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Wildwood Thieving Badger Regent 2022 (6 Bottles) Tonbridge Wells, East Sussex, England
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A light-bodied wine that packs a punch, boasting rich aromas of blackcurrant, black cherry and stewed fruits, along with gentle notes of vanilla, sweet spices, black pepper and smoky cigar box. Named after the badgers that live in our woods, who try to steal our ripe Regent grapes.
Furleigh Estate Bacchus 10 (6 Bottles) Bridport, Dorset, England
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A vivacious and refreshing, lower alcohol crisp dry white wine with lots of zesty appeal. Pale lemon hue with a flash of green and a few legs. Aromatic floral notes of lemon blossom and elderflower combine with green apple, lemon zest and gooseberry. It also has herbaceous notes of lemongrass and a faint hint of nettle on the nose. The palate is dry with racy acidity and vibrant freshness. It has attractive citrus flavours of juicy grapefruit and tangy lime which mingle with ripe gooseberry and kiwi-fruit. Subtle grassy flavours and herbal notes of kaffir lime leaf and coriander combine with salty minerality on the crisp dry finish. It is light-bodied and refreshing with lower alcohol than most Bacchus and demonstrates uplifting lime acidity plus good length.
Best served chilled with shellfish such as steamed cockles and mussels. An ideal match for flat fish including plaice, lemon sole, brill or turbot served with salty samphire. Delicious paired with lemony asparagus. Also good with stir-fried vegetables seasoned with garlic, lemongrass, ginger and coriander. Enjoy it with raw fish such as tartare of salmon or Japanese sashimi with a dash of soy sauce. Or try it with Scandinavian pickled herrings.
Anthonij Rupert Wyne L’Ormarins Rosé MCC Brut NV (6 Bottles) Western Cape, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The wine presents a beautiful, delicate salmon pink hue. The nose is enticing, with charming aromas of raspberry and strawberry, complemented by a hint of peppery spice. On the palate, lively bubbles bring bright red berry flavours and a crisp acidity. Rich, creamy lees notes and toasted biscuit flavours from the secondary fermentation in the bottle add balance and depth. Playful yet serious, it offers excellent structure, length, and a clean, focused finish.
12.5% ABV. Vegan Friendly.
Denbies Pinot Noir 2022 (6 Bottles) Dorking, Surrey, England
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Made only in the best of seasons from 100% hand-picked Pinot Noir. Pale burgundy in colour, our Pinot Noir from 2022 showcases this variety in its red form. An aroma of black cherries on the nose, this wine’s palate is loaded with fresh raspberries and a pinch of hibiscus. The finish is generous, with a gentle hint of vanilla.
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Oastbrook Estates
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Park Farm Oast, Junction Rd, Robertsbridge, Kent, TN32 5XA More details →More wines to discover
Aldwick Estate Pinot Noir 2022 (6 Bottles) Bristol, Somerset, England
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This elegant light-bodied Pinot Noir, crafted by winemaker Steve Brooksbank, showcases the finest expression of Pinot Noir. Made exclusively in years of optimal weather conditions, this vegan-friendly wine brims with vibrant aromas of cherry and plum, complemented by delicate floral hints of violet.
A gentle touch of oak adds depth to its smooth, refined palate. With an alcohol content of 12.5%, it offers an approachable and versatile profile, perfect for enjoyment in any season.
Smith and Evans Higher Plot Sparkling 2015 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2015 combines the richness of our 2013 and the crisp fresh side of 2014 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2019 after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.
Digby Vintage Reserve Brut 2014 (6 Bottles) Arundel, West Sussex, England
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To green and pleasant!
Like its award-winning predecessors, this English sparkling wine is led by Chardonnay grown on greensand for purity, structure and raciness. Pinot Noir and Pinot Meunier planted in clay soils give texture, smokiness and va-va-voom.
Elegant, rounded and astonishingly fresh, this is a gently matured vintage wine. Drink now or store in your cellar for future to drink now or place in your cellar for future festivities.
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Astley Freya Sparkling Sec (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Freya is our delightfully drinkable sparkling wine. Made entirely from Kerner, this semi-sweet (13g/L), fruity sparkling wine is made for drinking with friends, or sharing at parties. Consistently a best seller, and always one of our favourite wines.
Made of: 100% Kerner
Tastes of: Ripe apple & shortbread
Sweetness: Semi sweet (13g/L - "Sec")
Acidity: High
Time on lees: 65 months/5 years
Disgorged: November 2024
Freya is a fun alternative to traditional sparkling wines. The joyous, but not sickly amount of residual sugar balances nicely against the naturally high acidity of Kerner. Interestingly, the residual sugar in this vintage is the result of the secondary fermentation (consistently) not finishing. The result is a fantastic, but casual sparkling wine that makes a great gift, or a delicious pairing with fruity desserts.
Forty Hall Vineyard Bacchus 2023 Organic (6 Bottles) Enfield, London, England
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'Single Estate'; and produced exclusively from grapes grown on Forty Hall Vineyard, North London.
Within an hour of harvesting the grapes are taken to our winemaker Will Davenport at the award winning Davenport's Vineyard and pressed on the same day to retain the natural flavours of the grapes.