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Biddenden Vineyards Ortega (6 Bottles) Biddenden, Kent, England

£103.00
by Wines by Cellars

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Semi-aromatic on the nose, displaying appealing fresh aromas of green apple, grapefruit, cut grass and flora, whilst the palate is medium bodied, crisp and deliciously fruity. May be served as an aperitif, this white would also pair well with lightly spicy dishes and seafood.

Ortega is our signature wine and was one of the first varieties planted in 1969. We have been producing our popular Biddenden Ortega since 1972, and have kept the original Germanic style label as a historical memento.

Biddenden was one of the first vineyards to plant Ortega in the UK in the late 1960’s. Today Ortega covers just over half of the vineyard. Ortega grapes ripen early and are known for their low acidity and high sugar levels. Ortega is widely used in dry still wines, and can also be used to make sweet wines.

Hendred Brut Rosé (6 Bottles) Wantage, Oxfordshire, England

£142.00
by Wines by Cellars

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Hendred Brut Rosé is a sparkling rosé wine with subtle hints of peach and rose petal, with a dash of crisp citrus. Seyval Blanc and Pinot Noir.

Yotes Court ‘The Favourite’ Divico 2023 (6 Bottles) Maidstone, Kent, England

£331.00
by Wines by Cellars

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Our highly anticipated, limited release wine is full-bodied with aromas of blackberry and sweet spice, a palate of crunchy red fruit with polished tannins and a bright finish. Made from 100% Divico grapes.

Divico is a new grape variety in England specifically developed to create a rich, fruit-forward red wine in our cool climate. Our third harvest yielded 356 bottles. The wine is deep red in colour with aromas of blackberry, blackcurrant, tinned plums and sweet spice. The palate is full bodied with crunchy red fruit and vanilla toffee, polished tannins and a bright finish. Our winemaker thinks this wine is a 'bit of a cracker' with good potential to age.

This limited edition wine is hand labelled, individually numbered and signed. It comes in a gift bag with a detailed tech sheet.

Castle Brook Blanc de Blancs (6 Bottles) Herefordshire, England

£200.00
by Wines by Cellars

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Castle Brook Blanc de Blancs English sparkling wine is exclusively from chardonnay grapes, which gives it a unique elegance and purity of flavor. This Herefordshire wine is a reflection of meticulous vineyard management and traditional winemaking techniques.

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Wraxall Vineyard

Wraxall Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Wraxall, Shepton Mallet, Somerset, BA4 6RQ
07508 051209
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Hanwell Eglantine Cherry (6 Bottles) Hickling Pastures, Nottinghamshire, England

£108.00
by Wines by Cellars

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A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.

It has a lovely fruity bouquet, and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade. Keeps exceptionally well once opened.

Squerryes Vintage Rosé 2021 (6 Bottles) Westerham, Kent, England

£270.00
by Wines by Cellars

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If there is a Squerryes wine that represents our family motto of being joyful, this is it. Elegant and full of red fruit this really is a wine for a summer’s evening or social occasion with friends

Denbies Cubitt Blanc de Blancs 2016 (6 Bottles) Dorking, Surrey, England

£179.00
by Wines by Cellars

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The Cubitt Blanc de Blancs is pale golden in colour this elegantly developed English Sparkling wine.
Grown on the chalk rich soils of the Denbies “Hillside” Vineyard, this wine has notes of intense toasted bread and baked apple characters on the nose.
The minerally palate has hints of nuts and spices with a refined, creamy texture and a long,

Rowtown Pink Pinot Noir Précoce 2022 (6 Bottles) Rowtown, Shropshire, England

£117.00

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This variety thrives on our red sandy soils, and makes up 27% or our 5 acre Shropshire vineyard.

After an excellent summer, we were able to really ripen a portion of our Pinot Noir Précoce grapes, resulting in this balanced red wine. The black cherry fruit character is complemented by some structured oak and subtle silky tannins. Classically English and terribly moreish!

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Denbies Pinot Noir 2022 (6 Bottles) Dorking, Surrey, England

£141.00
by Wines by Cellars

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Made only in the best of seasons from 100% hand-picked Pinot Noir. Pale burgundy in colour, our Pinot Noir from 2022 showcases this variety in its red form. An aroma of black cherries on the nose, this wine’s palate is loaded with fresh raspberries and a pinch of hibiscus. The finish is generous, with a gentle hint of vanilla.

Bardfield ‘Anne of Cleves’ Bacchus 2023 (6 Bottles) Braintree, Essex, England

£89.00
by Wines by Cellars

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100% Bacchus – a medium dry still white wine.

A cool climate grape variety most similar to a New Zealand Sauvignon blanc. It is characterised by intense aromas of citrus, elderflower and grapefruit combined with a fruity palate of apple, elderflower and herbaceous notes. Our Anne of Cleves wine has a medium dry finish. This wine was made from organically grown grapes.

Giffords Hall Madeleine Angevine 2023 (6 Bottles) Bury St Edmunds, Suffolk, England

£85.00
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Establishing itself as one of the UK 'signature varietals', Madeleine is a very distinctive early ripening grape with a thin skin and a very floral, delicate character. It grows with great exuberance here and often overcrops.

A light and delicate bouquet with a refreshing burst of zingy lemon on the palate followed by distinctive elderflower. A dry and refreshing still white, offering depth and a smooth minerality but balanced with crisp acidity on the palate.

Missing Gate Pinot Blanc 2022 (6 Bottles) Chelmsford, Hampshire, England

£213.00
by Wines by Cellars

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100% fermented in neutral Burgundy barrels, full malolactic fermentation followed by periodic lees stirring.

Complex nose with aromas of juicy stone fruits, hazelnut and citrus zest wrapped around a core of minerality. The palate is rich, poised and expressive, with great texture and balance. The finish is long and focused, with lingering flavours of ripe nectarine and crushed almonds.