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Hungerhill Merstone Ortega 2023 (6 Bottles) Bedford, Bedfordshire, England
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Our Ortega is made hand-picked grapes, harvested early October, the Ortega grapes from Kent started fermenting in our winery on the 6th of October. The pale yellow juice aged in a stainless steel tank and in a 3rd vintage oak barrel from Burgundy, before being bottled in May 2024. The wine is unfiltered, unfined and vegan friendly.
This white wine starts with a floral and citrus nose. The palate has flavours of peach, citrus and flowers leading to a long finish.
Merstone Ortega pairs perfectly with seafood, fish and chicken dishes or can be enjoyed on its own.
Blackbook “Nightjar” Pinot Noir 2021 (6 Bottles) Battersea, London, England
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From a cool vintage on the south-facing Clayhill vineyard in Essex, this is a more ethereal approach for the Battersea-based urban winery's signature Pinot Noir. Freshly picked hawthorn berry, raspberry and a hint of cedar. A lightweight palate of juicy red berries seasoned with sweet herbs, well balanced and delicate with a soft tannic grip. An elegant, refined summer drink.
Yotes Court ‘On the Nod’ Bacchus 2021 (6 Bottles) Maidstone, Kent, England
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This wine is fresh and aromatic, it has aromas of gooseberry, cassis bud and green pineapple on the nose, followed by a zesty palate of pithy pink grapefruit. A classic English Bacchus.
Bacchus grape is a cross between Müller-Thurgau and Silvaner-Riesling and tastes quite like a Sauvignon Blanc.
A race won ‘on the nod’ is thrilling to watch and is so close it is often decided by a photo of the finish. A perfect name for our Bacchus with its crisps, citrus finish. This Bacchus is particularly suited to spring vegetables like asparagus, peas and broad beans, goats cheese, salads without heavy dressings, shellfish and poached or grilled salmon.
Poulton Hill Awkward Hill 2023 (6 Bottles) Cirencester, Gloucestershire, England
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85% Phoenix, 15% Bacchus
Poulton Hill Estate’s Awkward Hill white wine is pale straw in appearance with a delicious nose of apple blossom and subtle herbaceous undertones. The palate is dry, crisp and wonderfully balanced, bursting with peach, pear and creamy apple, which leads to a long, clean and satisfying finish. This wine is perfect to drink on its own or with pasta dishes, Thai cuisine, seafood and cheese.
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Three Choirs Vineyards
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Three Choirs Vineyards, Newent, Gloucestershire, GL18 1LS 07517 492 769More details →
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Litmus Ginking Original White (6 Bottles) Dorking, Surrey, England
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Ginking is a new concept that melds the botanical aromatics of Gin with the zesty nature of wine from England. Ginking provides fullness of refreshment for Gin and sparkling wine lovers in a delicious low alcohol pre-mixed beverage. Mixing the traditional with the modern in both packaging and style Ginking relates to young partygoers and traditional gin drinkers alike.
The nose has abundant herbal and fresh rose petal notes reminiscent of an English rose garden in spring. The palate is fresh, fruity, bright and zingy with great balance and length.
Goodworth 2019 Brut Classic Blend (6 Bottles) Andover, Hampshire, England
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Showing a good balance between its light body and delicate bubbles, it is bright, slightly golden in colour with a good effervescence. Bright pear and gala apple flavours marry with light toasty notes of fresh bread dough on the palate for a refreshing experience. Harmonious and delicate with a great freshness. Delicious as an apéritif but also recommended with oysters and sushi and many other light fish dishes.
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Sugrue Dear Noodles Rosé 2023 (6 Bottles) Haywards Heath, West Sussex, England
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Taking inspiration from the great rosé wines of Bandol, Rioja, and Corsica, Ana and I wanted to craft a dry English rosé that was deep in colour and character – the antithesis to the ubiquitous, industrially-made, and flavourless pale pink wines of a certain corner of France – but not lacking in refreshment.
So we blended barrels of perfectly ripe, gently macerated Pinot Noir and Pinot Meunier grown across all our vineyards during the incandescent 2023 vintage – a fabulous year for viticulture in the south of England.
Showing an elegant red berry character and beautifully supple texture, Dear Noodles crackles with energy and juicy acidity on its bone-dry finish.
Dear Noodles is a love letter in a bottle, with a label viewed from a different perspective... Or rather lack of label, as the colour and the flavour – as well as a few words from a stolen moment – tell you all you need to know.
Don't miss out: this is the wine of the summer.
Henners Sparkling Rosé NV (6 Bottles) Herstmonceux, East Sussex, England
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Fun, fruit forward, and pretty in the glass. Henners Rosé NV is made from Pinot Noir and Pinot Meunier, using overnight maceration and gentle pressing to draw subtle colour from the grapes.
This sparkling rosé delivers classic English red berry fruit flavours including raspberries, redcurrants and rhubarb. A minimum of 24 months ageing on the lees brings a delicate creaminess to the wine.
Chartham Rosé de Noir Sparkling 2021 (6 Bottles) Canterbury, Kent, England
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This sparkling rose wine is made from 100% Pinot Noir grapes, hand-picked from our own estate. It is made using the classic bottle fermentation method. It is bright pink in colour with a persistent bead. The wine has hints of pomegranates and red currants on the nose and the palate is crisp and refined, with flavours of red summer fruits.
Wildwood Blanc de Noirs Brut 2021 (6 Bottles) Tonbridge Wells, East Sussex, England
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This Blanc de Noirs fizz is made in the Traditional Method. With 22 months ageing in bottle on the lees, this sumptuous sparkling wine has notes of baked apple and citrus on the nose, with balanced autolytic characters of toasted brioche, baked croissant and toasted nuts on the palate.
Pastries, yeasty notes, apples, lemon, quite complex, great to enjoy with fine foods.