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Bluebell Ashdown Estate White Blend 2020 (6 Bottles) Furners Green, East Sussex, England
UK MAINLAND SHIPPING INCLUDED
Made from Seyval Blanc, Chasselas, Bacchus, Chardonnay & Merlot grapes.
Rose, citrus blossom and red apple aromas on the nose give way to white melon, raspberry and pineapple on the palate creating a well-balanced wine that’s floral, fruity and easy to drink A perfect balance of sweet and tart, this blend of grapes offers a complex and fresh taste that pairs perfectly with fish, poultry, and cheeses.
Hambledon Première Cuvée (6 Bottles) Hambledon, Hampshire, England
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Confit lemon, orange blossom and white lily exude on the nose, nestling amongst ripe apricot, white peach and baked red apple. The palate intensifies, evolving into tarte Tatin, almond croissant and a dusting of crumble, yet maintaining a precise structure, creamy texture and mouth-watering acidity.
The finish develops a mineral, chalky quality, nodding to our Hampshire terroir, and the svelte mousse remains persistent and elegant. Incredibly complex and immensely enjoyable.
Blackbook “Nightjar” Pinot Noir 2021 (6 Bottles) Battersea, London, England
UK MAINLAND SHIPPING INCLUDED
From a cool vintage on the south-facing Clayhill vineyard in Essex, this is a more ethereal approach for the Battersea-based urban winery's signature Pinot Noir. Freshly picked hawthorn berry, raspberry and a hint of cedar. A lightweight palate of juicy red berries seasoned with sweet herbs, well balanced and delicate with a soft tannic grip. An elegant, refined summer drink.
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Jeroboams Notting Hill
About About Jeroboams Jeroboams is a renowned London-based wine merchant and delicatessen established in 1934. With several shops across central and west London, including Notting Hill, Belgravia, and Hampstead, Jeroboams specializes in fine wines, champagnes, and premium spirits.…
13 Elgin Crescent, Notting Hill, London, W11 2JA 020 7229 0527More details →
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Woodchester Valley Rosé 2023 (6 Bottles) Stroud, Gloucestershire, England
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Reminiscent of an Italian summer evening overlooking the rolling vineyard hills. A deliciously easy drinking fruit forward rosé. Aromas of ripe alpine strawberries, raspberry and cranberry. A gorgeous salmon pink colour, the palate is alive with raspberry, strawberry and a hint of rhubarb and blood orange. This wine is refreshing, elegant and has a lovely crisp, mouthwatering finish. Perfect in the cooler months with Balsamic pork and olives, and even a creamy porcini mushroom pasta.
Nyetimber Multi-Vintage Rosé (6 Bottles) West Chiltington, West Sussex, England
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A textured and generous rosé with a core of bright red fruit, evoking the English summer.
This beautiful sunset-pink Multi-Vintage rosé has us dreaming of long, sunny days. Offering a unique combination of aromas, including British summer fruits and shortbread. Its creamy, round texture and refreshing redcurrant, raspberry and cherry flavours give it an elegant and silky finish.
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White Castle Sparkling Esmae Rosé 2021 (6 Bottles) Abergavenny, Monmouthshire, Wales
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Style: Elegant Brut, traditionally made sparkling wine
Nose: Strawberry Aromas
Palette: A delicate mousse with good structure and biscuity flavours indicative of yeast lees ageing
Food Pairing:
Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast.
Serve chilled.
Seyval Blanc & Pinot Noir Precoce
Greyfriars Vineyard Sauvignon Blanc 2023 (6 Bottles) Puttenham, Surrey, England
UK MAINLAND DELIVERY INCLUDED
This is the sixth release of a Still Sauvignon Blanc at Greyfriars and quite possibly our best yet.
It is an intense, dry and wonderfully aromatic white wine, with an elegant bouquet expressing a perfect mix of elderflower, gooseberry and greengage.
Fresh and zippy with ripe gooseberry fruit on the palate leading to a delicately herbaceous finish reminiscent of fresh garden peas.
Bluebell Ashdown Ortega 2020 (6 Bottles) Furners Green, East Sussex, England
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Bold aromas of apricot and hazelnut lead to flavors of ripe peach, Mirabelle plum and baked apple on the palate. Four months of aging in old French oak barrels results in a complex wine with a rich mouthfeel and buttery finish which pairs beautifully with herby roast chicken or wild mushroom risotto.