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Knightor Winery Sauvignon Blanc Muscat Skin Fermented 2023 (6 Bottles) St Austell Bay, Cornwall, England

£150.00
by Wines by Cellars

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Character: Aromatic, Dry, Crisp
Aromas: Grapefruit, Grass, Tropical Fruit
Flavours: Citrus, Tropical Fruit
Style: For lovers of Orange Wine
Food Pairing: Perfect with lightly spiced cuisines and white meats.

The skin fermented method applied to such aromatic varietals results in a wine with super powerful aromas of grapefruit, grass and tropical fruit. The palate is dry and crisp with soft tannins and a long citrussy finish. A very food friendly wine!

Winemaker's Notes: Not your typical white wine, a wine for the lovers of 'orange wines'. Small parcels of very ripe and rare (in England) Sauvignon Blanc and Muscat grapes were fermented on skins in the same way as you would a red wine for 7 days before being pressed. Only 500 bottles produced.

Wine: Skin Fermented Still White
Grape Variety: Sauvignon Blanc, Muscat
Body: Medium
Sweetness: Dry
Alcohol: 11.5%

Maud Heath Chardonnay (6 Bottles) Calne, Wiltshire, England

£145.00
by Wines by Cellars

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100% Chardonnay grapes, 11.5% Vol.

Winner of a Silver Decanter World Wine Award.

This wine delights with fresh aromas of juicy apricots on the nose. On the palate, you'll enjoy vibrant flavours of ripe peach and lychee, balanced with a hint of minerality. The finish is long, dry, and refreshingly crisp, making it a perfect choice for those who love a smooth, yet complex white wine.

Laurel Rondo Rosé 2023 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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This deliciously refreshing rosé made from our Rondo grape brings to mind the Great British Summertime.

Our rosé presents aromas of fresh strawberries and pomegranate seeds.

Flavours of ripe red cherries, cranberries and a hint of marzipan fill the mouth.

A perfect accompaniment to sweet and savoury dishes alike, or even on its own in the sunshine.

Coddington Vineyard Pinot Gris Classic Cuvee 2021 (6 Bottles) Ledbury, Herefordshire, England

£190.00
by Wines by Cellars

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This grape produces dark blue grapes when ripened at the end of October giving the wine a slight blush appearance. By allowing the natural fermentation to extend to 30 months, the Pinot grape makes a very fine sparkling wine having a fruity aroma and spicy flavour. Crisp and dry.

English sparkling wines are becoming world wide award winners, 2021 – 11.5%.

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Weavers of Nottingham

Weavers of Nottingham

Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…

1 Castle Gate, Nottingham, Nottinghamshire, NG1 7AQ
0115 9580922
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Oastbrook Estate Rosé 2022 (6 Bottles) Robertsbridge, Kent, England

£145.00
by Wines by Cellars

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Summer berry fruits on the nose, excitingly refreshing balance of light fruit and sweetness with good length.

Plumpton Estate Medium Sweet Ortega 2021 (6 Bottles) Plumpton, East Sussex, England

£124.00
by Wines by Cellars

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The Ortega grapes are hand-harvested and transported to the winery where they are destemmed, crushed, and pressed. The ferment was tasted daily and stopped at desired residual sugar level by chilling and filtering. The yeast was specially selected and was a sweet wine yeast Zymaflore ST. This yeast is susceptible to cold shock, making it easy to stop the ferment.

An aromatic medium sweet wine, well balanced with uplifting aromas of peach, gooseberry and elderflower.

Little Waddon Col Fondo ‘Rosso’ 2021 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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This is our Little Waddon Vineyard sparkling ‘Col Fondo Rosso’ 2021
Our single estate Regent grapes grown here on the Jurassic Coast, sealed in tank with CO2 for a twenty-two day skin contact maceration to help break down the skins, followed by a wild fermentation.

Later blended with a portion of oak barrel fermented Triomphe D’Alsace to balance the acidity, and then bottled with approximately 10grams of sugar per litre which produces a second fermentation in bottle.

This produces a low intervention Sparkling Red wine that gives frizzante ‘little’ red bubbles!

Loganberry on the nose, a moreish taste of vanilla pods and blackberry fruit with red chocolate!

Col Fondo is a traditional Italian natural re-fermentation process in bottle: ‘Con il fondo’ translates literally to ‘with the bottom’ meaning sediment or lees is present; so if this bottle has been travelling we suggest you stand it up on it’s bottom in the fridge to rest a while before opening.

Hazel End Three Squirrels Brut 2013 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£138.00
by Wines by Cellars

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Three Squirrels is a delightful blend of Müller-Thurgau, Huxelrebe, and Reichensteiner—three German grape varieties from vines planted over 25 years ago.

The wine offers a hint of Muscat’s characteristic sweetness, balanced beautifully by its crisp, refreshing acidity, making it irresistibly moreish. The 2013 vintage boasts impressive effervescence and vibrant character, a testament to the meticulous care behind its production. Its lively bubbles add to the charm, though opening it in the kitchen is recommended! This sparkling wine embodies the heritage and craftsmanship of Hazel End, making it a perfect choice for celebrations or simply enjoying a glass of something special.

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Llanerch Pinot Noir Sparkling Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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A balanced sweetness and effervescent character. With aromatic notes of ripe strawberry and red cherry. A perfect drink for an afternoon sweet treat.

Black Dog Hill Classic Cuvée 2019 (6 Bottles) Ditchling, East Sussex, England

£252.00
by Wines by Cellars

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The Black Dog Hill Classic Cuvee 2019 represents another fabulous vintage from this consistently strong vineyard.

The three grape blend gives a wonderful toasty and energetic finish. It was a marvellous summer in 2018 and this wine captures and reminds one of exactly that.
Fabulous.

Ambriel Rosé 2018 (6 Bottles) Pullborough, West Sussex, England

£222.00
by Wines by Cellars

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This exquisite rosé is crafted primarily from Pinot Noir clone 777 (98%), complemented by a touch of Pinot Meunier (2%). The 2018 vintage delivered optimal ripeness, resulting in a fruit-forward and robust wine. After 48 months on lees, the rosé boasts complexity and finesse, with a dosage of 8 g/L and an alcohol content of 12%.

Pairing Recommendations: Lamb, charcuterie, or lobster (though not simultaneously).

Fourth Wave Wine Tread Softly Sauvignon Blanc (6 Bottles) Australia

£60.00
by Fourth Wave Wine

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A lighter take on Sauvignon Blanc due to its earlier picked and moderate credentials but no less flavoursome. Aromatic nose of citrus, guava and passionfruit complexed with subtle dried herbs, light spice, and cleansing acidity. Elegant and refreshingly vibrant and long to finish. Pair with Goat’s cheese salad.

Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every case of 6 bottles sold.

https://www.youtube.com/watch?v=I_UXljMgDU4