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Sugrue Cuvée Boz Blanc de Blancs 2015 (6 Bottles) Haywards Heath, West Sussex, England

£351.00
by Wines by Cellars

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Barry Ben Sugrue – affectionately known as Boz – was Dermot’s brother, and this exceptional Blanc de Blancs is made in his memory. "The truth is there is no fitting tribute to someone like Boz… however, this is my attempt.”

Cuvée Boz – 100% Chardonnay – is from Coldharbour Vineyard in West Sussex, planted in 2005 on chalk and flint soil. Vinified in stainless steel and without any oak ageing, it shows remarkable clarity and freshness that shines through its flinty minerality and a long, toasty finish.

Wayfarer Pilgrims Way Pinot Noir Rosé 2023 (6 Bottles) Woodchurch, Kent, England

£156.00
by Wines by Cellars

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Powdery coral pink in colour, with cherry blossom on the nose. Zingy grapefruit and a lingering, fragrant raspberry finish.

Wraxall Bacchus 2023 (6 Bottles) Shepton Mallet, Somerset, England

£118.00
by Wines by Cellars

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To build texture and complexity the Estate Bacchus was 82% fermented in stainless steel and 18% in neutral Burgundy barrels with periodic lees stirring. Delicate and floral with flavours of ripe orchard fruits and spring blossom. The palate is full, with very subtle influence from the neutral barrels, supporting flavours of juicy nectarine and red apple skin.

Flint Vineyard Charmat Rosé (6 Bottles) Bungay, Norfolk, England

£132.00
by Wines by Cellars

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Our pinkest ever Charmat Rosé, with a fresh new design.

Characteristically Flint, our most popular wine is about as pink as it gets. The vibrant new label perfectly reflects this glorious expression of strawberry pink in the glass, coupled as always with mouthwatering upfront fruit flavours.

Our Charmat Rosé was the first of its kind to be produced in the UK. Made using the Charmat method that requires secondary fermentation in tank rather than bottle. The wine is uniquely English – fruity, vibrant, sassy and fun!

Fizzing with the flavours of summer. Fresh strawberries, tart redcurrants and ripe cherries.

The palate offers the mouth-watering and crunchy acidity of fleshy pink grapefruit and a hint of creaminess. A perfect aperitif for the final days of summer.

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Asda Shrewsbury Superstore

Asda Shrewsbury Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Old Potts Way, Shrewsbury, Shropshire, SY3 7ET
01743 276800
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Anthonij Rupert Wyne Protea Merlot 2022 (6 Bottles) Franschhoek, South Africa

£99.00
by Bancroft Wines

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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

The nose is warm and inviting, with aromas of fruitcake, blackberries, subtle spice, oak, and a hint of dark chocolate. The same approachable charm carries through to the palate, offering a delightful blend of red and black fruits like plum, mulberry, and soft Agen prune, complemented by notes of Christmas cake and gentle spice. This wine feels as comforting as a favourite pair of slippers, yet it boasts a solid structure that supports the fruit, with oak and tannins seamlessly integrated for a balanced, succulent ripeness. A deeper layer of dark chocolate and cocoa adds depth, lifting the wine beyond the ordinary.

13.5% ABV

Missing Gate Pinot Noir Winter Rosé 2023 (6 Bottles) Chelmsford, Hampshire, England

£147.00
by Wines by Cellars

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A darker and brooding style of rose made from 100% Pinot Noir. Extended skin contact and barrel ageing has added structure and complexity on top of the plush red cherry fruit, floral lift and spice. Light and approachable, with soft tannin and some crunchy red berry fruit on the finish. Can be enjoyed cool or at room temperature. Pairs perfectly with a hard goats cheese or your Christmas turkey.

Hazel End Hudshill Bacchus 2023 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£99.00
by Wines by Cellars

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Our signature grape. The greengage and honey of the Bacchus is here blended with 10% Huxelrebe to add an extra dimension.

Llanerch Dyffryn (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Dyffryn, translating as 'Valley' from Welsh, exemplifies Llanerch Estate's excellence in wine crafting. Cultivated in select satellite vineyards, it showcases refined viticulture.

Opening with warm baked apples and vibrant citrus, it unfolds into a creamy, spiced finish. Its crisp, intricate structure is ideal for diverse cuisines, hinting at ageing potential. Whether enjoyed young or aged, Dyffryn embodies Llanerch Estate's winemaking skill and passion.

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Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England

£172.00
by Wines by Cellars

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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!

The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.

Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.

This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.

Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!

Sealwood Cottage Sovereign 2021 (6 Bottles) Ticknall, Derby, England

£156.00
by Wines by Cellars

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Lovely light dry sparkling wine (Solaris Grape) 12% Vol

Oastbrook Estate Pinot Blanc 2023 (6 Bottles) Robertsbridge, Kent, England

£119.00
by Wines by Cellars

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The wine presents a lemon/light gold colour, a generous bouquet of ripe pear, peach, honeydew melon, grapefruit and hints quince followed by well-defined and complex fruit characteristics, fresh crisp acidity and minerality with plenty of character on the palate.

100% Alsatian Clone Pinot Blanc, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a splash of fruits and flavours of fruit with crispy acidity.

Oastbrook Estate Sparkling Rosé 2015 (6 Bottles) Robertsbridge, Kent, England

£237.00
by Wines by Cellars

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Deep Cherry red rose develops a splash of fruits and flavours of cherries and blackberries, herb, spice and dried Orange peel; it has refreshing strawberry aromas with notes of brioche , which become accentuated after time in the glass with a long fresh finish.

A blend of 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2016 the Rose was disgorged on September 2021 and has spent 63 months on the lees.