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Toppesfield Toppesfield Rosé 2022 (6 Bottles) Halstead, Essex, England

£104.00
by Wines by Cellars

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Toppesfield Pinot Rosé is a dry, Provençal style rosé with hints of English strawberries and citrus. It is a pale pink colour, with a refreshing finish and very ‘drinkable’ on a warm summers day – with or without food. It pairs really well with rare lamb, grilled squid, anything on the BBQ, fresh, citrusy dishes and soft creamy dishes.

Fourth Wave Wine Tread Softly Rosé (6 Bottles) Australia

£62.00
by Fourth Wave Wine

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Wonderfully Pale pink with lifted aromas strawberries and vanilla as well as subtle spice. Vibrant palate of red fruits, with lifted citrus and floral notes. Fresh and flavoursome with a creamy texture this will be perfect with a variety of dishes especially a seafood barbecue.

Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every case of 6 bottles sold.

https://www.youtube.com/watch?v=I_UXljMgDU4

Bluebell Hindleap Classic Cuvée MV (6 Bottles) Furners Green, East Sussex, England

£213.00
by Wines by Cellars

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Ashdown Bacchus 2022 is a still wine made from 100% Bacchus grapes. This vintage is tangy and refreshing, bursting with aromas of peach, pear, lime and baked apples which are harmonised with a tropical palate featuring notes of nectarine, melon and white mango.

Birchden The Foxy Vixen Pinot Rosé (6 Bottles) Groombridge, East Sussex, England

£140.00
by Wines by Cellars

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A delicately hued and elegant rosé with aromas of raspberry, red apple and white peach, with a crisp and zesty finish.

The Foxy Vixen is a palette pleaser, with its graceful flavours and gentle pale pink hue. This small batch rosé was made using late-harvest Pinot Noir grapes.
Balanced with an interplay of red fruits and a refreshing acidity, this wine is perfect for enjoying on a sunny day or pairing with your favourite light dishes.

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Tesco Extra Redruth

Tesco Extra Redruth

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Station Road, Pool, Cornwall, TR15 3QJ
0345 677 9857
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Domaine d`Altugnac, Origines Rosé Turitelles 2024 (6 Bottles) Languedoc-Roussillon, France

£94.00
by Bancroft Wines

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Childhood friends Christian Collovray and Jean-Luc Terrier each grew up in a family of winemakers and shared a bond from a young age. Following the success of Domaine des Deux Roches, in 1997 Christian and Jean-Luc branched out from Mâcon and purchased land in the southwest of the Languedoc in Limoux. This site benefits from an elevation of up to 500 meters, thereby moderating the Mediterranean climate. The shallow, limestone-based soils are ideal for Pinot Noir and Chardonnay.

Hailing from the high-altitude vineyards of the Vallée de l’Aude in the Languedoc, this wine takes its name—Turitelles—from the distinctive cone-shaped marine fossils scattered throughout the soils, lending a vibrant, mineral-driven edge. On the palate, it bursts with crunchy red berries and juicy peach, finishing with an ultra-light, refreshing crispness.

12.5% ABV, Vegan Friendly.

Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England

£172.00
by Wines by Cellars

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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!

The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.

Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.

This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.

Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!

Hazel End Triplet 2021 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£78.00
by Wines by Cellars

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The same blend of Reichensteiner, Huxelrebe and Muller Thurgau as the classic Regional Dry from a favourable year. Wine GB East Anglia Silver Medal

Breaky Bottom Marraine Pooks Seyval Blanc 2016 (6 Bottles) Lewes, East Sussex, England

£324.00
by Wines by Cellars

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A perfect balance of fruit and refreshing acidity, this vintage has aromas of green apple and lemon and a wonderfully long finish.

Varietals: 100% Seyval Blanc

ABV: 12%

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Melbury Vale Batch #02 The Signature (6 Bottles) Shaftesbury, Dorset, England

£90.00
by Wines by Cellars

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When Melbury Vale first built their winery, that vintage yielded a very small crop of what became the original Signature wine. It was a one-off bottling that represented a light fruity red wine that could be enjoyed throughout the summertime. Fast forward a few years later and our winemaker, through some blending trials, found that some of the 2018 red blend mixed with the 2018 rosé wine in tank created a juicy, fruity, flavorful light red we couldn’t stop sipping. The 2018 rosé was slightly different from the 2019 Virtue we bottled, so we decided to use the rosé in a fun, experimental way. While it’s not typical to blend red and rosé wine, once the blending started we felt like we had created something novice wine lovers all the way to oenophiles would enjoy and appreciate. On the nose you immediately pick up notes of wild cherry, fig, and bramble, while the palate is a burst of cranberry, pomegranate, and hibiscus. Best served slightly chilled, this is a crowd pleaser and is a great base wine for a party jug of a sangria type wine cocktail.

Food Pairings: charcuterie spread with cured meats, hard cheeses, grilled peppers, artichokes, and olives. Could also stand up to any dark chocolate dessert because of the bright fruitiness. Also try with balsamic macerated berries.

Lyme Bay Gooseberry & Elderflower Wine (6 Bottles) Axminster, Devon, England

£60.00
by Wines by Cellars

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An off-dry wine with the refreshing, aromatic zest of elderflower meeting the crisp flavour of gooseberry.

Sandridge Barton Don’t Feed the Ponies Tipley Hill 2021 (6 Bottles) Stoke Gabriel, Devon, England

£120.00
by Wines by Cellars

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A more full-bodied style with lemon rind, elderflower, toasted pine and yoghurt aromas. The palate is rounded and full with soft oak tannin, more rich yellow fruits and a touch of oak spice. 100% whole-bunch-pressed Madeleine Angevine that was spontaneously fermented in stainless steel and then matured in both steel and old French oak for 9 months before being bottled with no filtration.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Terlingham Classic Cuvee Rosé 2022 (6 Bottles) Hawkinge, Kent, England

£199.00
by Wines by Cellars

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On the nose the aroma of baked apple is balanced by delicate floral notes of waterlily. On the palate, mouthwatering orchard fruit flavours are perfectly complemented by a fresh acidity. At the finish, a crisp minerality, with an abundant creamy mousse.

This pairs perfectly with a wide range of dishes such as grilled fish, chicken and pork; as well as decadent creamy desserts.