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Furleigh Estate Blanc de Blancs 2017 (6 Bottles) Bridport, Dorset, England
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An elegant white sparkling wine with crystalline features. Beautiful pale lemon with lots of tiny bubbles.
It has attractive floral aromas of acacia, elderflower and citrus blossom along with Sicilian lemons and chalky minerality.
The palate is crisp, dry and exceedingly refreshing with flavours of freshly squeezed lemons, grapefruit, lemongrass and salty minerality on the finish. It shows very pure varietal expression with exquisitely refined structure and definite poise.
Perfect for celebrations, serve well-chilled as an aperitif alongside shellfish canapés such as oysters, mussels or cockles. Great with flat fish such as lemon sole véronique, turbot, brill or dabs. Also good with fresh ricotta and goats cheese, or asparagus tips dipped in lemon butter or hollandaise.
Red Hut Albariño 2025 (6 Bottles) Gisborne, New Zealand
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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Albariño on the nose, lifted aromas of white peach, Meyer lemon and sea spray are complemented by subtle floral undertones. The palate is bright and refreshing, with juicy stone fruit and citrus flavours, a fine line of acidity and a delicate saline edge. Lees ageing has added a subtle creamy texture and mid-palate weight, without compromising the wine’s crisp, mineral finish.
13.0% ABV.
El Convertido Verdejo 2024 (6 Bottles) Castilla La Mancha, Spain
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El Convertido is based in the central Spanish region Castilla‑La Mancha, known as one of Spain’s largest and most important wine-producing areas. Its vineyards lie on the central plateau (the Meseta Central), a wide, relatively flat region at moderate altitude with hot summers and cold winters — ideal conditions for the varieties grown there. As part of the broader La Mancha D.O. zone, El Convertido shares in a viticultural tradition that spans hundreds of thousands of hectares of vineyards across Castilla-La Mancha.
Clear straw colour. Very expressive nose of gooseberry, apples and white fruits. Impressively rich, good acidity and fine balance on the palate.
12% ABV, Organic, Vegan Friendly.
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Caesar’s Camp Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Caesar's Camp, Sandy, Bedfordshire, SG19 2AD 01767 680 388More details →
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Artelium Futures Past Artefact #4 (6 Bottles) Streat, East Sussex, England
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Artefacts #4 and #5 were released to mark the first major contemporary sculpture to be installed on the Artelium Wine Estate, ‘Futures Past’ by Will Nash.
This limited release of just 250 bottles showcases the terroir of Artelium’s vineyards and celebrates the artisan nature of expert winemaking.
Winemaker Owen Elias skilfully created this rich collage of Chardonnay, Pinot Noir, Meunier & Gris to create a single barrel of this indulgent wine from grapes harvested in October 2012.
Grapes: Chardonnay, Pinot Noir, Meunier & Pinot Gris
Camel Valley Pinot Noir Rosé Brut 2021 (6 Bottles) Bodmin, Cornwall, England
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Beautifully balanced light Pink traditional method sparkling wine with classic English Pinot character. Lovely floral and delicate strawberry fruit nose and crisp acidity
2017 vintage review in The Times by Jane Macquitty 'Bob and Sam make England’s best pink bubble in a pretty corner of the Cornish countryside. It’s constantly classy, champagne-method gem and bursts with zingy crushed-strawberry fruit. Wonder to the park with this and have a wonderful time. '
Described by Victoria Moore as ‘a triumph, it’s completely delicious – like a wild cherry blossom nose-kiss’. Jane Macquitty, the Times critic writes about the 2016 vintage: ‘Camel Valley’s strawberry scented Pinot noir rose Brut is ‘the best …’.
Praised by Matthew Jukes, English Wine Compendium Mail Weekend magazine "This is a phenomenal wine which is not only one of the finest rosés in the UK but also the world!"
Recommended by Saturday Kitchen’s Olly Smith and a strong pedigree: The 2010 vintage won a Decanter World Wine Award Gold medal, the UKVA Trophy for the best Sparkling Rose in England and was awarded first place in the MWs tasting of 90 English Sparkling wines in 2012. Judges included Jancis Robinson, Stephen Spurrier, Stephen Skelton, Susie Barry, Waitrose and M&S: 'Strawberry and raspberry nose, lovely acid backbone well balanced with the dosage'.
The 2008 and 2009 vintages were both outright winners of the Sparkling Rosé International trophy in Verona (Bollicini Del Mondo). Camel Valley 2009 Pinot Noir Rosé was crowned Sparkling Rosé World Champion ahead of Bollinger Champagne rosé and also won the International Wine Challenge Trophy. Awarded 95/100 points from Chair of Judges Tom Stevenson, editor of Christie's World Encyclopedia of Champagne and sparkling wine. Wrote Tom: ‘Sublime’ and ‘beautifully pale, delicate salmon-peach colour; lovely, delicately rich fruit’.
IWC Really individual English style in the best possible way. Delicate salmon pink colour, lovely floral and strawberry aromas, pure refreshing palate.
Smith and Evans Higher Plot Sparkling 2018 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2018 combines the richness of our 2013 and the depth of 2011 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2023after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.
Woodchester Valley Sauvignon Blanc 2023 (6 Bottles) Stroud, Gloucestershire, England
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Our long awaited 2023 Sauvignon Blanc. Part of our Limited-edition range made from grapes harvested from just 2,000 vines planted on our steepest vineyard field called Westrip. These vines have been producing award winning wines from the very beginning with our first release the 2017 winning a silver medal. This was followed by an unprecedented double gold for the 2018 at the 2019 IWSC and 2019 Global Sauvignon Blanc Masters. Most recently our 2021 vintage took home the Global Sauvignon Blanc Master Medal, a pioneering first for English Sauvignon Blanc.
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Poulton Hill Still Rosé 2023 (6 Bottles) Cirencester, Gloucestershire, England
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This classic, crisp and elegant Cotswold rosé is pale pink in appearance, with strawberry, delicate rose and peach on the nose. The palate is dry, fresh and vibrant, bursting with delicious summer fruits, with a wonderfully long and satisfying finish. It is delightful to drink on its own or with cheese, salads, fish and chicken dishes.
60% Seyval Blanc, 25% Pinot Noir, 10% Bacchus, 5% Pinot Meunier
Melbury Vale Elegance (6 Bottles) Shaftesbury, Dorset, England
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This dry English wine comes from grapes that grow at a property Melbury Vale co-manages locally. The breakdown is about 80% Bacchus grapes, with the remaining 20% coming from a traditionally German variety called Reichensteiner. Both varieties of white grapes ripen very well in the cool Dorset climate, producing crisp approachable dry wines. Reichensteiner is a light, floral grape that is perfect for blending. Bacchus is well known as the “Sauvignon Blanc of the UK” so we know Sauvignon Blanc lovers, or lovers of any refreshing, dry white wines will love our Elegance. On the nose we get bright grapefruit and elderflower aromas, on the palate we also have notes pink grapefruit accompanied by undertones of white peach and fresh herbs.
Food Pairings: one of the only wines out there that is a spectacular pairing for spring asparagus, but is also a perfect compliment to all fresh vegetable dishes.
Denbies Wine Estate Surrey Gold (6 Bottles) Dorking, Surrey, England
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А Denbies classic having been produced every season for over 30 years. Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. Off dry and fruity the wine can be enjoyed chilled as an aperitif for any occasion.
A blend of Muller Thurgau, Ortega, & Bacchus. Alcohol 11%.
Raimes Blanc de Noirs 2019 (6 Bottles) Alresford, Hampshire, England
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Ripe orchard fruits. Lovely, fresh and well balanced with a hint of toasty background notes.
The nose is of redcurrants, sweet red apples and peach with suggestions of pastry and lemon shortbread. The palate is very fruit forward, thanks to the fruits of the ripe 2019 vintage. But it’s perfectly judged, bringing forward a creamy generosity to balance the taut red berry and crisp apple flavours.