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Smith and Evans Higher Plot Sparkling 2015 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2015 combines the richness of our 2013 and the crisp fresh side of 2014 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2019 after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.
Simpsons Derringstone Pinot Meunier 2022 (6 Bottles) Canterbury, Kent, England
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Created from exclusively estate grown Pinot Meunier grapes, this intriguing and truly unique ‘blanc de noirs’ has been vinified as a white wine. This is the fifth release of this hugely gastronomic wine, so coveted by Sommeliers. This vintage displays a pale gold hue, lightly tinged with a delicate pink, and offers a luxurious finish.
Chapel Down Discovery Series Albariño 2022 (6 Bottles) Tenterden, Kent, England
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Expect aromas of grapefruit zest complimented with a super crisp palate leading to a fresh and balanced finish.
The fresh yet creamy palate would make this a great match for salmon.
Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.
Albarino was planted by the Nicholas family here in Kent after many holidays in Galicia in Spain. In warm years such as 2022 is ripens with a high natural acidity and beautifully lean style which cannot be made anywhere else. Chapel Down were the first winemaker to produce an English Albariño.
Expect aromas of grapefruit zest complimented with a super crisp palate.
Llaethliw Sparkling Wine (6 Bottles) Aberaeron, Llaethliw, Wales
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A vibrant and citrusy traditional method sparkling wine, bursting with intense aromas and flavours of crisp grapefruit zest. This dry, refreshing wine offers a bright and clean finish, making it an ideal choice for any occasion.
Perfectly paired with aperitifs, fresh seafood, finger foods, or light salads, it complements the natural flavours of these dishes while adding a touch of elegance. Crafted with precision and care, this sparkling wine embodies a balance of aromatic intensity and refreshing acidity, delivering a truly memorable experience in every sip. Ideal for celebrations or casual gatherings, it’s a versatile and delightful addition to any table.
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Mountfield Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Montgomery, Powys, Wales, SY15 6LR 01580 880442More details →
Blue Moon Radnorshire
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Crossgates, Llandrindod Wells, Powys, LD1 6RP 0781 377872More details →
Tesco Llandrindod Wells
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Waterloo Road, Llandrindod Wells, Powys, LD1 6BG 0345 6719446More details →
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Burn Valley White Label Solaris 2022 (6 Bottles) Fakenham, Norfolk, England
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Following on from the success of our medal winning 2021 vintage we have produced the same style of wine from our hand harvested Solaris, fermented and aged in stainless steel with seven months of lees aging and batonnage to help enhance the palate and mouthfeel with aromas of citrus and floral notes. Subtle stone fruits merge with an oily texture, balanced with crisp acidity.
Thaya U Chlupa Pinot Blanc 2023 (6 Bottles) Znojmo, Czech Republic
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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.
The wine presents a golden yellow hue and offers a wide array of aromas, including hints of baked bread crust and ripe yellow fruits, with a subtle note of honeycomb. On the palate, it is harmonious and mineral, showcasing a delicate touch of barrel ageing that adds depth to its flavour profile.
13% ABV. Vegan Friendly
Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England
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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.
Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.
The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).
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Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England
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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.
29+ awards won - including:
Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship
Little Waddon Col Fondo ‘Rosso’ 2021 (6 Bottles) Waddon, Dorset, England
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This is our Little Waddon Vineyard sparkling ‘Col Fondo Rosso’ 2021
Our single estate Regent grapes grown here on the Jurassic Coast, sealed in tank with CO2 for a twenty-two day skin contact maceration to help break down the skins, followed by a wild fermentation.
Later blended with a portion of oak barrel fermented Triomphe D’Alsace to balance the acidity, and then bottled with approximately 10grams of sugar per litre which produces a second fermentation in bottle.
This produces a low intervention Sparkling Red wine that gives frizzante ‘little’ red bubbles!
Loganberry on the nose, a moreish taste of vanilla pods and blackberry fruit with red chocolate!
Col Fondo is a traditional Italian natural re-fermentation process in bottle: ‘Con il fondo’ translates literally to ‘with the bottom’ meaning sediment or lees is present; so if this bottle has been travelling we suggest you stand it up on it’s bottom in the fridge to rest a while before opening.
Black Dog Hill Blanc de Blancs 2018 (6 Bottles) Ditchling, East Sussex, England
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100% Chardonnay
There is laser-like precision here with bright citrus, fresh green apple, exotic jasmine and savoury, yeasty aromas all wrapped around a core of acidic structure.
Extraordinarily long with very fine bones, this will unfurl into something quite grand if you have the willpower to keep your hands off it. The perfect accompaniment to smoked salmon blinis, caviar, oysters or good old fish and chips.
ABV 12% / 750ml
