet hues.

Nose: Intense aromas of purple fruits and violets, with notes of white flowers and black fruits, plus hints of white pepper and clove and subtle vanilla from oak.

Palate: A smooth, silky entry with rounded, well-integrated tannins, balanced structure and refreshing acidity. Fruit flavours of blackberries and raspberries carry through, complemented by delicate wood and spice, with a long finish that some tasters note as touched by liquorice.

Style/Origin: A single-varietal Malbec sourced from three Uco Valley sites (Altamira, Vistalva/Vistaflores and Gualtallary), aged around 12 months in French oak.

Pairing: Grilled red meats, stews, and mature cheeses.

Woodchester Valley Blanc de Blancs 2018 (6 Bottles) Stroud, Gloucestershire, England

£257.00
by Wines by Cellars

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Wine GB *Best Blanc de Blancs* Joint winners

Decadent Gold medal wine & awarded best sparkling Blanc de Blancs by Wine GB, elegant & creamy this 2018 vintage is beautifully balanced with ripe aromas of tarte tatin & unwaxed lemon zest, refined minerality underpinned with soft peaches and nectarine, a creamy mousse and ripe fruits, this slow maturing wine will evolve for many years in the cellar!

Albourne Estate White Pinot Noir 2022 (6 Bottles) Albourne, West Sussex, England

£118.00
by Wines by Cellars

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This is a still wine version of our Blanc de Noirs sparkling wine – a white wine made from red grapes! It has a delightful pale onion-skin hue and is intense and forward on the nose with notes of pomegranate, red cherry and mulberry. In the mouth, the wine is smooth and exceptionally well balanced with bone dry crisp acidity and notable minerality. Great to drink on its own or with food.

Carr Taylor Demi Sec (6 Bottles), Hastings, East Sussex, England

£157.00
by Wines by Cellars

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This wine has a gentle golden colour and a soft peachy nose with hints of apple and vanilla. The fresh fruit flavours have a subtle complexity and a luscious, sweet finish.

A rich velvety mouth feel and a creamy mousse crown this superior sparkling wine.