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Ashling Park Estate Sparkling Rosé (6 Bottles) Chichester, West Sussex, England

£215.00
by Wines by Cellars

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This award-winning Sparkling Rosé enchants with its radiant rosy-gold hue and a lively stream of fine bubbles. On the nose, it offers a captivating bouquet of sun-ripened summer fruits, evoking warm, indulgent days.

The palate is elegant yet full-flavoured, showcasing exceptional intensity of fruit balanced by a refined complexity and remarkable length.

Perfectly suited as an aperitif, its versatility shines alongside a wide range of dishes, elevating any meal into a celebratory feast. A truly beguiling experience from start to finish.

Bewl Water Wines Bacchus (6 Bottles) Cousley Wood, East Sussex, England

£79.00
by Wines by Cellars

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A delightful award-winning, unoaked white wine grown from some of the oldest Bacchus grapes in England that have been carefully tended and selected. This limited edition of 2,000 bottles comes from grapes that have been hand-harvested and de-stemmed before pressing.

A fresh, zesty dry white wine, handpicked from our long-established East Sussex vines. With notes of citrus, elderflower and white peach. Excellent with seafood, pan-Asian dishes or simply enjoy on its own.

Furleigh Estate Pinot Rosé 2023 (6 Bottles) Bridport, Dorset, England

£137.00
by Wines by Cellars

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Delightful dry and delicate rosé packed with soft summer fruits. It has a very pale salmon colour and fine legs. On the nose, enticing aromas of wild strawberry and redcurrant are enhanced by peach melba, nectarine and kumquat. Appealing flavours of rosehip, redcurrant and whitecurrant dance on the palate with a touch of ruby grapefruit. It is subtle and elegant with uplifting acidity and freshness which gives it a lively mouthfeel. Savour the juicy flavour on the vibrant long finish.

Serve chilled with salmon or tunafish tartare. Enjoy it with grilled sardines or barbecued fish skewers. Excellent with assorted tapas, antipasti or a charcuterie platter. Also good with tomato bruschetta or tomato provençale and garlic croutons.

Cotswold Hills White Blend 2023 (6 Bottles) Cirencester, Gloucestershire, England

£110.00
by Wines by Cellars

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This wine is a blend of our Ortega and Bacchus grapes to produce a white wine displaying aromas of elderflower, delicate florals and a delicious fruit palate of fresh cut green apple and peach.

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Alder Vineyard

Alder Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Alder Vineyard, Okehampton, Devon, EX20 4PJ
07813 752805
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Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England

£390.00
by Wines by Cellars

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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.

29+ awards won - including:

Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship

Sandridge Barton Don’t Feed the Ponies Billy 2023 (6 Bottles) Stoke Gabriel, Devon, England

£129.00
by Wines by Cellars

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A super light red wine with aromas of tart red berries, red apple and blackcurrant. The palate is light and delicate with flavours of sour cherry and cranberry and supported by a focused acidity and low to no tannin. Chill this bottle down and treat it like a cross between a red and rosé!

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow.

Tillingham Wines Pinot Blanc 2023 (6 Bottles) Peasmarch, East Sussex, England

£204.00
by Wines by Cellars

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Lifted aromatics of pear drops and fresh herbs. The concrete and oak play against each other for a broad yet fresh palate.

Jurançon Doux 2023 (6 Bottles) France

£102.00
by Liberty Wines

Jurançon Doux 2023. 12% ABV. Case of 6 bottles.

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Tuffon Hall Pinot Gris 2023 (6 Bottles) Halstead, Essex, England

£106.00
by Wines by Cellars

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This limited release Pinot Gris is very reminiscent of an Alsace Pinot Gris, richer than the Bacchus and fuller bodied it is very well balanced. Floral notes, ripe melon and a touch of citrus on the nose and flavours of Elderflower, apricot and peach on the palate. This wine has a slight spice and yet a refreshing finish.

Brabourne Salburga Rosé 2022 (6 bottles) Ashford, Kent, England

£90.00
by Wines by Cellars

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In the nose, this 100% Pinot Noir English Rosé is full of pomegranate, watermelon and blackberries. To the taste, it is dry and 
fresh with hints of strawberry and cream. Great with Mediterranean dishes, fruit and light cheeses. Best served between 
5ºC and 8ºC. ABV 12%

Furleigh Estate Sea Pink Rosé (6 Bottles) Bridport, Dorset, England

£103.00
by Wines by Cellars

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A delightfully vibrant, dry rosé packed with ripe summer fruits. It has a stunning crushed cranberry colour with long legs. It shows great depth of flavour and excellent vibrancy on the finish.

A very food friendly rosé which could accompany cured meats such as serrano ham, charcuterie, patés and terrines. also perfect served chilled with seafood such as prawns, langoustines, lobster, or fresh local crab. Also great paired with smoked salmon, line-caught seared tuna or swordfish.

https://youtu.be/8zVU-cDkTGE?si=QZyNDZYKLvm4FKi9

Oastbrook Estate Pinot Blanc 2023 (6 Bottles) Robertsbridge, Kent, England

£119.00
by Wines by Cellars

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The wine presents a lemon/light gold colour, a generous bouquet of ripe pear, peach, honeydew melon, grapefruit and hints quince followed by well-defined and complex fruit characteristics, fresh crisp acidity and minerality with plenty of character on the palate.

100% Alsatian Clone Pinot Blanc, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a splash of fruits and flavours of fruit with crispy acidity.