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Llanerch Hâf Sweet White (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Llanerch's Hâf, Welsh for 'Summer', is a delightful tribute to the sunniest season. Crafted from the luscious Richensteiner grape, this wine's fermentation is meticulously halted early to preserve its natural sweetness.
On the nose, it offers an enchanting bouquet of sweet peach,ripe apricots, and a whisper of orange blossom. The palate isa gentle dance of low acidity, combining the richness of stone fruits with the playful taste of candied apple. Concluding with a medium finish, Hâf is the quintessential companion for a serene summer evening, offering a taste of easygoing sweetness that’s perfect for relaxation or pairing with light, summery dishes.
Balfour Skye’s Chardonnay 2023 (6 Bottles) Tonbridge, Kent, England
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“A chardonnay for those who favour balance, freshness and sophistication” is how our Head Winemaker, Fergus Elias, described his newest vintage of Skye’s Chardonnay, from the superb 2022 harvest.
Inspired by our home, with flavours reminiscent of white blossom, thyme and fresh lemons. Coming from vineyards planted specifically for the creation of English Chardonnay.
Skye’s Chardonnay is made from Burgundy clones planted on Middle Strackney Wood and Old Eight Acre, our two warmest Chardonnay Vineyards which we pick last to maximise phenolic ripeness.
Here’s three reasons to try our Chardonnay:
1. Burgundian heritage: this wine comes entirely from grafted Burgundian vines, grown on Kentish clay soil.
2. Unoaked style: this is all about the character of the chardonnay – zesty, fresh and Chablis-like in style.
3. Lingering complexity: this is proof that you don’t need oak to make interesting wine. There’s plenty of texture from the extended lees age, battonage and full malolactic fermentation.
Tasting Note: A clean citrus-driven palate with notes of lime and melon rind. A delightful, aromatic and complex Chardonnay.
Winemaker’s Food Pairing: There’s a freshness and vibrancy to this wine which makes it an excellent pairing for fresh salads. Alternatively, it’s extra weight (balanced with the citrus character) creates a delicious counterpoint to oily fish dishes and shellfish.
Grape Varieties: Chardonnay
Astley Madeleine Angevine (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Planted in 1979, our Madeleine Angevine produces soft & rich wines. This warm vintage is a stark contrast to the last - big, rich & bold.
Wine GB West Awards Silver Medal: "Citrus, spicy, nuttiness, blossom, apple on nose. Apple, white peach - juicy on palate."
Made of: 90% Madeleine Angevine, 7% Bacchus, 3% Siegerrebe
Tastes of: Spiced peach, Apple & blossom.
Sweetness: Dry
Acidity: Medium
Thanks to the incredibly warm summer, the 2022 is rich, spicy & soft. Perhaps our favourite vintage yet! Tastes of spiced peach, with Madeleine's tell-tale floral touch. Drink alongside rich white meats & root vegetables.
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Weavers of Nottingham
Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…
1 Castle Gate, Nottingham, Nottinghamshire, NG1 7AQ 0115 9580922More details →
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Great Loxhill Vineyard Solaris 2023 (6 Bottles) Exmouth, Devon, England
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An aroma that is intense with notes of grapefruit, green apple, and hints of floral and herbal undertones. Crisp acidity, medium-bodied, with flavors of citrus, stone fruits, and a subtle hint of sweetness. Clean and refreshing, with a lingering minerality.
Its crisp acidity makes it an excellent pairing for seafood, salads, and lighter dishes.
Oastbrook Estate White Pinot Noir 2023 (6 Bottles) Robertsbridge, Kent, England
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The wine presents a light gold colour, with subtle red fruit aromas strawberry and red cherries with a hint of acacia and black pepper, this leads to delicioulsy rounded succulent palate balanced by beautifully clean acidity. The wine somehow both cleanses and envelopes on the finish.
100% Pinot Noir, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a rich aroma of red fruits with a soft creamy palate with crisp acidity. The wine was bottled in March 2024.
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Ridgeview Cavendish NV (6 Bottles) Ditchling Common, East Sussex, England
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The UK Government's most-poured sparkling wine in 2024.
A traditional blend with expressive red berry and almond aromas. Elegantly balanced with notes of raspberry frangipane and bergamot orange. A deliciously foodie wine.
The nose is expressive with hints of red fruits. The Pinot dominance brings depth and complexity to the palate with a long-lasting finish, whilst the Chardonnay adds finesse and freshness.
Juliet Victor Estate Furmint 2021 (6 Bottles) Tokaj, Hungary
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Juliet Victor is a relatively young estate, founded in 2015 by József Váradi. Located in the heart of Hungary’s Tokaj region, in the historic town of Mád, Juliet Victor has 25 hectares – some of the highest quality and historically significant areas. The estate uses the same handpicked Furmint grapes to produce dry wines as well as blends with Hárslevelu and Muskotály for their sweet Szamorodni and Late Harvest wines. The vines are on average 45-50 years old but the Bomboly vineyard includes some vines that are over 100 years old.
The aroma is clean, developing, apple and green apple aromas, mild herbal, chamomile character, which is accompanied by a mineral, salty nose. On the palate the wine is dry, with medium acidity, medium loose structure, citrus, vanilla, apple, salty aromas, with a moderately long finish. Balanced, rich white wine which can be drink now or even in 2-5 years. The recommended food pairing for the wine is vitello tonnato, truffle, capers, ruccola.
13% ABV, Vegan Friendly.
Velfrey Naturiol Seyval Blanc 2022 (6 Bottles) Narberth, Pembrokeshire, Wales
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Natural fermentation, low alcohol dry white wine made from Seyval Blanc grapes from our vineyard in Pembrokeshire.
After a dry, hot summer the 2022 vintage of Naturiol was picked on the 28th October 2022.
It has been naturally fermented meaning no added yeast or sugar, no filtration or fining were used to avoid stripping out the flavour compounds.
On the nose the wine presents fresh and with notes of pear, marizpan and a slight touch of aniseed. On the palate it is light-textured yet brimming with crunchy orchard fruit, such as green apple and yellow pear. A soft mouthfeel, and a long, zingy aftertaste.
Made in Wales by David Morris at Mountain People Wine in Monmouthshire.
Halfpenny Green English Rosé(6 Bottles) Bobbington, Staffordshire, England
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Gentle floral notes greet the nose, before ripe peaches and raspberries leap out of the glass into the mouth, coupled with notes of vanilla ice-cream.
Serve
Ideal to serve with antipasti or light Mediterranean cuisine, pan-seared fish dishes or vegetable bakes and stews.
Grape Variety
Blend, incl. Solaris, Madeleine Angevine, Rondo & Pinot Noir