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Ridgeview Cavendish NV (6 Bottles) Ditchling Common, East Sussex, England
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The UK Government's most-poured sparkling wine in 2024.
A traditional blend with expressive red berry and almond aromas. Elegantly balanced with notes of raspberry frangipane and bergamot orange. A deliciously foodie wine.
The nose is expressive with hints of red fruits. The Pinot dominance brings depth and complexity to the palate with a long-lasting finish, whilst the Chardonnay adds finesse and freshness.
Polgoon Rondo & Pinot Noir Précoce 2022 (6 Bottles) Penzance, Cornwall, England
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A lightly oaked red made from Rondo which has been lightly oaked. This dry red offers Autumn fruits on the nose with blackcurrants and damsons on the palate leading to plums and vanilla on the finish.
Aromas: Red Rose, Redcurrant, Ripe Cherries, Cooked Cranberries, Black Liquorice.
Palate: Juicy Red Stone Fruit (cherries, plums and prunes) Red Apple, Blackcurrant, Dark Earthy Minerality
Laurel Phoenix 2022 (6 Bottles) Driffield, East Yorkshire, England
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Our single varietal Phoenix is a light refreshing wine perfect for a sunny day.
Aromas of crisp pear and zesty lemon on the nose lead to a mouth-watering palate of vibrant grapefruit and melon.
This wine can be enjoyed as a fantastic accompaniment to seafood or poultry dishes.
Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England
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Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.
We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.
Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.
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Deer Park
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Woollas Hall Farm, Pershore, Worcestershire, WR10 3DN 07717 366560More details →
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Ashling Park Estate Sparkling Red (6 Bottles) Chichester, West Sussex, England
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Crafted from grapes harvested from the sunniest corner of the vineyard, this Sparkling Red marks an exciting debut. A delightful blend of Pinot Noir and Pinot Meunier, it charms with its playful and fruit-forward character.
On the nose, it evokes the vibrant aroma of fresh strawberries on a warm summer’s day. The palate delivers a harmonious medley of cherry, wild berries, and a subtle touch of liquorice and spice, all beautifully balanced by a distinctive chalky acidity, a hallmark of the South Downs terroir.
Effervescent and undeniably captivating, this wine is as much a celebration as it is an indulgence.
Welcombe Hills Othello Pinot Noir 2023 (6 Bottles) Stratford-upon-Avon, Warwickshire, England
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Bursting with fruit on the nose, plenty of black and red cherry, strawberry and refreshingly juicy cranberry alongside a subtle violet note. The oak comes nicely with classic baking spices with a touch of strawberry laces.
Refreshingly bright red fruits on the palate with sour cherry and cranberry complimenting the delicate spices acquired through 8 months in second use French oak.
Classic Pinot pairings again with this one. Duck, light game meat, mushroom based dishes. Very versatile.
Domaine Antonin Guyon Bourgogne Hautes Côtes de Nuits Les Dames de Vergy 2023 (6 Bottles) Burgundy, France
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Antonin Guyon started buying vineyards in Gevrey-Chambertin and Meursault in the 1960s. A decade later, his son Dominique added 350 plots in the Hautes Côtes de Nuits. Today, Dominique and his daughter Hombeline, the fifth generation of the family, look after a domaine covering more than fifteen different appellations.
This vibrant, ruby-hued Pinot Noir offers a lifted bouquet of wild strawberry, red cherry, and rose petal, layered with subtle forest floor and gentle spice. the wine showcases purity of fruit and a bright, cool-climate character. On the palate, it is finely structured and crisp, with lively acidity and delicate, chalky tannins framing the red berry core. A touch of sap and spice adds complexity through the mid-palate, leading to a clean, mineral-driven finish with a hint of savoury nuance.
13% ABV.
Red Hut Pinot Noir 2024 (6 Bottles) Central Otago, New Zealand
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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Central Otago Pinot Noir has aromas of cherry, redcurrant and thyme are underpinned by hints of rose petal and subtle spice. Fine tannins frame the vibrant red fruit, savoury undertones and a touch of earthiness from the whole bunch. The wine is silky and layered in textures with the French oak lending structure and finesse. Bottled unfiltered for purity, expression and ability to age.
13.8% ABV.
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Post Tree Chenin Blanc 2024 (6 Bottles) Swartland, South Africa
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Nestled in the heart of the Swartland — one of South Africa’s most celebrated wine regions, just 50km north of Cape Town — Post Tree captures the soul of the land in every bottle. Winemaker Eric Saayman hand-selects only the finest, low-yield fruit from carefully chosen plots, each one reflecting the unique character and richness of the region’s terroir. The result is a range of wines that are vibrant, fruit-driven, and effortlessly enjoyable — authentic expressions of Swartland’s beauty and exceptional value in every sip.
A charming, crowd-pleasing Chenin Blanc from Post Tree in the Swartland, bursting with tropical and citrus aromas. Fresh, crisp acidity supports the vibrant fruit, leading to a long and satisfying finish.
10.5% ABV. Vegan Friendly.
Coates and Seely Brut Reserve NV (6 Bottles) Whitchurch, Hampshire, England
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Non vintage English Sparkling Brut Reserve. Typically 2 ½ to 3 years on lees, blended with 2 to 3 prior years’ reserve wines. The wine is only released after a further 6-12 months on cork.
This elegant brut sparkling blend showcases a harmonious balance of flavours. The 40% Chardonnay provides a rich, creamy texture, while the 50% Pinot Noir adds depth and complexity. The 10% Pinot Meunier contributes a subtle fruitiness and delicate acidity. On the palate, expect notes of green apple, toasted brioche, and a hint of citrus, all wrapped up in a crisp, refreshing finish.