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Deer Park Pinot Noir 2022 (6 Bottles) Pershore, Worcestershire, England

£215.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

We are so proud to announce that our 2022 Pinot Noir is the highest scoring English Pinot Noir of its vintage in the Decanter World Wine Awards 2024. Achieving a prestigious Silver Medal with a whopping 91/100 score, Decanter named our Pinot Noir in the top 50 Pinot's on the world stage.

Bright red cherry and subtle herbal character, lick of pepper brings a pleasant spice, good length with a savoury complexity, developing ahead of its youthful condition.

Forty Hall Vineyard 2019 London Sparkling Brut (6 Bottles) Enfield, London, England

£223.00
by Wines by Cellars

SHIPPING INCLUDED TO UNITED KINGDOM MAINLAND

A golden hue reveals expressive aromas and defined flavours of citrus testiness, ripe orchard apples and Comice pears with a touch of fruit salad. Two years lees ageing lends further pastry and brioche notes to the mid palate. A delicious, elegant vintage with a rich softness and lingering finish.

The 2019 will develop further with age but is perfect for drinking now as an aperitif.

KEY NOTES:

Believed to be London's first Sparkling Brut
Made in the traditional Champagne Method
'Single Estate'; and produced only from grapes grown on Forty Hall Vineyard, North London
Certified Organic
Natural and unfiltered
Vegan

The 2019 vintage of Forty Hall Vineyard's Sparkling Brut is made in the traditional 'Champagne' method from organically grown Pinot Noir, Pinot Meunier and Chardonnay grapes, tended and harvested by hand by the volunteers at Forty Hall Vineyard in North London.

Our wines are made for us by multi award-winning English wine maker, Will Davenport and reflect the best of low-intervention, natural English winemaking.

Llanerch Rhosyn Sweet Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£120.00
by Wines by Cellars

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Rhosyn, Welsh for 'Rose,' pays homage to its captivating pink hue, extracted from red grape skins. This sweet rosé, born in satellite vineyards and shaped by Llanerch's winemakers, embodies easy drinking.

Ideal for a summer day, Rhosyn is a celebration of the season's joy. It unveils a complex nose with subtle oriental notes, leading to a palate of intricate purity. Fresh flowers,white peach, and tangerine create a harmonious symphony, making it an experience to relish on sunny days or paired with light seasonal dishes.

Bewl Water Rosé De Noirs 2021 (6 Bottles) Cousley Wood, East Sussex, England

£180.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A beautiful, limited edition, traditional method, English quality sparkling Rosé. Made from our hand-harvested, fruity Pinot Noir grapes, grown in East Sussex and left to improve on the lees for twenty-four months.

Dry and crisp with hints of strawberry, raspberry and tart cherry. Delicious with grilled salmon, roasted chicken or can be simply enjoyed on its own.

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Asda Shrewsbury Superstore

Asda Shrewsbury Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Old Potts Way, Shrewsbury, Shropshire, SY3 7ET
01743 276800
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Biddenden Late Harvest Ortega 2018 (6 Bottles) Biddenden, Kent, England

£742.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

With a distinctive light colour, due to a short pick to press time, displaying floral aromas with complex nectar, honey & butterscotch notes on the palate.  The finish is long, clean & crisp with the tiniest hint of black pepper on the tongue.

Produced using our signature variety, Ortega, this sweet wine showcases the very best of the spectacular 2018 harvest.

Black Chalk Rumour Has It Chardonnay (6 Bottles) Andover, Hampshire, England

£199.00
by Wines by Cellars

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100% Chardonnay.

A captivating debut still white wine from Black Chalk, ‘Rumour Has It’ showcases the essence of Kent’s vineyards with a distinctly Black Chalk twist. This Chardonnay, crafted from four tonnes of premium fruit sourced from a trusted friend’s vineyard in Kent, offers a soft, rounded texture courtesy of full malolactic fermentation. A blend of stainless-steel and 30% new French oak fermentation lends the wine a harmonious balance between fresh purity and subtle oak influence.

The palate brims with bright fruit flavors, beautifully integrated with a creamy mouthfeel, delivering a wine of elegance, balance, and unmistakable character.

Food Pairing: Perfect for elevating everyday meals, pair this versatile wine with classic Fish & Chips, a comforting roast chicken, or indulgent mid-week mussels in creamy garlic sauce.

Black Chalk Wild Sparkling Rosé 2021 (6 Bottles) Andover, Hampshire, England

£270.00
by Wines by Cellars

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Blend: 55% Pinot Noir, 31% Pinot Meunier, 14% Chardonnay

Wild Rose Sparkling Rosé captivates with its delicate wild-rose pink hue, exuding elegance and complexity. On the nose, vibrant aromas of ripe red berries intertwine with subtle floral nuances.

The palate is a delightful balance of freshness and bright fruit, with luscious notes of strawberries and raspberries complemented by a soft, creamy texture, a result of partial malolactic fermentation. This harmonious interplay concludes with a beautifully long, refined finish.

Aged for a minimum of 22 months on lees and rested an additional six months on cork post-disgorgement, this sparkling rosé demonstrates exceptional maturity and finesse.

Wild Rose shines alongside sashimi and maki rolls, enhanced by the salty tang of soy sauce and the zing of fresh ginger. It also pairs effortlessly with charcuterie boards and cheese platters. For a casual yet elevated option, try it with spicy lamb koftas, flatbreads, and a cooling burrata and tomato salad.

Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England

£200.00
by Wines by Cellars

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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.

The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.

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Yotes Court ‘Two Beat Trot’ Chardonnay 2022 (6 Bottles) Maidstone, Kent, England

£192.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This Chardonnay has aromas of ripe melon, bergamot and apricot, a rich palate of butter and citrus marmalade, and a savoury toast-crunch finish. Balanced, complex and delicious.

In the Vineyard

Vines in Block 7 in the centre of the vineyard were chosen for our first Chardonnay. The vines are closely planted (5,000 vines per hectare) in soil with a distinctly sandy and rocky profile. This regulates canopy growth, lessening growth of both shoots and fruit. Lighter crops, from well ventilated, less vigorous canopies, enabled us to ripen the grapes to the desired quality level with minimal canopy intervention.

What's in the name?

'Two Beat Trot' is a dressage term for balance, making it the perfect name for our Chardonnay. Just like the elegant movement, this wine is beautifully balanced and complex.

Food Pairing

This will pair well with autumn vegetable dishes like pumpkin ravioli, roast chicken, and cheddar cheese.

Burn Valley Bacchus 2023 (6 Bottles) Fakenham, Norfolk, England

£126.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Hand-harvested fruit from Norfolk, fermented and aged in stainless steel - showcasing aromas of elderflower, gooseberry and grassy notes. Citrus fruits on the palate with green apple and elderflower.

A lovely dry, light and crisp style of Bacchus, perfect with seafood and lighter style cuisine. 10.5%

Chapel Down Discovery Series Chardonnay 2022 (6 Bottles) Kent, England

£156.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

Aromas of apple and melon are complemented by delicate notes of rose and lychee. The palate is smooth and well balanced with a crisp and fresh finish.

A perfect pairing with oily fish such as salmon or mackerel.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.

This unique Chardonnay is made from a highly aromatic clone as part of our continuing exploration of what the variety can achieve in our cool maritime climate.

Classic Chardonnay aromas of apple and melon are complemented by delicate notes of rose and lychee. The palate is smooth and well balanced with a crisp and fresh finish.

Melbury Vale Batch #02 The Signature (6 Bottles) Shaftesbury, Dorset, England

£90.00
by Wines by Cellars

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When Melbury Vale first built their winery, that vintage yielded a very small crop of what became the original Signature wine. It was a one-off bottling that represented a light fruity red wine that could be enjoyed throughout the summertime. Fast forward a few years later and our winemaker, through some blending trials, found that some of the 2018 red blend mixed with the 2018 rosé wine in tank created a juicy, fruity, flavorful light red we couldn’t stop sipping. The 2018 rosé was slightly different from the 2019 Virtue we bottled, so we decided to use the rosé in a fun, experimental way. While it’s not typical to blend red and rosé wine, once the blending started we felt like we had created something novice wine lovers all the way to oenophiles would enjoy and appreciate. On the nose you immediately pick up notes of wild cherry, fig, and bramble, while the palate is a burst of cranberry, pomegranate, and hibiscus. Best served slightly chilled, this is a crowd pleaser and is a great base wine for a party jug of a sangria type wine cocktail.

Food Pairings: charcuterie spread with cured meats, hard cheeses, grilled peppers, artichokes, and olives. Could also stand up to any dark chocolate dessert because of the bright fruitiness. Also try with balsamic macerated berries.