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Biddenden Vineyards Ortega (6 Bottles) Biddenden, Kent, England
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Semi-aromatic on the nose, displaying appealing fresh aromas of green apple, grapefruit, cut grass and flora, whilst the palate is medium bodied, crisp and deliciously fruity. May be served as an aperitif, this white would also pair well with lightly spicy dishes and seafood.
Ortega is our signature wine and was one of the first varieties planted in 1969. We have been producing our popular Biddenden Ortega since 1972, and have kept the original Germanic style label as a historical memento.
Biddenden was one of the first vineyards to plant Ortega in the UK in the late 1960’s. Today Ortega covers just over half of the vineyard. Ortega grapes ripen early and are known for their low acidity and high sugar levels. Ortega is widely used in dry still wines, and can also be used to make sweet wines.
Monte del Frà Bardolino 2024 (6 Bottles) Veneto, Italy
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Monte del Frà (meaning ‘land of the monks’) gets its name from the late 15th century, when a group of Friars formed a monastery on the land. Some hundred years later, the friars leased 25 hectares for the cultivation of vineyards and fruit trees. You can, in fact, still see this document today in the Vienna’s historic library. Fast forward several centuries, and Monte del Frà is now in the very capable hands of the Bonomo family. For over six decades the family have farmed this land, now resting firmly with the third generation; Marica, Silvia and Massimo Bonomo.
Vibrant ruby red colour. Fruity and spicy aromas such as red cherry, strawberry, raspberry, cranberry, cinnamon, cloves and black pepper. Light body with medium acidity, fruity and spicy the flavours remains true to the nose.
12.5% ABV. Vegan Friendly.
Velfrey Velfrey Non-Vintage Welsh Sparkling Wine (6 Bottles) Narberth, Pembrokeshire, Wales
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Velfrey is a multi-award winning fizz, made from a blend of our Seyval Blanc and Pinot Noir grapes. It has won a silver medal in the 2024 Glass of Bubbly Awards, the Best Sparkling White Wine at the Welsh Wine Awards 2024 and has previously been selected by WineGB as one of the UK's Top 100 Wines.
It has a lively pour and excellent clarity. Citrusy and fresh with notes of peach, apricot, apple pastry, and minerality freshness with white florals on the nose. The traditional method provides a touch of cream and brioche-like savouriness.
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Knightor Winery
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Knightor Winery, St. Austell, Cornwall, PL268YQ 01726 851101More details →
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Burn Valley Regent 2022 (6 Bottles) Fakenham, Norfolk, England
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This single variety is our second Regent since our 2019 vintage – and is worth the wait.
Fermented on skins for three weeks and aged in a mix of both new and aged American and Hungarian oak barrels for twelve months. Aromas of vanilla, cinnamon and hints of white pepper spice. Soft red berry fruits merge well with the fine tannins giving good length and texture. A soft, fruity and spicy red - perfect for red meats. 11.5%
Balfour Blanc de Noirs 2020 (6 Bottles) Tonbridge, Kent, England
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The tangerine zest leads seamlessly onto the palate. With a wonderfully intense fruit flavour. A rich and complex finish of oyster shell and lemon.
Our ‘Kentish’ Blanc de Noirs is a wine of yin and yang. The traditional ripe Blanc de Noir flavour of red apple and blackcurrant combine with linear citrus and oyster shell characteristics noticeable in all of Balfour’s vintage wines. The result is a wine of wonderful tension, vibrancy, and complexity.
Coolhurst Côtes de Provence Rosé 2023 (6 Bottles) Horsham, West Sussex, England via Provence
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Our elegant rosé is made from a blend of Cinsault, Grenache and Syrah, all grown on the best terroirs of the Côtes de Provence A.O.C.
Our secret blend is made to appeal. The big names in Provence have all gone on the same journey; tightening their wines up and restricting the length of the finish, whereas our recipe is considerably more ‘old school’.
The Cinsault variety gives the wine its softness, with the Grenache providing body and the Syrah giving the roundness of the red fruit which is amplified by our special assemblage.
There is plenty of upfront fruit on the palate giving a huge strawberries and cream mouthful, before drifting towards peaches and pears, finally delivering a lemony edge with incredible length and a moreish finish.
SUITABLE FOR VEGETARIANS AND VEGANS.
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Vale Vineyard Solaris White Wine (6 Bottles) Llandyrnog, Denbigh, Wales
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Made with the Solaris grape, this aromatic dry white wine presents aromas of apple blossom and elderflower and pear introduce a refreshing palate of nectarine, apricot and tropical fruit notes leaving a crisp lingering finish.
Pair with grilled fish, mussels in white wine broth, chicken salad or a simple summer salad.
Gwin o Gymru - Wine of Wales
Wressle Robbing Red Breast Rondo 2023 (6 Bottles) Brigg, Lincolnshire, England
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Robbing Red Breast is a beautiful red wine produced from Rondo Red grapes. A vibrant ruby red appearance with a hint of purple, an aromatic nose with notes of cherry, plum, and hints of spice, earth, and subtle oak. Medium-bodied with flavours of ripe cherry, blackcurrant, and plum, complemented by subtle hints of chocolate and spice. Lingering finish with hints of fruit and spice, leaving you wanting another sip.
Pair with roasted meats, game meats, rich sauces and hard cheeses such as cheddar or wensleydale.
Drink now or age for up to 5 years.
Hattingley Valley Classic Reserve NV (6 Bottles) Alresford, Hampshire, England
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This elegant wine boasts a light straw hue with delicate aromas of lemon zest, orange peel, and honeysuckle. On the palate, green apple and brioche are complemented by a hint of marzipan, culminating in a well-balanced, seamless finish with a fine, persistent mousse.
The 2019 vintage began with abundant sunshine, a record-hot Easter, and a warm, wet summer. Despite challenges, careful vineyard management yielded clean, flavourful grapes. The blend includes 11% barrel-fermented wine and 12% aged reserve wines, with four years on lees for added complexity. Perfect for celebrations, it pairs beautifully with canapés and laughter. Enjoy now or cellar for years.
Smith and Evans Higher Plot Sparkling 2018 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2018 combines the richness of our 2013 and the depth of 2011 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2023after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.