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Welcombe Hills a Rosé by any other name 2023 (6 Bottles) Stratford-upon-Avon, Warwickshire, England
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Nose: Aromas burst forth with a delightful mix of red fruits. Melon, subtle peach, orange peel and raspberry, followed by delicate floral notes of rose petals.
Palate: The initial impression is delightfully fresh and dry, with a crisp acidity that balances the juicy fruit flavours. Blood orange fruit, raspberry with a lingering zesty finish.
Overall: This English rosé is a vibrant and refreshing expression of the region’s terroir. The deep pink colour hints at a fuller body, but the dry finish and crisp acidity make it perfect for enjoying on a warm summer day or paired with barbeque foods.
Anthonij Rupert Wyne L’Ormarins Rosé MCC Brut NV (6 Bottles) Western Cape, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The wine presents a beautiful, delicate salmon pink hue. The nose is enticing, with charming aromas of raspberry and strawberry, complemented by a hint of peppery spice. On the palate, lively bubbles bring bright red berry flavours and a crisp acidity. Rich, creamy lees notes and toasted biscuit flavours from the secondary fermentation in the bottle add balance and depth. Playful yet serious, it offers excellent structure, length, and a clean, focused finish.
12.5% ABV. Vegan Friendly.
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Morrisons Liskeard Superstore
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Maudlin Farm, Plymouth Road, Cornwall, PL14 3PR 01579 340873More details →
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Burn Valley Wild Ferment Pinot Noir 2023 (6 Bottles) Fakenham, Norfolk, England
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Following the success of the 2022 vintage we have produced another wild ferment PN at Burn Valley. Aromas of red cherry and forest floor, lovely balance of acidity and fine elegent tannins with red berry fruits and subtle oak notes, aged in barrel for eight months. 11.3%
Artelium Artefact #6 Barrel Aged Saignée Rosé 2022 (6 Bottles) Streat, East Sussex, England
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A rare and unique expression of English Pinot Noir. Grapes harvested in 2022 were crushed and left on their skins for two days before fermentation in a single puncheon of high-toast oak, where the wine was left to age for 10-months.
Bright pink-grapefruit colour gives way to notes of ripe cherry, savoury citrus, tangerine peel and pipe tobacco.
The palate has a pronounced structure, defined by a natural freshness and gentle tannic grip. Rich toasted oak resonates with the charred wood depicted in the label. A long and memorable finish.
Whitehall Water Meadows 2021 (6 Bottles) Chippenham, Wiltshire, England
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A well-balanced blend of Bacchus, Chardonnay and Pinot Gris to give a smooth, dry wine. This brilliant blend gives you a burst of flavours with every sip, showcasing the best of what English white wine has to offer, leaving a memorable fresh taste on the palate. Suitable for pairing with fish, pasta or to enjoy on its own
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Denbies Noble Harvest 2022 (6 Bottles) Dorking, Surrey, England
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Pale straw gold in colour the Denbies 2022 Noble harvest presents with appealing multifaceted dried apricot, beeswax and ginger characters on the nose. An explosive cacophony of candied fruits greet the palate and one is enveloped and captivated by the silky smooth, luscious and harmonious texture that leads to a complete and well balanced, long lasting finish.
Composition:
Botrytis Ortega
Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England
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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.
Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.
Looe Valley Locrenton Red (6 Bottles) St.Keyne, Cornwall, England
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Made from our own early Pinot Noir together with Regent grapes from another Cornish vineyard. Aromas of red cherry, blackcurrant, redcurrant and cranberry together with hints of white pepper and spice. On the palate, very fruity with longer lasting plum. Will develop over time, drawing out more complex flavours. Pairs well with rich food.
Bow in the Cloud Bacchus (6 Bottles) Malmesbury, Wiltshire, England
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This Bacchus is our new 2022 harvest release and has recently won a bronze award from the WineGB 2023 Awards. Made from 100% Bacchus, this wine has an exuberant bouquet of pinapple and mango, and a touch of fresh bay leaf.
This wine shows Bacchus’ incredible aromatic charm. It has a dry, crisp refreshing wine, perfect as a chilled aperitif or accompany seafood.