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Furleigh Estate Everdene (6 Bottles) Bridport, Dorset, England
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An off-dry English sparkling wine with refined fruit character. It has a pale golden hue with a steady stream of tiny bubbles.
Floral aromas of almond blossom and honeysuckle dance on the nose, with fragrant stone fruits including yellow nectarine and quince. It has the scent of summer meadows alongside attractive aromas of freshly baked shortbread and sweet brioche. The palate is off-dry with honeyed fruit, sweet apple compote and stewed medlar. It has a wonderful creamy mousse and a silky texture as smooth as panna cotta.
There are hints of frangipane and bakewell tart with a tasty layer of sweet almond paste running through it. It has balancing acidity to counteract the sweetness so the result is exquisitely off-dry with a lingering finish.
Perfect for celebrations such as christenings or a baby shower, or simply enjoy it with afternoon tea. Serve well-chilled in a flute alongside sweet canapés such as mini strawberry short-cake or individual fruit tarts. Also good with creamy fruit desserts such as summer trifle or panna cotta with a red berry coulis. Enjoy it with a classic cream tea with home-baked scones, lashings of clotted cream and luscious strawberry jam.
Vegan Friendly.
Greyfriars Vineyard Blanc de Blancs 2015 (6 Bottles) Puttenham, Surrey, England
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The wine is dry yet the aromas remind us of baked apples and lemon peel, it’s a beautiful wine to drink with food and it will naturally match most fish dishes, and especially those prepared with a creamy sauce or with a hint of spice.
Tasting Notes featured in Decanter Magazine:: (November 2023) "A richly textured blanc de blancs from the North Downs, five years on lees. Yeasty mango, pineapple and banana peel on the nose. More rounded yellow fruits on the palate, seasoned with sweet spices and a touch of tannin. The creamy weight is offset by still-vivid freshness. Toasty almonds to finish."
WineGB Tasting Notes: "Deep colour, powerful nose with presence - cashew brioche and fig. A big, dense, textural wine with weight allied to power. Finishes long and fine with toasted nuts, candied lemon and spice."
The sixth release, our 2015 Blanc de Blancs is a standout wine that we are incredibly proud of. Awarded an impressive 93 points by Decanter Magazine, it featured in their November 2023 issue as one of the "Best English Wines to Try This Christmas". This wine is a true testament to our dedication to crafting exceptional English wines and makes a great gift for any wine lover.
The grapes were crushed and destemmed before fermenting. Part of the wine was fermented and aged in used oak barrels with the remainder in stainless steel tanks. Both batches went through malolactic fermentation. It was bottled for secondary fermentation in July 2016 and has matured on lees for 6 years.
Polgoon Mulled Wine (6 Bottles) Penzance, Cornwall, England
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Polgoon red wine mulled with fruits and aromatic spices.
To enjoy the flavours and aromas of our winter warmer at its best pour contents into a pan and heat gently, add sugar as required to taste and enjoy.
Aromas: Light and juicy red with added Christmas spices making it a well balanced festive tipple.
Palate: Red Cherries, Cinnamon & Blackberries
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Bargain Booze Plus
An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…
14 Studley Road, Redditch, Worcestershire, B98 7LA 01527 514285More details →
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Artelium Artefact #6 Barrel Aged Saignée Rosé 2022 (6 Bottles) Streat, East Sussex, England
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A rare and unique expression of English Pinot Noir. Grapes harvested in 2022 were crushed and left on their skins for two days before fermentation in a single puncheon of high-toast oak, where the wine was left to age for 10-months.
Bright pink-grapefruit colour gives way to notes of ripe cherry, savoury citrus, tangerine peel and pipe tobacco.
The palate has a pronounced structure, defined by a natural freshness and gentle tannic grip. Rich toasted oak resonates with the charred wood depicted in the label. A long and memorable finish.
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Makarounas Vineyards “Aerides” Xynisteri 2023 (6 Bottles) Pafos, Cyprus
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Makarounas Winery is a family winery located on the beautiful village of Letymbou, a region with a long tradition in vine growing. Letymbou is located 14 kilometres east of the city of Pafos, on the west coast of Cyprus, and the Makarounas family have a viticultural history dating back four generations in the region. Makarounas Winery has the privilege of being the only winery in Cyprus that sources grapes solely from their privately-owned vineyards. The winery produces wines of ample power but with excellent drinkability, with a focus on indigenous grape varieties of Cyprus and organic viticulture.
This 100% Xynisteri is own-rooted bush vines ranging from 20-101 years old. The wine bursts with the flavour of preserved lemons, seasalt, and fresh citrus.
12% ABV. Vegan Friendly. Organic.
Welcombe Hills Ophelia Brut Rosé 2022 (6 Bottles) Stratford-upon-Avon, Warwickshire, England
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Inviting nose with red berry fruit (strawberry and raspberry), quince, nectarine, and delicate floral aromas (white rose petal).
Fresh red berries on the palate alongside crisp red apple give an initially bright attack, with the suggestion of stone fruits giving a slighter rounder feel to the wine. Floral notes linger on the palate giving an elegant finish.
Would work great with crab and richer shellfish dishes in creamy sauces with plenty of depth. Lobster ravioli anyone?
Made with 100% Pinot Précoce
