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Hanwell Eglantine Mead (6 Bottles) Hickling Pastures, Nottinghamshire, England

£108.00
by Wines by Cellars

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Eglantine Mead has a reputation for being one of the most authentic honey drinks in the country. It has a rich honey nose, a smooth feel on the palate and the delicious lingering flavour. Made only from honey, water and yeast, it’s a decadent accompaniment to dessert. Drink anytime; especially loved by re-enactors! Keeps exceptionally well once opened.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this is simply made using honey collected from the bee hives on the vineyard.

Dunleavy Sparkling Red 2022 (6 Bottles) Wrington, Somerset, England

£192.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Flavours of crushed berries and stone fruits. We think you’ll love it.

Furleigh Estate Special Reserve (6 Bottles) Bridport, Dorset, England

£184.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A vibrant English sparkling wine with bright citrus notes and crisp freshness. It has a medium lemon colour and fine delicate bubbles. Attractive aromas of acacia blossom and lemon peel mingle with orchard fruits, including green apple and ripe pear plus mild brioche and subtle notes of pastry. On the palate it is deliciously crisp and dry with zest acidity and a lively mousse. Citrus flavours of lemon and yuzu marry greengage and mirabelle plum alongside exotic hints of kumquat and cashew nut. It shows a wonderful purity and saline minerality with a tangy finish.

Serve this dry, sparkling wine well-chilled in a flute as an aperitif. Pair it with canapés including smoked salmon blinis or fish goujons. Enjoy it with Japanese sushi amnd sashimi. Also good with Scandinavian-inspired dishes such as pickled herring or soused mackerel or mild fusion flavours such as yuzu and sea bass ceviche, or thai-style mussels.

Terlingham Pinot Noir & Dornfelder 2023 (6 Bottles) Hawkinge, Kent, England

£119.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This elegant dry rosé has aromas of fresh strawberry and juicy watermelon, followed by a delicious red berry finish. Perfect with pastas, grilled seafood or a charcuterie board. 11% alc. Vegan friendly

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Bargain Booze Plus

Bargain Booze Plus

An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…

27 Dimond Street, Pembrokeshire, Wales, SA72 6BT
01646 622306
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Dropmore Pinot Blush (6 Bottles) Burnham, Buckinghamshire, England

£90.00
by Wines by Cellars

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A gentle light dry English rosé with a delicate flavour of raspberry and red cherry. Made from 100 % Pinot Noir grapes grown in Dropmore Vineyard. Best served slightly chilled, ideal for lazy summer days or when you just want an excuse to celebrate.

Denbies Whitedowns Sparkling Rosé NV (6 Bottles) Dorking, Surrey, England

£107.00
by Wines by Cellars

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A firm celebration favourite – weddings, christenings, picnics, garden parties.

Pale pink in colour, this traditional method sparkling rose has fresh fruit and cranberry flavours, with a smooth mousse.

Cobble Hill Pinot Noir Rosé 2022 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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The 2022 Pinot Noir Rosé is lighter and dryer than the 2021 harvest with red fruit flavours and just a hint of citrus. This wine is the perfect summer wine.

Sandridge Barton Sharpham Pinot Noir 2022 (6 Bottles) Stoke Gabriel, Devon, England

£156.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Hailing from the hot summer, this concentrated and rounded red really does flaunt that harnessed South Devon sunshine in every sip! Our delicate cool climate Pinot Noir has aromas of bramble fruit, dark cherry, blue fruit and violets. It is rounded and easy drinking, with soft and well-integrated tannins and spiced berries on the finish.

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La Cantina Pizzolato Pinot Grigio Rosé DOC Venezia 2023 (6 Bottles) Veneto, Italy

£99.00
by Bancroft Wines

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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war.  The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.

This wine presents a soft pink hue, inviting the senses with delicate floral aromas and subtle notes of wild strawberries. On the palate, it is fresh and smooth, showcasing a well-balanced acidity that enhances its elegance and drinkability.

12% ABV. Organic. Vegan Friendly.

Coates and Seely ‘La Perfide’ Blanc de Blancs 2009 (6 Bottles) Whitchurch, Hampshire, England

£521.00
by Wines by Cellars

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100% Chardonnay and lees-aged for 5 years, this was the first wine ever made by Coates & Seely and has won Trophies and Gold Medals in every major international wine competition. It most recently won the International Trophy for Best Bottle Fermented Sparkling Wine in the 2019 IWSC Awards and was voted Supreme Champion, Best English Sparkling Wine and Best English Blanc de Blancs in the 2017 UK Wine Awards.

Poulton Hill Bacchus 2023 (6 Bottles) Cirencester, Gloucestershire, England

£121.00
by Wines by Cellars

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This Bacchus is pale gold in appearance, with notes of elderflower and stone fruit on the nose. Peach, pear and guava are at the forefront of the palate, with hints of minerality, giving it a long, clean and crisp finish. This aromatic, well-balanced wine can be enjoyed on its own, with seafood pasta, white meat and Thai cuisine.

Little Waddon Col Fondo ‘Rosso’ 2021 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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This is our Little Waddon Vineyard sparkling ‘Col Fondo Rosso’ 2021
Our single estate Regent grapes grown here on the Jurassic Coast, sealed in tank with CO2 for a twenty-two day skin contact maceration to help break down the skins, followed by a wild fermentation.

Later blended with a portion of oak barrel fermented Triomphe D’Alsace to balance the acidity, and then bottled with approximately 10grams of sugar per litre which produces a second fermentation in bottle.

This produces a low intervention Sparkling Red wine that gives frizzante ‘little’ red bubbles!

Loganberry on the nose, a moreish taste of vanilla pods and blackberry fruit with red chocolate!

Col Fondo is a traditional Italian natural re-fermentation process in bottle: ‘Con il fondo’ translates literally to ‘with the bottom’ meaning sediment or lees is present; so if this bottle has been travelling we suggest you stand it up on it’s bottom in the fridge to rest a while before opening.