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Chapel Down Discovery Series Pinot Blanc 2022 (6 Bottles) Kent, England

£156.00
by Wines by Cellars

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Aromas of pear, apricot and candied citrus, the palate has a savoury character with a crisp finish of lime zest.

Great to pair with seafood, summer salads or Thai cuisine.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label.

This collection of vibrant English wines celebrates the art of English winemaking.

Pinot Blanc is a wine we only make in warm years such as 2022. Aromas of pear, apricot and candied citrus, the palate has a savoury character with a crisp finish of lime zest.

Hanwell Eglantine Cherry (6 Bottles) Hickling Pastures, Nottinghamshire, England

£108.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.

It has a lovely fruity bouquet, and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade. Keeps exceptionally well once opened.

Furleigh Estate Bacchus 10 (6 Bottles) Bridport, Dorset, England

£75.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A vivacious and refreshing, lower alcohol crisp dry white wine with lots of zesty appeal. Pale lemon hue with a flash of green and a few legs. Aromatic floral notes of lemon blossom and elderflower combine with green apple, lemon zest and gooseberry. It also has herbaceous notes of lemongrass and a faint hint of nettle on the nose. The palate is dry with racy acidity and vibrant freshness. It has attractive citrus flavours of juicy grapefruit and tangy lime which mingle with ripe gooseberry and kiwi-fruit. Subtle grassy flavours and herbal notes of kaffir lime leaf and coriander combine with salty minerality on the crisp dry finish. It is light-bodied and refreshing with lower alcohol than most Bacchus and demonstrates uplifting lime acidity plus good length.

Best served chilled with shellfish such as steamed cockles and mussels. An ideal match for flat fish including plaice, lemon sole, brill or turbot served with salty samphire. Delicious paired with lemony asparagus. Also good with stir-fried vegetables seasoned with garlic, lemongrass, ginger and coriander. Enjoy it with raw fish such as tartare of salmon or Japanese sashimi with a dash of soy sauce. Or try it with Scandinavian pickled herrings.

Tuffon Hall Grape Gin 2018 (6 Bottles) Halstead, Essex, England

£210.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Tuffon Hall Grape Gin is made using the skins from our hand-picked Bacchus grapes. After we’ve pressed the grapes to make our Bacchus wine, we use the skins to make our grape gin.

The gin is infused with juniper berries, coriander seeds, fresh orange zest without pith, fresh minneola tangelo (a cross between a tangerine and a grapefruit), fresh torn bay leaves, some freshly grated lemon zest, and crucially our bacchus grape skins. They are steeped and distilled together in a small batch 200L copper pot gin still.

Serving suggestion: Serve with your favourite tonic, freshly sliced grapes and a slice of lime to give a truly refreshing yet dry finish.

Our Grape Gin, as with all our wines and gins is suitable for vegetarians and vegans.

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Bargain Booze Plus

An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…

14 Studley Road, Redditch, Worcestershire, B98 7LA
01527 514285
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Poulton Hill Still Rosé 2023 (6 Bottles) Cirencester, Gloucestershire, England

£121.00
by Wines by Cellars

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This classic, crisp and elegant Cotswold rosé is pale pink in appearance, with strawberry, delicate rose and peach on the nose. The palate is dry, fresh and vibrant, bursting with delicious summer fruits, with a wonderfully long and satisfying finish. It is delightful to drink on its own or with cheese, salads, fish and chicken dishes.

60% Seyval Blanc, 25% Pinot Noir, 10% Bacchus, 5% Pinot Meunier

Court Garden Blanc de Blancs (6 Bottles) Ditchling, East Sussex, England

£198.00
by Wines by Cellars

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The International Wine Challenge judges described our 2011 Blanc de Blancs as “Gentle and elegant style. Sliced green apples and gala melon. Fine boned with persistent chalky length”. The perfect welcome drink; good on its own or accompanied by canapés.

Denbies Cubitt Blanc de Blancs 2016 (6 Bottles) Dorking, Surrey, England

£179.00
by Wines by Cellars

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The Cubitt Blanc de Blancs is pale golden in colour this elegantly developed English Sparkling wine.
Grown on the chalk rich soils of the Denbies “Hillside” Vineyard, this wine has notes of intense toasted bread and baked apple characters on the nose.
The minerally palate has hints of nuts and spices with a refined, creamy texture and a long,

Hendred Brut Rosé (6 Bottles) Wantage, Oxfordshire, England

£142.00
by Wines by Cellars

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Hendred Brut Rosé is a sparkling rosé wine with subtle hints of peach and rose petal, with a dash of crisp citrus. Seyval Blanc and Pinot Noir.

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Davenport Diamond Fields Pinot Noir Early 2022 (6 Bottles) Rotherfield, East Sussex, England

£126.00
by Wines by Cellars

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English organic Pinot Noir, grown on a south facing sandy clay soil site. The grapes are 50% destemmed (without cruching the berries) and fermented with natural yeast for a 10 days before pressing. Fermenting juice from the press is moved straight into oak barrels (barrels are between 5 and 20 years old) where it completes fermentation. The wine is then matured in old oak barriques for 9 months before bottling. We bottle without filtration and this wine may have a slight sediment in the bottle.

2022 vintage was another good vintage for Diamiond Fields, producing only 2000 bottles. The aromas of raspberry, plum and cherry and a pale red colour mark this lighter style of Pinot Noir. The alcohol level is only 11% making a very fresh fruit driven wine, perfect for a summer day. There is a backbone of tannic structure behind the fruit which will help the wine to mature over the next year or two.

Pinot Noir Early is a natural mutation of Pinot Noir that ripens about a week or two earlier than most Pinot Noir clones. It is naturally low yielding and dificult to grow in the UK.

Hanwell North Star Dessert Wine (6 Bottles) Hickling Pastures, Nottinghamshire, England

£264.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

North Star is a multi international award-winning dessert wine, with a wonderful fruity bouquet, a smooth silky feel in the mouth and a superb, multi-faceted flavour, comprising elements of apricot, mango and marmalade.

Judges particularly comment on the beautiful balance of acidity and sweetness, which makes this a truly exceptional wine. Makes a great concluding statement to a special meal. Sold in a specially-designed gift presentation box

North Star is made by hand picking the best grapes in the best years only and hence has only been made 6 times in the last 18 years.

Cobble Hill Pinot Noir Rosé 2021 (6 bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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This Rosé is a medium sweet Pinot Noir with red fruit flavours and just a hint of citrus. This wine is the perfect tipple for enjoying with a charcuterie board or a light, crunchy salad.

Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England

£101.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.

This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.