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Nania’s Rosé Wine Spritz Sussex Squirrel (6 Cans) Bristol, Avon, England

£30.00
by Wines by Cellars

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Rosé Wine Spritz A refreshing blend of Sussex rosé wine, Glastonbury spring water and Bristol Syrup Company’s Raspberry Shrub and Pomegranate syrups.

Description A bright, fruity spritz that combines sweet raspberry with tart pomegranate. Perfect for summer gatherings or whenever you want something light and refreshing.

Taste Sweet raspberry and tangy pomegranate balance perfectly with the crisp rosé base. Light and fruity with a refreshing finish.

Food Pairing Great with summer salads, grilled seafood, and charcuterie boards. The fruit notes complement light dishes while adding a fresh punch to richer foods.

Woolton Bacchus 2019 (6 Bottles) Canterbury, Kent, England

£114.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A wine to accompany English summers and alfresco dining.

Bacchus is a distinctive, bright and fresh variety. Citrus, elderflower and honeysuckle notes, dry and crisp on the palate it pairs superbly with seafood, especially shellfish.

Our Bacchus may contain Tartrate crystals, also known as wine diamonds, which are harmless, naturally occurring crystalline deposits that form in wine when tartaric acid and potassium bind together.

Vale Vineyard Sparkling White 2021 (6 Bottles) Llandyrnog, Denbigh, Wales

£220.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Awarded a silver medal at WineGB awards June 2024

Here is the first sparkling white wine from the Davies family at Vale Vineyard in the Vale of Clwyd.

Plumpton Estate Rock Lodge White (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A vibrant white wine showing notes of ripe pear and peach fruit with a hint of elderflower, balanced by a crisp, refreshing acidity. Enjoy on its own or pair with scallops, poultry or mild soft cheeses.

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Tesco Extra Redditch

Tesco Extra Redditch

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Coldfield Drive, Oakenshaw, Worcestershire, B98 7RU
0345 677 9569
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Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England

£50.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.

We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.

Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.

Rathfinny Classic Cuvée 2019 (6 Bottles) Polegate, East Sussex, England

£220.00
by Wines by Cellars

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Honeyed lemon in colour, with a welcoming nose of red apple skins that gives way to a rich lemon meringue palate with a red berry fruit finish.

Our Classic Cuvée is a versatile food-matcher. This vintage pairs perfectly with roast chicken and meaty fish like hake and monkfish or eggs benedict and gravlax.

Polgoon Seyval Blanc & Ortega 2022 (6 Bottles) Penzance, Cornwall, England

£112.00
by Wines by Cellars

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A single estate, blended white wine. The blend is lightly oaked to enhance the butterscotch complexity of white peach and grape flavours and produces a floral and honeysuckle nose, all lightly balanced with a gentle acidity.

Aromas: White Stone Fruit, Citrus, Cream Soda.

Palate: Well-rounded and textural, lovely high acidity. White Stone, Citrus Fruit, complemented by French oak which has been used sparingly during maturation.

Frome Valley Paunton Sparkling 2015 (6 Bottles) Bishops Frome, Herefordshire, England

£136.00
by Wines by Cellars

This beautiful sparkling wine, made in the traditional sparkling method, combines our Pinot Noir and Seyval Blanc in a sumptuous blend, making a biscuity, dry, mouthful of foamy revelry.

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Llanerch Vintage Sparkling White 2013 (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£210.00
by Wines by Cellars

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Crisp citrus fruit and good minerality. A second fermentation in the bottle helps develop the characteristics of an excellent sparkling wine with a smooth effervescence. A perfect start to any occasion.

Denbies Bacchus Fizz (6 Bottles) Dorking, Surrey, England

£88.00
by Wines by Cellars

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The nose and palate are both packed with notes expected from this variety, namely elderflower and ripe citrus. Crafted using the modern method of carbonation, as opposed to traditional fermentation.

Greyfriars Vineyard Goldenford Chardonnay 2022 (6 Bottles) Puttenham, Surrey, England

£108.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

WINE GB 2024 GOLD MEDAL WINNER

We produce very small batches of still Chardonnay from our oldest plots in only the ripest of vintages.

This limited-edition release of only 1,400 bottles comes from the small but exquisitely formed 2022 vintage. The name, Goldenford, honours the Saxon name for Guildford and was the winning entry in a competition to create a name for this unique wine.

This elegant yet generous wine is bursting with aromas of ripe stone fruit such as white peach and nectarine, alongside a sprinkling of vanilla from the well-integrated oak ageing.

Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England

£200.00
by Wines by Cellars

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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.

The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.