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Artelium Futures Present Artefact #5 (6 Bottles) Streat, East Sussex, England
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Artefacts #4 and #5 were released to mark the first major contemporary sculpture to be installed on the Artelium Wine Estate, ‘Futures Past’ by Will Nash.
Citrus and pear with delicate summer blossom and hints of Crème Brûlée. Time spent in American Oak lends this wine a line of vanilla and light spice.
Birchden Vineyards The Charmed Finch Sparkling Rosé 2020 (6 Bottles) Groombridge, East Sussex, England
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Close your eyes and take a sip; charm yourself with this little finch.
An elegant English sparkling rosé with a delicate copper pink hue. Made using 100% Pinot Noir grapes and aged on lees for 33 months. The extended lees ageing adds depth and complexity to the wine, resulting in a creamy texture that is well-balanced and refreshing.
This sparkling rosé is perfect for special occasions or as a luxurious treat for wine enthusiasts.
A dry, crisp sparkling rosé, with aromas of wild strawberry and red apple, coupled with a hint of pastry and a creamy mousse finish.
Ridgeview Sparkling Red Reserve (6 Bottles) Ditchling Common, East Sussex, England
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Our limited-release Sparkling Red Reserve is made from the finest hand-picked pinot grapes, fermented on their skins. A rich, ruby red in colour with delicate aromas of cherry and vanilla, there are pomegranate and forest fruits on the palate. The subtle hints of sweet peppery spice and long, lingering finish makes for a mouth-watering match with smoky BBQ flavours and grilled summer dishes.
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Looe Valley Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Lower Locrenton, St Keyne, Cornwall, PL14 4 RN 07792 538442More details →
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D’Urberville Sparkling Brut (6 bottles) Dorchester, Dorset, England
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Gold Award Winning D'Urberville Vineyard English Sparkling Wine.
A deliciously sumptuous wine with a pale straw colour and a fine bead of bubbles. The nose is alive with aromas of fresh strawberries, red apple and lemon tart. The palate is reminiscent of pear tart-tatin with a subtle lime acidity that produces a long, elegant finish.
Henners Gardner Street Rosé 2022 (6 Bottles) Herstmonceux, East Sussex, England
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Made using overnight maceration and gentle pressing to draw subtle colour from the grapes, here we have a modern marriage of bright Pinot Noir and plush Pinot Meunier. This wine has a seaside salinity and mandarin zest on the nose.
There's a beach pebble minerality texture to the palate along with a blood orange tang. Persistent zing and lift to the finish. Delicious!
Burn Valley White Label Solaris 2022 (6 Bottles) Fakenham, Norfolk, England
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Following on from the success of our medal winning 2021 vintage we have produced the same style of wine from our hand harvested Solaris, fermented and aged in stainless steel with seven months of lees aging and batonnage to help enhance the palate and mouthfeel with aromas of citrus and floral notes. Subtle stone fruits merge with an oily texture, balanced with crisp acidity.
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Tuffon Hall Bacchus 2022 (6 Bottles) Halstead, Essex, England
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The delicate colour is a true hallmark of the variety. This wine is packed full of character, the appealing aroma goes way beyond the traditional elderflower and honeysuckle notes that are common to Bacchus.
This Bacchus, as with all our wines and gins is suitable for vegetarians and vegans.
It's the perfect accompaniment for fresh or smoked seafood. Oysters, crab, prawns, scallops and fresh salmon all pair beautifully with our flint dry Bacchus. Try spring vegetable dishes such as English asparagus and broad beans – a perfect match and the grassy, fresh, nettle like herbaceous notes are a hit with creamy Goats cheese
A Gold medal at IEWA (Independent English Wine Awards), Silver medal – WineGB Awards, Silver medal – 2023 Essex Wine Awards.
Aldwick Estate Marys Rosé 2023 (6 Bottles) Bristol, Somerset, England
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This elegant rosé, crafted by winemaker Steve Brooksbank, is a harmonious blend of Pinot Noir, Regent, and Solaris. With a smooth and dry style and an alcohol content of 11%, this vegan-friendly wine delights with vibrant aromas of summer fruits and a delicate hint of peach.
On the palate, its racy acidity is beautifully balanced by a silky texture, culminating in a long, refreshing finish. Perfectly suited for a bright summer’s day, this rosé embodies a masterful expression of freshness and finesse.
Kerry Vale Sparkling White Brut (6 Bottles) Pentreheying, Shropshire, England
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Dry and light bodied with a beautiful crisp acidity. Full of toasty notes and fine bubbles. Rounded off with a complex yet delicate finish.
Winner of a Bronze Medal at the WineGB Awards 2023
Made using the traditional Champagne method it spends a minimum of twenty-four months on lees