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Hazel End Stackyard Sparkling Brut 2023 (6 Bottles) Bishop’s Stortford, Hertfordshire, England
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Hazel End's first sparkling wine made by the Charmat method - i.e. the second fermentation is in a tank instead of a bottle - which means it's quicker to make and easier on the pocket! Lots of fruit and crisp acidity.
"Bought a bottle, just opened it , Bravo ! Will have some more of that please ! " Chris Matthew's
Coolhurst Lady Elizabeth Rose 2018 (6 Bottles) Horsham, West Sussex, England
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Here it is! The great 2018 vintage has arrived, our fourth harvest of Lady Elizabeth Rosé. Heralded as one of the best English wine growing years where everything came together, certainly in the South East and particularly Sussex.
Our distinctive pale salmon colour sits alongside deliciously defined fruit. It’s the full gamut of citrus to peach with red fruit scintillation. This wine is built to last and will benefit from extended cork ageing, but nonetheless is also delicious right now and displays our trademark soft mousse and gentle acidity.
Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England
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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.
Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.
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Asda Falmouth
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Jennings Road, Penryn, Cornwall, TR10 9LY 01326 378873More details →
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All Angels Long Aged Classic Cuvée 2014 (6 Bottles) Enborne, Berkshire, England
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Grapes: Chardonnay, Pinot Noir, Pinot Meunier and Pinot Gris
Sparkling golden hues, with crisp orchard fruit, citrus and oven baked brioche on the palate. Vibrant, fine bubbles dance in the mouth, making way for the long lasting finish of this drier, fresher style of Cuvée.
Rathfinny Rosé 2019 (6 Bottles) Polegate, East Sussex, England
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Rose gold in colour, the delicate fine bubbles yield a creamy palate of clementines and kumquats, that give way to raspberries and strawberries, with a cleansing quince finish.
A beautiful accompaniment to the bright flavours of Thai chilli crab, duck and ginger spring rolls and fruit-based desserts like strawberry soufflé and cranberry trifle.
Westwell Multi Vintage Pinot Meunier (6 Bottles) Westwell, Kent, England
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Each year 400kg of fruit were whole bunch pressed and allowed to ferment spontaneously. In 2021 the fermenting juice was added to the existing base wine and bottled when the correct sugar level was reached. No additions were made at any point during the process. Disgorged with zero dosage.
Colour: Rose gold
Nose: White flowers, pomelo
Palate: Peach tea, yellow plum with a savoury saline finish
Food match: Serve chilled with grilled trout or cucumber sandwiches
Bluebell Hindleap Sparkling Rosé 2018 (6 Bottles) Furners Green, East Sussex, England
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Our new Hindleap Rosé 2018 vintage contains 61% Pinot Noir, 39% Pinot Meunier.
This elegant Rosé has aromas of soft peach, wild strawberry, raspberry and rose hip on the nose, underpinned by plum, Turkish delight, nectarine and violet notes that give a rounded wine with a delicate, creamy finish.
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Chapel Down Discovery Series Pinot Noir Rosé 2020 (6 Bottles) Tenterden, Kent, England
UK MAINLAND DELIVERY INCLUDED
Chapel Down Pinot Noir Rosé is a delicate wine with aromas of cranberry; citrus; and raspberry. The texture is light and almost weightless on the palate; with a long; fresh finish.
The light and delicate character of this wine will make it a natural partner with shellfish.
Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.
This delicate rosé is our first 100% Pinot Noir rosé wine. The majority of our Pinot Noir fruit is reserved for our sparkling wines, however the exceptional vintage gave near perfect conditions from which to produce a stunning single varietal rosé expression.
Pattingham Great Moor Pinot Noir Précoce 2022 (6 Bottles) Pattingham, Staffordshire, England
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Great Moor is a delicate, fresh and fruity wine which has notes of redcurrant and raspberry with soft tannins.
Why not try this on its own or with food for any occasion.
This handcrafted wine is made from grapes grown on gentle south facing slopes in the picturesque village of Pattingham in the heart of Staffordshire. A delicate, fresh and fruity wine which has notes of redcurrant and raspberry with soft tannins.
Balfour Luke’s Pinot Noir 2025 (6 Bottles) Tonbridge, Kent, England
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Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.
“This isn’t just very good English Pinot Noir it’s simply very good Pinot Noir” is how our Head Winemaker, Fergus Elias, described his newest vintage of Luke’s Pinot Noir, from the superb 2022 harvest.
Inspired by our home, with flavours reminiscent of English cherries and a touch of spice. Coming from vineyards planted specifically for the creation of English Pinot Noir, this wine is rich, ripe and structured.
With our estate’s combination of the prime Wealden clay vineyards, Burgundy clones and careful winemaking, our winemakers have built Balfour’s reputation for producing some of England’s finest red wines. And Luke’s Pinot Noir is a superb example of a style which is growing in reputation and drinking brilliantly right now.
Here’s three reasons to try our new Pinot Noir now:
1. Cool climate excellence: this style is closer to New World Pinot Noir, rather than traditional French examples, but still comes from Burgundy clones. It’s the best of both worlds.
2. Lightly oaked: with judicious use of French and American barrels to add a savoury complexity and depth
3. Very on-trend: English red wine is a really exciting frontier, and this is a critically acclaimed example which is even served in Michelin-starred restaurants.
Our pairing guide: This is a light, summer fruit flavoured red. Our winemaker recommends serving this lightly chilled (just 10 minutes in the fridge before uncorking). The fresh fruit flavours and low tannins mean it will complement, rather than overpower, delicate flavours – making it ideal with white meats, roast vegetables, mushrooms and even herby lamb. Ferg had it with a butterflied leg of lamb marinated in harissa and Moroccan spices cooked on the BBQ and can confirm this pairing is also quite good
Find out more in our Video Tasting Note, with Balfour’s Head Winemaker Fergus Elias, below.