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Oasthouse Estate Pinot Gris (6 Bottles) Ashford, Kent, England
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A dry white wine with aromas of soft pear and apricot creating a smooth creamy finish. With flavours of cantaloupe melon and bright lemon zest on the palate, it has a dry medium acidity enhancing its crispness, while the delicate lingering tannins add depth to every sip.
Made from our estate Pinot Gris. Store in a cool, dark place and serve chilled.
Brissenden English Sparkling Rosé (6 Bottles) Ashford, Kent, England
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Using the traditional method of second fermentation, our sparkling wine is made with Pinot Noir grapes and patiently aged on the lees for at least two years.
This sparkling rosé has a vibrant deep pink colour, with red berry flavours and a clean dry finish.
A perfect aperitif or celebratory wine.
Albourne Estate Bacchus 2022 (6 Bottles) Albourne, West Sussex, England
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English-grown Bacchus grapes produce aromatic, fresh and crisp wines similar in style to Sauvignon Blanc but with their own distinctive aroma profile.
As is typical of the varietal, our 2022 Bacchus is pale, with a crisp light mouth feel and recogniseable aromatic complexity.
The diversity of aromas can range from herbaceous (tomato leaf, basil, sage, nettle, asparagus, grassy) to citrus (lime zest, lemon, grapefruit) to tropical fruit (medlar, mango, passionfruit) to floral (elderflower, honeysuckle) with the intensity ranging from punchy and intense to more subtle and elegant.
Our style of Bacchus aims for intriguing aromatic complexity and subtle elegance which we believe the 2022 delivers in abundance.
More about the Bacchus grape
The variety originated in Germany in the 1930’s as a cross between Muller-Thurgau and Silvaner x Riesling which has helped contribute to its complex nature. In order to enhance this complexity and build ‘terroir-character’ into our wines we blend multiple unique batches picked on different dates, split into different press fractions and fermented with different yeasts.
Food Match Suggestions: The crisp acidity and freshness makes Bacchus perfect as an appetising aperitif wine. It also pairs beautifully with English asparagus or goats cheese as well as seafood such as dressed shellfish or stronger flavoured salads such as Caesar or rocket.
Palacios Remondo La Montesa Crianza 2021 (6 Bottles) Rioja, Spain
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Palacios Remondo is a family-owned winery based in Alfaro, in Rioja Oriental, the warmest and most easterly part of the Rioja appellation. The soils here are silty and alluvial and the semi-arid Mediterranean climate is well-suited to growing Garnacha, a variety that is finally coming back into the foreground in this region, after decades of being supplanted by the more popular Tempranillo.
This wine is the epitome of Garnacha of the region, plump and generous, with layers of red fruit, subtle spicing and lively freshness. A very long, complete finish, with a savoury sign off to balance.
14% ABV, Organic.
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Exton Park Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Allens Farm Lane, Southampton, Hampshire, SO32 3NW 01489 878788More details →
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Fourth Wave Wine Wild Folk Shiraz (6 Bottles) Barossa Valley, Australia
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This is such an honest expression of Shiraz from the Barossa exhibiting both freshness and flavour. It combines dark berries, spice and a soft, plush generosity of fruit flavour and fine tannins that make for a very satisfying glass of wine. Drink over the next two years with your favourite charcuterie or something char-grilled on the barbecue.
Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.
Artelium Makers Rosé 2019 (6 Bottles) Streat, East Sussex, England
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A bright and characterful Pinot Noir-led rosé. Hand-picked from vineyards in Sussex and Hampshire.
This sparkling Rosé brings fresh cranberry and red currant fruits alongside subtle spice and toasted brioche. A lovely approachable style, reminiscent of the long and warm Summer in which it was made.
Produced by celebrated winemaker Dermot Sugrue.
Court Garden Ditchling Pinot Noir (6 Bottles) Ditchling, East Sussex, England
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This Ditchling Red is 100% Pinot Noir, light fruity style, has aged in old French barrels for 6 months. A soft and fruity red; smooth acidity and light tannic structure with warming red fruit aromas with lots of blackcurrants, cherry and spice on the palate. Enjoy on its own or with roast chicken, seared tuna and lightly spiced dishes. 12% abv.
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Bow in the Cloud Nine White Blend (6 Bottles), Malmesbury, Wiltshire, England
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This award winning wine (Bronze Wine GB Awards) is made from grapes from the 2023 harvest this wine has just been released in August 2024. Comprising of Bacchus and Schonburger and very lightly oaked (20% in barrel).
This wine shows a more subtle and nuanced side to Bacchus. It has a harmonious bouquet of white peach and jasmine, with a light herbal verbena edge. On the palate it is fresh and crisp, with partial barrel and malolactic fermentation giving added texture and depth, ultimately delivering a long mineral finish.
Winding Wood Brut Rosé 2020 (6 Bottles) Hungerford, Berkshire, England
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This is our second release of sparkling rosé. Pressed, fermented, and bottled at Offbeat Wines by Daniel Ham, our winemaker. The grapes were hand-harvested and a whole bunch pressed. The wine underwent secondary fermentation in the bottle and then spent 18 months on its yeast lees and a further 6 months ‘on cork’. Released June 2023. This is a 100% pinot-based rosé — a departure from our first which contained a blend of chardonnay and pinot.
Bewl Water Reserve Cuvée 2018 (6 Bottles) Cousley Wood, East Sussex, England
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A very special traditional method English sparkling wine made from our own Pinot Noir grapes skilfully combined with a carefully selected local Chardonnay, Pinot Meunier and Pinot Noir mix.
2018 was an exceptional growing year in the UK with a super hot summer which delivered grapes bursting with juicy ripeness.
Our Reserve Cuvée has fresh and intense citrus aromas, supported by notes of ripe fruit and the slightest hint of oak. A touch of biscuity honey with a creamy finish completes the tasting journey.
Aged on the lees for at least 24 months. Excellent with lobster lasagne, seafood or enjoyed on its own.
Saffron Grange Sparkling Rosé 2022 (6 Bottles) Saffron Walden, Essex, England
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The ever-popular Sparkling Rosé returns!
This wine is made from a blend of 55% Pinot Meunier and 45% Pinot Noir and aged for 18 months on its lees.
The grapes were picked in October following a record-breaking hot summer here at Saffron Grange. The result is a delicious sparkling wine packed with strawberries and a underlying hint of jamminess.
The Sparkling Rosé is salmon pink in colour, with a vibrant mousse. The nose is greeted with sumptuous wild strawberries and baked apricots followed by ripe peaches, cream and the richness of hazelnut on the palate. Delicious on its own or why not try with Asian style dishes like sticky duck pancakes.
This Sparkling Rosé would be the perfect sparkling wine to treat someone special with or toast with at those special occasions.