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Furleigh Estate Special Reserve (6 Bottles) Bridport, Dorset, England
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A vibrant English sparkling wine with bright citrus notes and crisp freshness. It has a medium lemon colour and fine delicate bubbles. Attractive aromas of acacia blossom and lemon peel mingle with orchard fruits, including green apple and ripe pear plus mild brioche and subtle notes of pastry. On the palate it is deliciously crisp and dry with zest acidity and a lively mousse. Citrus flavours of lemon and yuzu marry greengage and mirabelle plum alongside exotic hints of kumquat and cashew nut. It shows a wonderful purity and saline minerality with a tangy finish.
Serve this dry, sparkling wine well-chilled in a flute as an aperitif. Pair it with canapés including smoked salmon blinis or fish goujons. Enjoy it with Japanese sushi amnd sashimi. Also good with Scandinavian-inspired dishes such as pickled herring or soused mackerel or mild fusion flavours such as yuzu and sea bass ceviche, or thai-style mussels.
Nyetimber Tillington Single Vineyard 2016 (6 Bottles) West Chiltington, West Sussex, England
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Rare and refined, Nyetimber’s Tillington Single Vineyard shows the exceptional Pinot Noir character of one of our most celebrated vineyards. Produced only in specific vintages. A true expression of place.
Pale gold in colour with very fine bubbles. Intense aromas of raspberry, red apple skin and rose petal. The textured palate is both vibrant yet refined, revealing layers of orange zest, raspberry, apricot and marzipan. Opulent fruit and complex biscuit characters persist in a long, mouth watering finish.
Greyfriars Vineyard Rosé 2022 (6 Bottles) Puttenham, Surrey, England
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Using our best Pinot Noir grapes, we have crafted a beautifully pale pink dry rosé wine that is balanced and perfectly poised. Boasting rich aromas of wild strawberries which continues on the front palate, giving way to summer berry fruits and dried herbs with a juicy red apple finish. Bottled in March 2024, the wine offers summer berry fruit flavours and a dry, zesty finish that will transport you straight to a warm summer’s day no matter the weather.
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Gauntleys Of Nottingham
Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…
4 High St, Nottingham, Nottinghamshire, NG1 2ET 0115 9110555More details →
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Gusbourne Boot Hill Vineyard Chardonnay 2022 (6 Bottles) Appledore, Kent, England
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This structured still Chardonnay comes from a single-vineyard plot on our estate, Boot Hill Vineyard. It is bold, with rounded fruit flavours and a toasty, nutty character.
A bold, intense nose full of ripe lemon, peach and tropical fruits notes, alongside something floral and a toasted savoury note. On the palate, the wine is soft, rich and textural, with ripe citrus, tropical and stone fruits, green apple, lime cordial and yellow plum. As the wine opens up flavours of toasted nuts, forest floor and a distinct peppery note come through. The wine feels muscular and structured, with beautiful weight and balance on the finish.
Artelium Pinot Noir 2023 (6 Bottles) Streat, East Sussex, England
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Juicy, crunchy, vibrant Pinot Noir all held in an elegant, very ‘classic’ structure. Concentrated brambles (blackberry) and black cherry, damson fruit overlaid with quintessential Pinot perfumed aromatics and subtle dry spice. Subtle fennel and violet give further aromatic complexity and intrigue. Medium-light, chalky tannins give the wine great texture, acidity is refreshing but well-integrated and harmonious. Long, complete finish with all components pulling-together to the end.
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Weingut Von Buhl Bone Dry Riesling 2024 (6 Bottles) Pfalz, Germany
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With nearly 200 years of winemaking tradition, Von Buhl has played a central role in shaping the quality and reputation of German Riesling. Established by Franz Peter Buhl, a visionary winemaker who quickly earned acclaim for the estate’s wines, it was then passed to his son, Armand von Buhl, who further elevated its reputation. The name ‘Reichsrat’ was added at a later date, in recognition of Armand’s appointment to the German Imperial Council, underscoring the estate’s stature. Von Buhl’s wines were famously served at the opening of the Suez Canal in 1869, a testament to their early prestige. After decades of family ownership, the estate passed through several hands before being revitalised under new leadership in the 21st century, with a renewed commitment to quality and organic farming.
This wine captures the essence of Mittelhaardt, offering vibrant aromas of stone fruit and citrus. On the palate, a refreshing, lively flow is balanced by notable depth and structure, making for an engaging and distinctive drinking experience.
12% ABV, Vegan Friendly.
Hattingley Valley Kings Rosé 2015 (6 Bottles) Alresford, Hampshire, England
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Limited to only 1200 bottles on first release, the Kings Rosé 2015 is a rare gem within The Hattingley Portfolio.
Made from a small selection of the highest quality Pinots, only six barrels were selected out of approximately 200, for this super premium English sparkling.
Due to its high quality we only make the Kings Rosé in exceptional years for ripening, which means we won’t see another vintage until at least 2027 and only if the perfect conditions happen again (We’ve got our fingers crossed!).
The twin to our Kings Cuvée 2015, it has the same delicious depth and richness, with the delightful addition of fresh red fruits; summer raspberries, red apples and first-picked strawberries. Its elegant pale pink colour and fine persistent bubbles make it the perfect drink for celebrating the most special of occasions.
Pair with scones, jam and cream (in that order!) for an indulgent afternoon tea. Or as starter with parma ham, paté and other charcuterie (in any order you like!).
Suitable for vegans/vegetarians
The Dell Y Gwyllgi Pinot Noir Gin (6 Bottles) Usk, Monmouthshire, Wales
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We have teamed up with Silver Circle Distillery again this year to create Y Gwyllgi, a Pinot Noir Gin that uses the beautiful leftover skin, pulp and seeds from the winemaking process combined with the wild flavours of foraged Wye Valley botanicals.
Named after a mythical beast the Gwyllgi, gwyll “twilight” + ci “dog”, who is said to appear as a frightful apparition of a Black Wolf with baleful breath and blazing red eyes.