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Bosue Sparkling Rosé 2021 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Regent and Rondo grapes grown at Bosue Vineyard. Winemaking in the traditional champagne method which has produced a fruit driven wine style, dry and refreshing with a clean aromatic nose and a sweeter vaguely strawberry finish.

Davenport Blanc de Blancs 2017 (6 Bottles) Rotherfield, East Sussex, England

£197.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This is a first release of our 100% organic Chardonnay sparkling wine, made in a similar style to our Limney Estate, without yeast added (primary fermentation), unfiltered and with minimal added sulphur. It was fermented in stainless steel. The wine has a dry balance and aromas of white fruit (peach, baked apple) with a clean finish.

Trevibban Mill Cicero Red 2022 (6 Bottles) Wadebridge, Cornwall, England

£160.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Named after our young & energetic guard dog, a fresh young red wine with low intervention bursting with fruit flavours & a smooth finish.

Aromas: Damson, Violets, Raspberries
On the palate: Cherries, Blackberries, Sweet Spice

BLEND
Rondo • Dornfelder. • Pinot Noir Precoce

PAIRINGS
Barbecued Meats • Moroccan Tagine

Albourne Estate Multi Vintage Sparkling Rosé (6 Bottles) Albourne, West Sussex, England

£175.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A lovely example of the delicate style of English bottle-fermented sparkling rosé wines. With a beautiful, pale salmon-pink hue and soft aromas of white nectarine, cherry, wild strawberry, and almond blossom this wine is dry and elegant with a fresh mineral character on the palate.

This wine is made from 100% Pinot Noir.

Best served cool from the fridge (5 to 8oC), it will make a great all year round drink to accompany Mediterranean dishes, salads and barbequed fish and prawns.

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Tesco St Austell Daniels Lane

Tesco St Austell Daniels Lane

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Daniels Lane, St Austell, Cornwall, PL25 3HR
0345 677 9597
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Whitehall White Pinot Noir 2021 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A delicate and soft fruity wine, made from Pinot Noir grapes gently handled & pressed to create the clear colour. This wine offers aromas of rose, peach and summer fruits providing a complex and structured wine with a rich, silky taste on the pallet.

Lyme Bay Brut Reserve Sparkling NV (6 Bottles) Axminster, Devon, England

£162.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Our Brut Reserve English sparkling wine is a fruit-driven sparkling wine that displays refreshing lemon and green apple notes, with a vibrant and creamy mousse finish.
This fresh and fruity sparkler is a perfect drink for that special occasion, and pairs beautifully with quality fresh Seafood for which the South West is so famous.

APPEARANCE: Delicate mousse, pale lemon in colour.

NOSE: Clean, vibrant and bursting with lemon, green apples and freshly cut grass.

PALATE: Excellent depth of flavour with tantalising acidity and length. This wine shows balance and gives way to citrus and toast flavours.

Dropmore English Sparkling Rosé (6 Bottles) Burnham, Buckinghamshire, England

£270.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Award winning vintage of Dropmore English Sparkling Rosé wine.

This elegant fizz is created from a traditional blend of Pinot Noir, Pinot Meunier and Chardonnay, sourced solely from Dropmore Vineyard. Bright and delicate with gentle floral aromas and soft summer berry notes on a fine mousse with creamy texture on the finish. 12% Alcohol.

Trevibban Mill Blanc de Blancs 2018 (6 Bottles) Wadebridge, Cornwall, England

£240.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Decadant brut natured sparkling wine with with an elegant, rich creamy finish

Aromas: Apple Blossom, Crisp Apple Skins

On the palate: Vanilla, Stewed Apple, Crème Pâtissière

BLEND
100% Chardonnay

PAIRINGS
Porthilly Oysters • Crab Linguine • Creamy Brie • Fish with a beurre blanc sauce

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Plumpton Estate Brut Rosé NV (6 Bottles) Plumpton, East Sussex, England

£208.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Dry, with crisp acidity and a delicate, persistent mousse. A superb marriage between freshness and finesse. This wine displays white peach and strawberry notes with a creamy brioche roundness and a long elegant finish.

Plumpton Estate Brut Rosé is made by the traditional method using a classic blend of Pinot Meunier and Pinot Noir. grapes are hand-picked and fermented before our winemaker carefully crafts our signature blend with the help of wine students. The wine spends at least two years ageing on lees in bottle. A splash of red Pinot Noir wine is added to give it a vibrant pink colour.

Welcombe Hills Ophelia Classic Cuvée 2022 (6 Bottles) Stratford-upon-Avon, Warwickshire, England

£179.00
by Wines by Cellars

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A classic English Sparkling Wine made from a blend of 80% Pinot Noir & 20% Chardonnay.

On the nose a delicate bouquet of red apple peel and lemon zest.

On the palate, baked apple, peach and warm lemon with a croissant dough background.

Perfectly paired with English Fish and Chips.

Saffron Grange Blanc de Blancs 2021 (6 Bottles) Saffron Walden, Essex, England

£202.00
by Wines by Cellars

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We are so thrilled to introduce our first ever Saffron Grange Blanc de Blancs; a style of wine that we personally love here and have wanted to showcase for a while. Due to a bumper crop of Chardonnay in 2021 we were able to finally achieve this and now it’s ready for you to get your hands on!

This signature vintage wine is made from 100% Chardonnay grapes, gently pressed and then aged for a minimum of 26 months in bottle and on its’ yeast lees and was disgorged in the summer to allow the wine to fully integrate before its release.

This Blanc de Blancs is abundant with orchard fruits, apple blossom and candied lemon on the nose with delicate yuzu, white peaches and a hint of flaky pastry on the palate. The finish is long with an elegant, flinty minerality.

We recommend enjoying this wine chilled on its own as an aperitif or, with seared scallops, creamy chicken cooked in a white wine sauce or with artisanal British cheeses.

Balfour Luke’s Pinot Noir 2025 (6 Bottles) Tonbridge, Kent, England

£220.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.

“This isn’t just very good English Pinot Noir it’s simply very good Pinot Noir” is how our Head Winemaker, Fergus Elias, described his newest vintage of Luke’s Pinot Noir, from the superb 2022 harvest.

Inspired by our home, with flavours reminiscent of English cherries and a touch of spice. Coming from vineyards planted specifically for the creation of English Pinot Noir, this wine is rich, ripe and structured.

With our estate’s combination of the prime Wealden clay vineyards, Burgundy clones and careful winemaking, our winemakers have built Balfour’s reputation for producing some of England’s finest red wines. And Luke’s Pinot Noir is a superb example of a style which is growing in reputation and drinking brilliantly right now.

Here’s three reasons to try our new Pinot Noir now:

1. Cool climate excellence: this style is closer to New World Pinot Noir, rather than traditional French examples, but still comes from Burgundy clones. It’s the best of both worlds.

2. Lightly oaked: with judicious use of French and American barrels to add a savoury complexity and depth

3. Very on-trend: English red wine is a really exciting frontier, and this is a critically acclaimed example which is even served in Michelin-starred restaurants.

Our pairing guide: This is a light, summer fruit flavoured red. Our winemaker recommends serving this lightly chilled (just 10 minutes in the fridge before uncorking). The fresh fruit flavours and low tannins mean it will complement, rather than overpower, delicate flavours – making it ideal with white meats, roast vegetables, mushrooms and even herby lamb. Ferg had it with a butterflied leg of lamb marinated in harissa and Moroccan spices cooked on the BBQ and can confirm this pairing is also quite good

Find out more in our Video Tasting Note, with Balfour’s Head Winemaker Fergus Elias, below.