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Lyme Bay Chardonnay 2021 (6 Bottles) Axminster, Devon, England

£150.00
by Wines by Cellars

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Fermented in a mixture of stainless steel and oak at cool temperatures using selected Burgundy yeast strains to enhance complexity, stone fruit, floral characters and minerality. Post-fermentation there was full malolactic fermentation and extended fine lees ageing with some bâtonnage to accentuate the natural weight.

A late dry spell in 2021 allowed us to hang the fruit for as long as possible to ensure we attained peak physiological ripeness for our house style. The Chardonnay 2021 is a blend of aromatic and non-aromatic chardonnay fruit sourced from a collection of growers in Essex where the microclimate and soil allow the grapes to achieve excellent ripeness, harvested between 31st October and 7th November 2021.

Trevibban Mill Harlyn 2023 (6 Bottles) Wadebridge, Cornwall, England

£130.00
by Wines by Cellars

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Best seller, off-dry aromatic white blend

Aromas: Peach Blossom, Elderflower, Honeysuckle

On the palate: Pineapple, Honeydew melon, Apple and ripe pear.

BLEND
Baccus • Reichensteiner • Orion • Seyval Blanc

PAIRINGS
Thai Green Curry • Sea food

Off The Line Dog Rosé 2019 (6 Bottles) Hellingly, East Sussex, England

£90.00
by Wines by Cellars

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Made from a blend of Regent, Pinot Noir and Rondo this is fruit-driven, flavoursome dry rosé. Intense nose, candied orange peel and red fruit on the palate with a light, elegant and refreshing finish

Oastbrook Estate Chardonnay 2023 (6 Bottles) Robertsbridge, Kent, England

£145.00
by Wines by Cellars

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An award winning Chardonnay, a perfect expression of a lightly oaked aromatic English Chardonnay.

The wine presents a light gold colour, a delicate bouquet of yellow plums naectarine, pear drops, gooseberry, honeysuckle and ripe figs and hints of vanilla and spice. Rich but balanced, soft and very approachable. A lovely creamy palate is developing with salinity and a long luscious finish.

2023 had perfect conditions for flowering and fruit set and a warm and dry harvest period the quality of the fruit was excellent and we harvested in early October.

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Weavers of Nottingham

Weavers of Nottingham

Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…

1 Castle Gate, Nottingham, Nottinghamshire, NG1 7AQ
0115 9580922
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Looe Valley Schönburger 2023 (6 Bottles) St.Keyne, Cornwall, England

£112.00
by Wines by Cellars

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A subtle wine with tropical fruit hints on the nose and palate. This white grape with pinot noir in its parentage is unusual in the UK but is extensively planted in the Alsace to make light wines with a slightly off-dry style.

Cotswold Hills Fizzy White (12 Cans) Cirencester, Gloucestershire, England

£82.00
by Wines by Cellars

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Our 250ml canned fizzy wines have the same great taste as our bottled products with the added convenience of being able to take out and about. Our beautiful cans are also widely recyclable.

Rowtown Pink Fizz 2018 (6 Bottles) Rowtown, Shropshire, England

£165.00
by Wines by Cellars

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A sophisticated blend of Pinot Noir Précoce, Seyval Blanc and Chardonnay, this wine offers subtle confidence. Delicate notes of raspberries and elderflower develop into ripe juicy hedgerow fruits on the palate. Fruit-forward and quaffable, this sparkling wine is perfect for enjoying with friends.

Chiltern Valley Pinot Noir 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£120.00
by Wines by Cellars

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A beautifully mellow wine, with notes of Cherries & Blackberries.

The grapes themselves are 60% destemmed & fermented with yeast for 10days, its then matured for six months & oaked before unfiltered bottling

Paired With: Steak, Sunday Roast, Rich Seafood dishes such as Paella or Blue or Smoked Cheeses

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Artelium Makers Rosé 2019 (6 Bottles) Streat, East Sussex, England

£252.00
by Wines by Cellars

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A bright and characterful Pinot Noir-led rosé. Hand-picked from vineyards in Sussex and Hampshire.

This sparkling Rosé brings fresh cranberry and red currant fruits alongside subtle spice and toasted brioche. A lovely approachable style, reminiscent of the long and warm Summer in which it was made.

Produced by celebrated winemaker Dermot Sugrue.

Vale Vineyard Robin Goch Red (6 Bottles) Llandyrnog, Denbigh, Wales

£148.00
by Wines by Cellars

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This refined red wine is made from Rondo, Cabaret Noir and Divico grapes grown at Vale Vineyard in 2023.

Indulgent dark fruit aromas introduce a soft and juicy palate of vibrant berries giving way to a smooth and generous finish.

Josef Chromy Estate Pinot Noir 2023 (6 Bottles) Tasmania, Australia

£173.00
by Bancroft Wines

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Josef Chromy is one of Tasmania's most famous influential wine figures, having owned and developed some of the state's most prominent wineries, including Rochecombe (now Bay Of Fires), Jansz, Tamar Ridge and Heemskerk vineyards. In 2007 he established the winery that would bear his name, which quickly became one of Tasmania's leading wine producers.

The Pinot Noir 2023 showcases an abundance of deep red berry fruits, accompanied by notes of cinnamon spice and subtle oak toast. On the palate, it delivers a rich and generous experience with dark red fruits, supple tannins, and a smooth, lingering finish.

13% ABV. Vegan Friendly

Kaiken Ultra Malbec (6 Bottles) Mendoza, Argentina

£96.00
by Liberty Wines

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Colour: Deep, intense red with purple/violet hues.

Nose: Intense aromas of purple fruits and violets, with notes of white flowers and black fruits, plus hints of white pepper and clove and subtle vanilla from oak.

Palate: A smooth, silky entry with rounded, well-integrated tannins, balanced structure and refreshing acidity. Fruit flavours of blackberries and raspberries carry through, complemented by delicate wood and spice, with a long finish that some tasters note as touched by liquorice.

Style/Origin: A single-varietal Malbec sourced from three Uco Valley sites (Altamira, Vistalva/Vistaflores and Gualtallary), aged around 12 months in French oak.

Pairing: Grilled red meats, stews, and mature cheeses.