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Chilcomb Valley Rosé Brut NV (6 Bottles) Winchester, Hampshire, England
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New release! This is the latest release of our best-selling Rosé Brut from the successful 2022 vintage. This release is made exactly in exactly the same style - albeit a little lighter in appearance - from a blend of 50% Chardonnay and 50% Pinot Noir and having spent over 18 months on lees.
Pale salmon in colour with an abundance of fine bubbles, the wine has notes of strawberry, some blood orange, summer citrus freshness with a little creamy nougat on the nose. The freshness continues into the palate with some lightly bready notes and a little some summer fruit salad. Reminiscent of a summer day with the sun going down, this is the perfect aperitif or paired with with light starter dishes. ABV 12%.
https://youtu.be/iWU1tdEw1WE?si=s_zucaEZv1F_BGZU
Astley Madeleine Angevine (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Planted in 1979, our Madeleine Angevine produces soft & rich wines. This warm vintage is a stark contrast to the last - big, rich & bold.
Wine GB West Awards Silver Medal: "Citrus, spicy, nuttiness, blossom, apple on nose. Apple, white peach - juicy on palate."
Made of: 90% Madeleine Angevine, 7% Bacchus, 3% Siegerrebe
Tastes of: Spiced peach, Apple & blossom.
Sweetness: Dry
Acidity: Medium
Thanks to the incredibly warm summer, the 2022 is rich, spicy & soft. Perhaps our favourite vintage yet! Tastes of spiced peach, with Madeleine's tell-tale floral touch. Drink alongside rich white meats & root vegetables.
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Mountfield Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Montgomery, Powys, Wales, SY15 6LR 01580 880442More details →
Blue Moon Radnorshire
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Crossgates, Llandrindod Wells, Powys, LD1 6RP 0781 377872More details →
Tesco Llandrindod Wells
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Waterloo Road, Llandrindod Wells, Powys, LD1 6BG 0345 6719446More details →
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Langham Pinot Noir 2019 (6 Bottles) Dorchester, Dorset, England
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A truly individual wine. Ten barrels of pinot noir from the 2019 vintage demanded to be bottled as a special release. Powerful on the nose with notes of forest floor and red cherry more typical of a red pinot than sparkling. Oak fermentation and ageing lend the wine spice and structure on the palate.
Wildwood Blanc de Noirs Brut 2021 (6 Bottles) Tonbridge Wells, East Sussex, England
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This Blanc de Noirs fizz is made in the Traditional Method. With 22 months ageing in bottle on the lees, this sumptuous sparkling wine has notes of baked apple and citrus on the nose, with balanced autolytic characters of toasted brioche, baked croissant and toasted nuts on the palate.
Pastries, yeasty notes, apples, lemon, quite complex, great to enjoy with fine foods.
Davenport Blanc de Blancs 2017 (6 Bottles) Rotherfield, East Sussex, England
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This is a first release of our 100% organic Chardonnay sparkling wine, made in a similar style to our Limney Estate, without yeast added (primary fermentation), unfiltered and with minimal added sulphur. It was fermented in stainless steel. The wine has a dry balance and aromas of white fruit (peach, baked apple) with a clean finish.
Trevibban Mill Blanc de Blancs 2018 (6 Bottles) Wadebridge, Cornwall, England
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Decadant brut natured sparkling wine with with an elegant, rich creamy finish
Aromas: Apple Blossom, Crisp Apple Skins
On the palate: Vanilla, Stewed Apple, Crème Pâtissière
BLEND
100% Chardonnay
PAIRINGS
Porthilly Oysters • Crab Linguine • Creamy Brie • Fish with a beurre blanc sauce
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Hanwell Eglantine Mead (6 Bottles) Hickling Pastures, Nottinghamshire, England
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Eglantine Mead has a reputation for being one of the most authentic honey drinks in the country. It has a rich honey nose, a smooth feel on the palate and the delicious lingering flavour. Made only from honey, water and yeast, it’s a decadent accompaniment to dessert. Drink anytime; especially loved by re-enactors! Keeps exceptionally well once opened.
From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this is simply made using honey collected from the bee hives on the vineyard.
Astley Old Vine Kerner 2017 (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. As is typical with this variety, this older vintage has suddenly come into its own. An intruiging wine for wine enthusiasts and dinners.
Made of: 100% Kerner
Tastes/Aromas of: Jasmine, White flowers, Aromatic pear, Toasted cashews
Sweetness: Off dry
Acidity: Medium +
This vintage of Kerner has been on an upward trajectory ever since we first tasted it in 2018. Displaying the richer, aromatic, and honestly more intruiging side of Kerner, it has a bouquet of sweet white flowers, aromatic orchard fruits, with a nicely balanced sweetness. Pair with pork & cider casserole, coconut curries, and other aromatic dishes. Made by Three Choirs.
Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England
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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.
The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.