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House Coren Boco Rosé (6 Bottles) Billingshurst, West Sussex, England

£156.00
by Wines by Cellars

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Our exquisite Boco Rosé by House Coren is a high-quality Charmat method sparkling wine made in West Sussex that is a blend of 100% top-quality Pinot Noir grown in England.

Crafted with utmost care and precision, this stunning wine is made using only the finest Pinot Noir grapes, carefully selected for their quality and uniquely fruity characteristics.

Flint Vineyard Pinot Noir 2022 (6 Bottles) Bungay, Norfolk, England

£199.00
by Wines by Cellars

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Vibrant with notes of plum and black cherry, warming toast and spice. The palate is rich with textured silky tannins and flavours of ripe damson and hints of rosemary. Persistence of hedgerow fruit and crunchy acidity gives a complete and rounded finish.

A bold and ripe expression of Pinot Noir from the stellar vintage of 2022. Made from fruit harvested from Burgundian and German clones of Pinot Noir at Flint Vineyard and from Martin's Lane in the Crouch Valley, Essex.

Long standing followers of Flint will know that our popular red, Pinot Noir Précoce is made from an eagerly ripening ‘clone’ of Pinot Noir, but we also planted some special Burgundian ‘clones’ of Pinot Noir on our Brown’s vineyard site.

The Pinot Noir grapes on our own site, some of the oldest vines at Flint, were planted in 2016, this is the first time we’ve picked these grapes for making red wine.

Wildwood Blanc de Noirs Brut 2021 (6 Bottles) Tonbridge Wells, East Sussex, England

£190.00
by Wines by Cellars

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This Blanc de Noirs fizz is made in the Traditional Method. With 22 months ageing in bottle on the lees, this sumptuous sparkling wine has notes of baked apple and citrus on the nose, with balanced autolytic characters of toasted brioche, baked croissant and toasted nuts on the palate.

Pastries, yeasty notes, apples, lemon, quite complex, great to enjoy with fine foods.

Gusbourne Late Disgorged Blanc de Blancs 2013 (6 Bottles) Appledore, Kent, England

£630.00
by Wines by Cellars

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The extended lees ageing of this wine brings with it a complexity and creamy mouthfeel, showing toasted brazil nut, freshly baked croissant and pastry along with bright citrus fruits, lemon sherbet, stone fruits and a striking mineral note.

Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.

If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.

But how does this kind of ageing alchemy happen? The answer lies in the lees.

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Tesco Extra Redruth

Tesco Extra Redruth

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Station Road, Pool, Cornwall, TR15 3QJ
0345 677 9857
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Bluebell Hindleap Seyval Blanc 2020 (6 Bottles) Furners Green, East Sussex, England

£179.00
by Wines by Cellars

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Crafted from 100% Seyval Blanc grapes with aromas of melon, crisp apple skin and cucumber with a zesty, citrus palate of grapefruit, blood orange and green apple. Its light body and natural acidity provide a pleasant, refreshing finish that pairs wonderfully with lighter seafood dishes or a summer afternoon.

Coates and Seely Brut Reserve NV (6 Bottles) Whitchurch, Hampshire, England

£231.00
by Wines by Cellars

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Non vintage English Sparkling Brut Reserve. Typically 2 ½ to 3 years on lees, blended with 2 to 3 prior years’ reserve wines. The wine is only released after a further 6-12 months on cork.

This elegant brut sparkling blend showcases a harmonious balance of flavours. The 40% Chardonnay provides a rich, creamy texture, while the 50% Pinot Noir adds depth and complexity. The 10% Pinot Meunier contributes a subtle fruitiness and delicate acidity. On the palate, expect notes of green apple, toasted brioche, and a hint of citrus, all wrapped up in a crisp, refreshing finish.

Lyme Bay Summer Berry Wine (6 Bottles) Axminster, Devon, England

£60.00
by Wines by Cellars

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The perfect wine for summer, bursting with the tangy, full flavour of blackcurrants, mouth-watering notes of wild strawberries and a ripe berry finish.

Ashling Park Estate Cuvée (6 Bottles) Chichester, West Sussex, England

£205.00
by Wines by Cellars

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A beautifully crafted sparkling wine, the Classic Cuvée captivates with its crisp precision, impressive persistence, and harmonious balance. While delightful to enjoy now, its structure hints at remarkable ageing potential.

This blend of Chardonnay, Pinot Noir, and Pinot Meunier—nurtured on the distinctive chalky soils of West Sussex—presents an enchanting sensory journey. Aromas of ripe stone fruit and delicate white flowers entice the nose, while its straw-gold hue and fine, energetic bubbles mesmerize the eye.

On the palate, expect a spellbinding interplay of vibrant fruit intensity and elegant chalky acidity, culminating in a finish that lingers with poise and finesse.

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Terlingham Cabernet Cortis & Rondo Red (6 Bottles) Hawkinge, Kent, England

£130.00
by Wines by Cellars

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Deep garnet in colour, this wine is light bodied, smooth and dry. It has rich blackcurrant, cherry and plum flavours complemented by subtle herbal and spicy aromas, with lovely firm tannins. Perfectly paired with grilled steak, roasts and charcuterie boards.

Hazel End Three Squirrels Brut 2016 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£162.00
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The same blend of Muller Thurgau, Huxelrebe and Reichensteiner as you expect with Three Squirrels. Not released until 2023 to allow ample time on the lees and bottle age. WineGB East Anglia Silver Medal.

Woodchester Valley Pinot Précoce (6 Bottles) Stroud, Gloucestershire, England

£159.00
by Wines by Cellars

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This early ripening version of the much loved Pinot Noir grape packs lots of flavour and elegance.

Rich, ripe red made from Pinot Précoce and Pinot Noir grapes. Smoky mulberries and black cherries on the nose with an explosion of creamy dark fruits on the palate. Very long and moreish wine which has good structure and depth. Toasted vanilla oak flavours linger on the palate. This would pair well with duck or pheasant dishes and a good soft gooey cheese.

Blackbook “Trouble Every Day” Pinot Noir 2022 (6 Bottles) Battersea, London, England

£177.00
by Wines by Cellars

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A stark contrast to our core pinot noir, Nightjar, both in style and character, “Trouble Every Day” is made from a single pinot noir clone chosen for its exceptional flavour and structure. The grapes were hand picked and sorted in the vineyard and transported to our Battersea winery. Fermented naturally in small open top fermenters and aged in Burgundy oak barrels.

The wine expresses autumnal fruits, such as blackberry, bramble, black cherries and intense spice notes. The wine is refined, yet has crunchy tannins and length. Unfined and unfiltered.